Български Meat Products
Fermata Kamchiya Sausage is a traditional Bulgarian sausage made from high-quality pork and a special blend of spices. This 750g sausage is ideal for grilling, frying, or incorporating into various dishes. Known for its rich flavor and firm texture, Kamchiya sausage offers a delicious taste of authentic Bulgarian cuisine. It can be enjoyed on its own, sliced in sandwiches, or served with your favorite sides. Perfect for family meals, gatherings, or BBQs, this 750g pack provides a generous portion for sharing.
Key Features:
- Traditional Bulgarian sausage made from high-quality pork
- Rich, savory flavor with a special blend of spices
- Ideal for grilling, frying, or using in various dishes
- 750g pack, perfect for family meals or BBQs
Mixed Grill 900g – Boshnakov
Boshnakov Mixed Grill is a ready-to-cook assortment of traditional Bulgarian meats, perfect for grilling, pan-frying, or oven baking. This 900g pack includes a tasty variety of kebapche (grilled minced meat rolls), meatballs (kyufte), sausage, and coiled karnache sausage – all made from high-quality pork meat and natural spices, with no artificial additives.
A convenient and flavorful choice for family meals, BBQs, or festive gatherings. Just cook and serve with your favorite side dish.
Weight: 900g
Brand: Boshnakov
Type: Raw mixed grill pack
Typical ingredients: Pork meat, onion, cumin, black pepper, salt, natural spices
Storage: Keep refrigerated at –18°C
Key Features:
Includes kebapche, kyufte, sausage, and karnache
Made from premium pork meat
No artificial additives or preservatives
Ideal for BBQ, pan, or oven cooking
Easy and quick meal solution for 3–4 servings
Homemade Pork Lukanka ~170g Elit Mes
Elit Mes Homemade Pork Lukanka is a traditional Bulgarian cured delicacy made from selected pork meat, seasoned with aromatic spices, and air-dried to perfection. With its rich taste, firm texture, and authentic homemade flavour, it’s the ideal choice for lovers of fine Balkan meats and appetizers.
Product Highlights:
- Made from premium quality pork meat
- Traditional Bulgarian air-dried lukanka recipe
- Rich, smoky, and aromatic flavour
- Perfect for charcuterie boards, sandwiches, or appetizers
- Produced by Elit Mes – trusted Bulgarian meat producer
Serving Suggestions:
- Slice thinly and serve as part of a cold meat platter
- Pair with cheese, bread, and red wine for a true Bulgarian experience
- Ideal for restaurants, delis, and traditional food shops (B2B)
Storage:
Store in a cool, dry place at 0–6°C. Once opened, keep refrigerated and consume within a few days.
Nutritional value i 100 g:
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.8g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.8g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
Description: Molerite Banski Starets, Craft Collection
A pure food product (free from E-additives, GMO, gluten) prepared through artisanal (craft) technology in Bansko, encased naturally, hand-pressed, and naturally dried.
Ingredients: Select pork ham meat, salt, sugar, herbs, and wild spices, wine. Important: High-protein content (170g of pure meat per 100g of the finished product) and low-carbohydrate composition (keto-friendly).
Nutritional Values per 100g: Energy value 1576 kJ/376 kcal; Fats 28.2g, of which saturated fatty acids 15.6g; Carbohydrates 2.9g, of which sugars 0.75g; Proteins 31.7g; Salt 3.75g.
Storage Conditions: -1 to 5°C.
Country of Origin: Bulgaria
Manufacturer: Karol Fernandes Meat LTD
Barcode: 3800202641820
Beef Sudjuk CHEH
Beef Sudjuk CHEH is a traditional Bulgarian air-dried beef sausage, crafted from 100% EU-origin beef and produced using time-honoured curing methods. Naturally spiced and slowly matured, this dry-cured delicacy delivers a deep, rich flavour and firm texture. Ready to eat, it is ideal for appetisers, slicing, or premium charcuterie boards.
Key Features
- Traditional Bulgarian beef sudjuk
- Made from 100% EU-origin beef
- Naturally spiced and slow matured
- Dry-cured and ready for direct consumption
- Approximate weight: 170g
Serving Suggestions
- Slice thinly for appetisers or charcuterie boards
- Serve with cheese, olives, and rustic bread
- Ideal for wine, beer, or traditional Balkan meals
Ingredients
Beef meat – 100% (EU origin), salt, preservative: sodium nitrite, spices, dextrose, antioxidant: sodium ascorbate, stabiliser: potassium nitrate, colourant: carmine, natural spices, starter culture.
Allergen Information
Allergen-free.
Storage Instructions
Store refrigerated at 0°C to 4°C.
Country of Origin
Bulgaria – Sokolovo village, Dryanovo municipality, Gabrovo region
Dry-cured product – ready for direct consumption.
Nutritional value in 100 g:
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.80g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
Description: Sudjuk Starobulgarski Craft MOLERITE
Part of the Djumayska Lukanka craft collection, the Sudjuk Starobulgarski offers a pure food experience (free from E-additives, GMO, and gluten), crafted through artisanal methods. Ingredients include native meat (presumably pork or beef), salt, sugar, herbs, and freshly ground spices. ***Important: Like any natural product free from E-additives (artificial colorants, preservatives, flavorings), this product is best enjoyed within the first 25 - 30 days of its life, after which it tends to lose weight and dry out through its breathable natural casing. The term "craft" implies artisanal craftsmanship. Having gained popularity, especially in food, it denotes hand-prepared food in small/limited batches. These three products are hand-stuffed in natural casings and hand-pressed, fitting the artisanal description perfectly. Additionally, being entirely natural, without E-additives (clean food), and seasoned with wild herbs and spices, this series continues to develop the technologies for producing genuine, natural, and healthy meat products, further evolving old Bulgarian traditions in this craft. This is why the taste and aroma of products from the Molerite craft collection transport us back to times when food was real and unadulterated.
Try the other products from the newest Craft series by "Molerite" – Banski Starets, Djumayska Lukanka, and Babek.
Storage conditions for this product: from -1º to 5ºC
Traditional Bulgarian delicacy made from pork meat and offal, cooked into rich jelly and seasoned to perfection. Perfect as a cold starter, especially during the winter season. Sterilized and ready to eat.
Ingredients: Pork meat, pork skin, garlic, salt, black pepper.
Storage: Store in a cool and dry place. Refrigerate after opening and consume shortly.
Ingredients in English: Pork meat, bacon, pork skins, starch, nitrite salt (table salt, preservative: sodium nitrite), soy protein, dextrose, lactose, stabilizers: diphosphates, carrageenan, raising agents: guar gum, xanthan, spices and spice extracts, antioxidant: ascorbic acid, colorant: carmine.
Nutritional Values per 100 g:
- Energy (kcal/kJ): 256/1054
- Carbohydrates (g): 3.9
- Of which sugars (g): 1.2
- Fats (g): 21.6
- Of which saturated (g): 8
- Proteins (g): 11.1
- Salt (g): 1.8
Balkan Sausage with Leek 1kg – Rodopa Flame
Rodopa Flame Balkan Sausage with Leek is a traditional Bulgarian-style sausage made from high-quality pork meat, fresh leek, and aromatic spices. Its juicy texture and rich Balkan flavour make it ideal for grilling, frying, oven baking, or BBQ. A perfect choice for families, restaurants, and anyone who loves authentic Eastern European cuisine.
Key Features:
- Made with premium pork meat
- Traditional Bulgarian “Balkan-style” recipe
- Seasoned with cumin, black pepper, white pepper, sugar, and salt
- Contains baking soda and white wine for flavour and tenderness
- Allergen: Contains Sulphites (from white wine)
- Perfect for BBQ, pan cooking, or oven dishes
- Suitable for retail and B2B (restaurants, shops, catering)
Ingredients:
Pork meat, leek, salt, cumin, black pepper, white pepper, sugar, baking soda, white wine (contains Sulphites).
Serving Suggestions:
- Grill and serve with potatoes, salad, bread, or dips
- Pan-fry for breakfast or quick meals
- Add to stews, casseroles, or roasted dishes
Package Size:
1kg
Roasted Pork Ears – Delfina (Vacuum Packed)
Delfina Roasted Pork Ears are a traditional Bulgarian delicacy, prepared from carefully cleaned pork ears, slow-roasted for a rich taste and tender texture. Packed in vacuum for maximum freshness, they are ideal for grilling, pan-frying, or adding to various appetisers and traditional dishes.
Product Highlights:
- Made from high-quality, cleaned pork ears
- Slow-roasted for rich flavour and soft texture
- Vacuum packed for freshness and extended shelf life
- Perfect for grilling, frying, or serving as meze
- Popular in Bulgarian, Balkan, and Eastern European cuisine
- Grill or fry until crispy
- Serve with garlic, vinegar, paprika, or soy sauce
- Perfect meze for beer, rakia, or BBQ platters
Serving Suggestions:
Storage:
Keep refrigerated at 0–4°C. Consume shortly after opening. Cook or heat before consumption.