Fillet "Elena" Molerite

This traditional Bulgarian product is recognized in the European Community for food with specific traditional character. As such, it is prepared in strict compliance with the traditional technology of pork loin, which is salted, then dried and matured until ready. During drying, the fillets are pressed repeatedly. The process of maturing and drying, as well as the top layer of herbs, form its mild taste and original aromatic bouquet. Used alone and in combination with other dried appetizers or cheeses. Perfectly combined with all types of red wines. 100g product are made from 185g fresh fillet.

Packages:
▪ Small package (vacuum) ≈ 220 g

Orehite Lukankov Sausage Vacuum Packed 230g

Orehite Lukankov Sausage is a traditional Bulgarian dry-cured sausage made from carefully selected pork and seasoned with a blend of aromatic spices and herbs. Its rich flavour, firm texture and authentic recipe make it an excellent choice for everyday meals, appetisers and charcuterie boards.

Vacuum packed to preserve its freshness and quality, this delicious sausage is perfect served on its own, in sandwiches or alongside cheese, olives and wine. The distinctive seasoning creates a balanced, savoury taste typical of classic Bulgarian cured meats.

The casing is not edible and should be removed before consumption.

Key Features

• ✔ Traditional Bulgarian lukankov sausage
• ✔ Made with selected pork
• ✔ Rich flavour with aromatic herbs and spices
• ✔ Vacuum packed for freshness
• ✔ Perfect for sandwiches, platters and appetisers
• ✔ Non-edible casing
• ✔ 230g pack

Ingredients

Pork, pork fat, water, salt, milk protein (including lactose), stabiliser (E451), dextrose, maltodextrin, antioxidant (E301), preservative (potassium nitrate), colour (carmine), starter culture, beef protein, flavourings, spices (contains mustard), herbs, curing salt (salt, preservative: sodium nitrite).

Allergens: Contains milk (including lactose) and mustard.

Storage

Keep refrigerated. Remove the non-edible casing before consumption.

Description: Sudjuk Starobulgarski Craft MOLERITE

Part of the Djumayska Lukanka craft collection, the Sudjuk Starobulgarski offers a pure food experience (free from E-additives, GMO, and gluten), crafted through artisanal methods. Ingredients include native meat (presumably pork or beef), salt, sugar, herbs, and freshly ground spices. ***Important: Like any natural product free from E-additives (artificial colorants, preservatives, flavorings), this product is best enjoyed within the first 25 - 30 days of its life, after which it tends to lose weight and dry out through its breathable natural casing. The term "craft" implies artisanal craftsmanship. Having gained popularity, especially in food, it denotes hand-prepared food in small/limited batches. These three products are hand-stuffed in natural casings and hand-pressed, fitting the artisanal description perfectly. Additionally, being entirely natural, without E-additives (clean food), and seasoned with wild herbs and spices, this series continues to develop the technologies for producing genuine, natural, and healthy meat products, further evolving old Bulgarian traditions in this craft. This is why the taste and aroma of products from the Molerite craft collection transport us back to times when food was real and unadulterated.

Try the other products from the newest Craft series by "Molerite" – Banski Starets, Djumayska Lukanka, and Babek.

Storage conditions for this product: from -1º to 5ºC

Beef Sazdarma Delicacy 190g – Zagorska

A traditional beef meat delicacy crafted following an authentic Bulgarian recipe. Zagorska’s Sazdarma delivers rich flavor and firm texture, perfect for cold cuts, breakfast, or charcuterie boards. Made from 100% beef and seasoned with black pepper and bay leaf, it’s a true Balkan gourmet treat.

• Ingredients: Beef, soy protein up to 3%, salt, black pepper, bay leaf, collagen, preservative – sodium nitrite. Inedible casing.
• Nutrition per 100g: Energy: 1256 kJ / 302 kcal; Fat: 23.0g (of which saturated: 8.0g); Carbohydrates: 6.5g (sugars: 2.1g); Protein: 20.1g; Salt: 1.73g
• Net Weight: 190g
• Storage: Keep between –1°C and 4°C
• Manufacturer: Tsvetanka Zagorska ET, Sofia, 18A Sarantsi Street
• Importer: Nedbuy Foods Ltd, United Kingdom

Thin Sausage Grill Mix – 1.2kg (Monita)

Monita Thin Sausage Grill Mix is a traditional Bulgarian-style sausage made from seasoned minced pork and beef. Designed especially for BBQ and grill lovers, this 1.2kg pack delivers authentic flavour, perfect texture, and easy preparation.

Product Highlights:

• Traditional Bulgarian thin sausage mix for grill and BBQ
• Made from pork and beef with aromatic Bulgarian spices
• Juicy and rich flavour – perfect for outdoor or restaurant grilling
• Pack size: 1.2kg – ideal for families, events, or catering
• Suitable for both retail and B2B customers

Serving Suggestions:

• Grill or bake until golden brown and fully cooked
• Serve with bread, lyutenitsa, or roasted vegetables
• Pairs perfectly with beer or red wine

Storage:

Keep refrigerated at 0–4°C. Cook thoroughly before consumption. Do not refreeze after thawing.