Selska Nadenitsa with Leek 500g Sarandiev

Enjoy the authentic taste of Selska Nadenitsa with Leek by Sarandiev, a traditional Bulgarian sausage made from pork meat, leek and carefully selected spices. This frozen speciality combines juicy meat with the distinctive flavour of leek, creating a delicious and satisfying meal.

Perfect for BBQs, grilling, oven baking or pan frying, this traditional sausage is a favourite choice for family meals and gatherings. Its rich flavour and rustic character bring the authentic taste of Bulgarian cuisine to your table.

Quick frozen to preserve freshness and quality, Selska Nadenitsa is easy to prepare and ideal for everyday cooking.

Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the Republic of Ireland.

Key Features

• ✔ Traditional Bulgarian village-style sausage
• ✔ Made with pork meat and leek
• ✔ Quick frozen product
• ✔ Perfect for BBQ and grilling
• ✔ Suitable for oven and pan cooking
• ✔ 500g pack

Ingredients

Pork meat, water, salt, leek, black pepper, cumin, preservatives (E262, E331), dry glucose syrup, antioxidant (E330), stabilisers (E450, E451), savoury herb.

Nutritional Values per 100g

Storage

Keep frozen at -18°C. Cook thoroughly before consumption.

Boshnakov 100% Pork Karnache 1kg

Boshnakov 100% Pork Karnache is a traditional Bulgarian-style pork sausage prepared from fresh pork and aromatic seasonings. Designed especially for cooking, it develops a deliciously browned exterior while remaining juicy and flavourful inside.

A classic choice for Bulgarian BBQ and grill dishes, Karnache is ideal for family meals, gatherings and traditional Balkan-style dining. It can be prepared on the barbecue, grill or in a frying pan and served hot with your favourite side dishes.

Key Features

• ✔ Traditional Bulgarian-style karnache
• ✔ 100% pork
• ✔ Made with fresh pork and aromatic seasonings
• ✔ Juicy texture and rich savoury flavour
• ✔ Ready to cook
• ✔ Perfect for BBQ, grill or frying pan
• ✔ 1kg pack

Serving Suggestions

Cook thoroughly until fully cooked throughout. Serve hot with Bulgarian lyutenitsa, fresh salad, grilled vegetables, potatoes or other favourite side dishes.

Net Weight: 1kg

Description: Classic Dry Shpek, prepared from fresh pork in combination with natural spices. Naturally smoked, without meat substitutes, free from GMO and gluten. 100g of the finished product are made from 137g of fresh meat. The sausage casing is not edible.

Shpek Burgas Reserva, 220g

Net Quantity: 220 g

Ingredients: Traditional shpek made from premium quality meat (a mix of pork, veal, and beef), salt, sugar, natural spices, stabilizer polyphosphates, antioxidant sodium ascorbate, preservative sodium nitrite. Naturally smoked, free from GMO and gluten. 100g of the finished product are made from 137g of pure meat. The casing is not edible.

Storage Conditions: -1 to 5°C.

Country of Origin: Bulgaria

Manufacturer: Karol Fernandes Meat LTD

Fillet "Elena" Molerite

This traditional Bulgarian product is recognized in the European Community for food with specific traditional character. As such, it is prepared in strict compliance with the traditional technology of pork loin, which is salted, then dried and matured until ready. During drying, the fillets are pressed repeatedly. The process of maturing and drying, as well as the top layer of herbs, form its mild taste and original aromatic bouquet. Used alone and in combination with other dried appetizers or cheeses. Perfectly combined with all types of red wines. 100g product are made from 185g fresh fillet.

Packages:
▪ Small package (vacuum) ≈ 220 g

Boshnakov 100% Pork Grill Lukanka 1kg

Boshnakov 100% Pork Grill Lukanka is a traditional Bulgarian-style raw sausage made for cooking on the grill. Prepared with pork, it offers a rich, savoury flavour and juicy texture when cooked.

Perfect for BBQs and traditional Balkan-style meals, this grill lukanka can be prepared on a barbecue, grill, in a frying pan or in the oven. The generous 1kg pack makes it a convenient choice for family meals, gatherings, restaurants and catering.

Key Features

• ✔ Bulgarian-style grill lukanka
• ✔ 100% pork
• ✔ Rich flavour and juicy texture
• ✔ Ready to cook
• ✔ Suitable for BBQ, grill, pan or oven
• ✔ Ideal for family meals, restaurants and catering
• ✔ 1kg pack

Serving Suggestions

Cook thoroughly until fully cooked throughout. Serve hot with traditional Bulgarian lyutenitsa, fresh salad, grilled vegetables, potatoes or your favourite side dishes.

Net Weight: 1kg

Cooked Beef Tripe – 1kg (Frozen, Product of Italy)

Frozen Cooked Beef Tripe – ready-to-cook, pre-boiled, and sliced beef tripe, perfect for preparing authentic Balkan and Bulgarian dishes like Shkembe Chorba (tripe soup). Made in Italy from high-quality beef, cleaned and cooked for your convenience.

Product Highlights:

• Pre-boiled and sliced beef tripe – 1kg frozen pack
• Perfect for Bulgarian and Balkan-style tripe soup
• Produced in Italy under strict quality standards
• Quick and easy to prepare – ready in minutes
• Ideal for home cooking, restaurants, and catering (B2B)

Preparation Instructions:

• Cook for up to 10 minutes before serving
• Do not overboil to preserve texture and taste
• Season with garlic, vinegar, and chili for traditional Bulgarian flavour

Storage:

Store frozen at a temperature not higher than -18°C. Do not refreeze after thawing. Consume only after thermal processing.

Nutritional Information (per 100g):

• Energy: 319 kJ / 76 kcal
• Fat: 3.8g (of which saturates: 1g)
• Carbohydrates: <0.1g (of which sugars: 0g)
• Protein: 10.5g
• Salt: 0.049g

Beef Sazdarma Delicacy 190g – Zagorska

A traditional beef meat delicacy crafted following an authentic Bulgarian recipe. Zagorska’s Sazdarma delivers rich flavor and firm texture, perfect for cold cuts, breakfast, or charcuterie boards. Made from 100% beef and seasoned with black pepper and bay leaf, it’s a true Balkan gourmet treat.

• Ingredients: Beef, soy protein up to 3%, salt, black pepper, bay leaf, collagen, preservative – sodium nitrite. Inedible casing.
• Nutrition per 100g: Energy: 1256 kJ / 302 kcal; Fat: 23.0g (of which saturated: 8.0g); Carbohydrates: 6.5g (sugars: 2.1g); Protein: 20.1g; Salt: 1.73g
• Net Weight: 190g
• Storage: Keep between –1°C and 4°C
• Manufacturer: Tsvetanka Zagorska ET, Sofia, 18A Sarantsi Street
• Importer: Nedbuy Foods Ltd, United Kingdom

Fermata Beef Sausage is a premium-quality sausage made from high-grade beef and seasoned with a special blend of spices. This 750g sausage offers a rich, savory flavor and firm texture, making it perfect for grilling, frying, or incorporating into a variety of dishes. Its hearty taste makes it an excellent option for sandwiches, as a main dish, or served alongside your favorite sides. Whether for family meals, BBQs, or gatherings, Fermata Beef Sausage provides a satisfying and flavorful choice.

Key Features:

• Premium-quality beef sausage made with high-grade beef
• Rich, savory flavor with a special blend of spices
• Ideal for grilling, frying, or using in various dishes
• Perfect for sandwiches, BBQs, or family meals
• 750g pack, suitable for family consumption or gatherings

Country of Origin: Bulgaria

Kebapche 100% Pork – 1kg Sarandiev

Sarandiev 100% Pork Kebapche brings the authentic Bulgarian grill flavour to your table. Made entirely from high-quality pork meat, seasoned with traditional Bulgarian spices, and shaped into classic kebapche rolls. Perfect for BBQs, restaurants, and authentic Balkan cuisine lovers.

Product Highlights:

• Made from 100% premium pork meat
• Traditional Bulgarian seasoning – salt, pepper, and cumin
• Ideal for grilling, frying, or baking
• Perfect for BBQs, restaurants, and Balkan food shops
• Produced by Sarandiev – trusted Bulgarian meat brand

Serving Suggestions:

• Grill or fry until golden and juicy
• Serve with bread, mustard, or lyutenitsa for authentic taste
• Combine with Shopska salad or fries for a traditional Bulgarian meal

Storage:

Keep frozen at -18°C or below. Do not refreeze after thawing. Cook thoroughly before consumption.

Lukanka "Panagyurska" Molerite

Traditional Bulgarian cured delicacy recognized in the European Community for food with specific traditional character. Prepared in strict compliance with the traditional technology. For the preparation of sausage Panagyurska is used beef and pork with a little fat, which is being grinded and mixed with aromatic spices. The lukanka type salamis are filled in natural or collagen casings, then ripe and dry until ready. During drying, dry sausage loses 40 to 45% of its weight. The finished product has a specific aroma and mild taste of matured meat and spices. Served with a glass of red wine, salami Panagyurska of KFM is a real pleasure for the senses. It is also suitable in the preparation of sandwiches and all types of cold starters - alone or in combination with other types of salamis and cheeses. Natural product that does not contain meat substitutes, GMO and gluten.

Homestyle Shpek Salami 220g Molerit KFM

Molerit Homestyle Shpek Salami is a premium Bulgarian dry-cured sausage made from 100% fresh pork and natural ingredients. Crafted using a traditional recipe and naturally smoked over beech wood, it delivers a rich, authentic flavour with a clean label – no artificial additives.

This high-quality shpek salami is ideal for customers looking for Bulgarian deli meats, clean-label sausages, and authentic Balkan charcuterie in the UK and Ireland. Perfect for everyday consumption or gourmet platters.

Key Features

• Made from 100% fresh pork meat
• Homestyle traditional Bulgarian recipe
• Naturally smoked with beech wood
• No E-additives (no artificial preservatives, colourings or flavour enhancers)
• Gluten free, lactose free, non-GMO

Ingredients

Fresh pork meat, salt, natural spices, sugar, dextrose.

Allergens

Free from gluten and lactose.

Dietary Information

• Gluten free
• Lactose free
• Non-GMO
• No artificial E-additives

Nutritional Information (per 100g)

Quality Note

100g of finished product is produced from 143g of fresh pork meat, ensuring a concentrated flavour and high-quality composition.

Serving Suggestions

• Slice thinly and serve as part of a charcuterie board
• Pair with cheese, olives, and fresh bread
• Perfect for sandwiches and snacks
• Ideal for premium deli counters and restaurants

Storage

Store in a cool, dry place or refrigerate after opening. Consume within a short period.

Why Customers Love It

Highly searched by customers looking for clean-label salami, Bulgarian sausage UK, and natural cured meats. A premium option for those who value traditional recipes without additives.

Net Weight

220g

Country of Origin

Bulgaria