Български Pork
Try the other products with the brand "Molerite" - Dry salami and Lukanka.
Storage conditions of this product: from 0º to + 5ºС
Description: Molerite Banski Starets, Craft Collection
A pure food product (free from E-additives, GMO, gluten) prepared through artisanal (craft) technology in Bansko, encased naturally, hand-pressed, and naturally dried.
Ingredients: Select pork ham meat, salt, sugar, herbs, and wild spices, wine. Important: High-protein content (170g of pure meat per 100g of the finished product) and low-carbohydrate composition (keto-friendly).
Nutritional Values per 100g: Energy value 1576 kJ/376 kcal; Fats 28.2g, of which saturated fatty acids 15.6g; Carbohydrates 2.9g, of which sugars 0.75g; Proteins 31.7g; Salt 3.75g.
Storage Conditions: -1 to 5°C.
Country of Origin: Bulgaria
Manufacturer: Karol Fernandes Meat LTD
Barcode: 3800202641820
Description: Molerite Djumayska Lukanka, Craft Collection
This Lukanka is pure food (free from E-additives, GMO, gluten) prepared through artisanal (craft) technology in a natural casing, hand-pressed, and naturally dried.
Ingredients: 100% pure meat (beef and pork), salt, herbs, freshly ground spices, wine. Important: High-protein content (170g of pure meat per 100g of the finished product) and low-carbohydrate composition (keto-friendly).
Nutritional Values per 100g: Energy value 1587 kJ/381 kcal; Fats 27.2g, of which saturated fatty acids 15.6g; Carbohydrates 2.7g, of which sugars 0.7g; Proteins 31.4g; Salt 3.75g.
Storage Conditions: -1 to 5°C.
Country of Origin: Bulgaria
Manufacturer: Karol Fernandes Meat LTD
Barcode: 3800202641806
Description: Sudjuk Starobulgarski Craft MOLERITE
Part of the Djumayska Lukanka craft collection, the Sudjuk Starobulgarski offers a pure food experience (free from E-additives, GMO, and gluten), crafted through artisanal methods. Ingredients include native meat (presumably pork or beef), salt, sugar, herbs, and freshly ground spices. ***Important: Like any natural product free from E-additives (artificial colorants, preservatives, flavorings), this product is best enjoyed within the first 25 - 30 days of its life, after which it tends to lose weight and dry out through its breathable natural casing. The term "craft" implies artisanal craftsmanship. Having gained popularity, especially in food, it denotes hand-prepared food in small/limited batches. These three products are hand-stuffed in natural casings and hand-pressed, fitting the artisanal description perfectly. Additionally, being entirely natural, without E-additives (clean food), and seasoned with wild herbs and spices, this series continues to develop the technologies for producing genuine, natural, and healthy meat products, further evolving old Bulgarian traditions in this craft. This is why the taste and aroma of products from the Molerite craft collection transport us back to times when food was real and unadulterated.
Try the other products from the newest Craft series by "Molerite" – Banski Starets, Djumayska Lukanka, and Babek.
Storage conditions for this product: from -1º to 5ºC
Homestyle Shpek Salami 220g Molerit KFM
Molerit Homestyle Shpek Salami is a premium Bulgarian dry-cured sausage made from 100% fresh pork and natural ingredients. Crafted using a traditional recipe and naturally smoked over beech wood, it delivers a rich, authentic flavour with a clean label – no artificial additives.
This high-quality shpek salami is ideal for customers looking for Bulgarian deli meats, clean-label sausages, and authentic Balkan charcuterie in the UK and Ireland. Perfect for everyday consumption or gourmet platters.
Key Features
- Made from 100% fresh pork meat
- Homestyle traditional Bulgarian recipe
- Naturally smoked with beech wood
- No E-additives (no artificial preservatives, colourings or flavour enhancers)
- Gluten free, lactose free, non-GMO
Ingredients
Fresh pork meat, salt, natural spices, sugar, dextrose.
Allergens
Free from gluten and lactose.
Dietary Information
- Gluten free
- Lactose free
- Non-GMO
- No artificial E-additives
Nutritional Information (per 100g)
| Energy | 1529 kJ / 369 kcal |
| Fat | 31.7 g |
| of which saturates | 14.6 g |
| Carbohydrates | 3.4 g |
| of which sugars | 1.2 g |
| Protein | 17.6 g |
| Salt | 2.9 g |
Quality Note
100g of finished product is produced from 143g of fresh pork meat, ensuring a concentrated flavour and high-quality composition.
Serving Suggestions
- Slice thinly and serve as part of a charcuterie board
- Pair with cheese, olives, and fresh bread
- Perfect for sandwiches and snacks
- Ideal for premium deli counters and restaurants
Storage
Store in a cool, dry place or refrigerate after opening. Consume within a short period.
Why Customers Love It
Highly searched by customers looking for clean-label salami, Bulgarian sausage UK, and natural cured meats. A premium option for those who value traditional recipes without additives.
Net Weight
220g
Country of Origin
Bulgaria
Delicacy Salami "Molerite" 220g KFM - A premium-quality salami made from 100% fresh pork leg meat, trimmed of fat and seasoned with natural spices. Free from E-additives, artificial preservatives, flavor enhancers, colorants, meat substitutes, GMOs, gluten, and allergens. Naturally smoked for a rich and authentic flavor, this salami is a healthy and delicious choice. Each 100g of the finished product is made from 125g of meat. The casing is not edible.
Origin: Bulgaria, EU
Fillet Elena Reserve Sliced 350g KFM
Fillet Elena Reserve by KFM is a premium Bulgarian dry-cured pork fillet, crafted using traditional methods and carefully selected meat. Known for its delicate texture, intense flavour, and high protein content, this sliced delicacy is a true representation of Bulgarian charcuterie excellence.
Highly sought after by customers searching for Bulgarian cured meats, high-protein deli meats, and Eastern European specialties in the UK and Ireland, this ready-to-eat sliced format is perfect for convenience without compromising quality.
Key Features
- Premium Bulgarian dry-cured pork fillet
- Sliced and ready to eat – 350g pack
- High protein content (40g per 100g)
- Lean, tender texture with rich flavour
- Suitable for retail, deli counters, and foodservice
Ingredients
Pork fillet, salt.
Allergens
No listed allergens.
Dietary Information
- Gluten free
- Lactose free
- Non-GMO
Nutritional Information (per 100g)
| Energy | 813 kJ / 193 kcal |
| Fat | 3 g |
| of which saturates | 1.1 g |
| Carbohydrates | 1 g |
| of which sugars | 0.6 g |
| Protein | 40 g |
| Salt | 3.49 g |
Serving Suggestions
- Serve as part of a premium charcuterie board
- Pair with cheese, wine, and fresh bread
- Add to sandwiches and gourmet snacks
- Ideal for healthy, high-protein meals
Storage
Store refrigerated. Once opened, consume within a short period.
Why Customers Love It
Highly popular among customers looking for Bulgarian dry-cured meats, high-protein snacks, and gluten-free deli products in the UK and Ireland. A premium and healthy choice with authentic flavour.
Net Weight
350g
Country of Origin
Bulgaria
Kebapche 100% Pork – 1kg Sarandiev
Sarandiev 100% Pork Kebapche brings the authentic Bulgarian grill flavour to your table. Made entirely from high-quality pork meat, seasoned with traditional Bulgarian spices, and shaped into classic kebapche rolls. Perfect for BBQs, restaurants, and authentic Balkan cuisine lovers.
Product Highlights:
- Made from 100% premium pork meat
- Traditional Bulgarian seasoning – salt, pepper, and cumin
- Ideal for grilling, frying, or baking
- Perfect for BBQs, restaurants, and Balkan food shops
- Produced by Sarandiev – trusted Bulgarian meat brand
Serving Suggestions:
- Grill or fry until golden and juicy
- Serve with bread, mustard, or lyutenitsa for authentic taste
- Combine with Shopska salad or fries for a traditional Bulgarian meal
Storage:
Keep frozen at -18°C or below. Do not refreeze after thawing. Cook thoroughly before consumption.
Meatballs 100% Pork – 1kg Sarandiev
Sarandiev 100% Pork Meatballs deliver the true taste of Bulgarian home-style grill. Made from high-quality pork meat and seasoned with a traditional blend of Bulgarian spices, these juicy and flavorful meatballs are perfect for BBQs, pan-frying, or oven cooking. Ideal for both home use and professional kitchens.
Product Highlights:
- Made from 100% premium pork meat
- Traditional Bulgarian seasoning – salt, pepper, cumin
- Perfect for BBQ, frying, or baking
- Juicy texture and authentic Balkan flavour
- Produced by Sarandiev – trusted Bulgarian meat brand
Serving Suggestions:
- Grill or fry until golden and fully cooked
- Serve with bread, mustard, or lyutenitsa
- Pair with Shopska salad or fries for a traditional Bulgarian meal
Storage:
Keep frozen at -18°C or below. Do not refreeze after thawing. Cook thoroughly before consumption.
Fermata Beef Sausage is a premium-quality sausage made from high-grade beef and seasoned with a special blend of spices. This 750g sausage offers a rich, savory flavor and firm texture, making it perfect for grilling, frying, or incorporating into a variety of dishes. Its hearty taste makes it an excellent option for sandwiches, as a main dish, or served alongside your favorite sides. Whether for family meals, BBQs, or gatherings, Fermata Beef Sausage provides a satisfying and flavorful choice.
Key Features:
- Premium-quality beef sausage made with high-grade beef
- Rich, savory flavor with a special blend of spices
- Ideal for grilling, frying, or using in various dishes
- Perfect for sandwiches, BBQs, or family meals
- 750g pack, suitable for family consumption or gatherings
Country of Origin: Bulgaria
Ingredients in English: Pork meat, bacon, pork skins, starch, nitrite salt (table salt, preservative: sodium nitrite), soy protein, dextrose, lactose, stabilizers: diphosphates, carrageenan, raising agents: guar gum, xanthan, spices and spice extracts, antioxidant: ascorbic acid, colorant: carmine.
Nutritional Values per 100 g:
- Energy (kcal/kJ): 256/1054
- Carbohydrates (g): 3.9
- Of which sugars (g): 1.2
- Fats (g): 21.6
- Of which saturated (g): 8
- Proteins (g): 11.1
- Salt (g): 1.8
Varosha Dry Speck Salami Gastro – CHICHOVTSI
Discover the authentic taste of Bulgarian charcuterie with Varosha Dry Speck Salami Gastro by CHICHOVTSI. This premium dry-cured salami is crafted using traditional Balkan techniques that create a rich aroma, firm texture and distinctive speck-style flavour.
Popular among lovers of Bulgarian and Eastern European deli meats across the UK and Ireland, this salami is perfect for slicing and serving on charcuterie boards, sandwiches or gourmet appetisers.
Product Features
- Traditional Bulgarian dry speck salami
- Authentic Balkan charcuterie product
- Firm texture and rich flavour
- Perfect for slicing
- Ideal for deli platters, sandwiches and appetisers
Approximate Weight
This is a gastro size salami. The weight of one piece may vary depending on the cut. The product is usually sold per kilogram.
Serving Suggestions
- Slice thinly for charcuterie platters
- Serve with cheeses, olives and fresh bread
- Perfect for sandwiches and baguettes
- Great for Balkan appetiser boards
- Enjoy with wine, beer or rakia
Storage
Keep refrigerated. Once opened, wrap well and consume within a few days to preserve freshness and flavour.
Perfect For
- Bulgarian food lovers
- Balkan delicatessen platters
- Restaurants and Eastern European shops
- Retail and wholesale customers
Minced Meat Mix 40% Beef / 60% Pork – 500g Sarandiev
Sarandiev Minced Meat Mix combines 40% beef and 60% pork for the perfect balance of juiciness and flavour. This high-quality mince is ideal for preparing traditional Bulgarian and Balkan dishes such as Kyufte (meatballs), Kebapche, Stuffed Peppers, Moussaka, and other homemade meals. Produced from selected cuts of pork and beef for consistent quality and taste.
Product Highlights:
- Premium mix of 40% beef and 60% pork
- Perfect for traditional Bulgarian dishes and BBQ
- Ideal fat balance for juicy texture and flavour
- Produced by Sarandiev – trusted Bulgarian meat brand
- Suitable for home use, restaurants, and B2B clients
Serving Suggestions:
- Use for homemade kebapche, kyufte, stuffed vegetables, or pasta sauces
- Season with salt, pepper, cumin, or savoury for authentic Bulgarian taste
- Cook thoroughly before consumption
Storage:
Keep refrigerated at 0–4°C or frozen at -18°C. Do not refreeze after thawing.