Български Delicatessen
Fillet Elena Reserve Sliced 350g KFM
Fillet Elena Reserve by KFM is a premium Bulgarian dry-cured pork fillet, crafted using traditional methods and carefully selected meat. Known for its delicate texture, intense flavour, and high protein content, this sliced delicacy is a true representation of Bulgarian charcuterie excellence.
Highly sought after by customers searching for Bulgarian cured meats, high-protein deli meats, and Eastern European specialties in the UK and Ireland, this ready-to-eat sliced format is perfect for convenience without compromising quality.
Key Features
- Premium Bulgarian dry-cured pork fillet
- Sliced and ready to eat – 350g pack
- High protein content (40g per 100g)
- Lean, tender texture with rich flavour
- Suitable for retail, deli counters, and foodservice
Ingredients
Pork fillet, salt.
Allergens
No listed allergens.
Dietary Information
- Gluten free
- Lactose free
- Non-GMO
Nutritional Information (per 100g)
| Energy | 813 kJ / 193 kcal |
| Fat | 3 g |
| of which saturates | 1.1 g |
| Carbohydrates | 1 g |
| of which sugars | 0.6 g |
| Protein | 40 g |
| Salt | 3.49 g |
Serving Suggestions
- Serve as part of a premium charcuterie board
- Pair with cheese, wine, and fresh bread
- Add to sandwiches and gourmet snacks
- Ideal for healthy, high-protein meals
Storage
Store refrigerated. Once opened, consume within a short period.
Why Customers Love It
Highly popular among customers looking for Bulgarian dry-cured meats, high-protein snacks, and gluten-free deli products in the UK and Ireland. A premium and healthy choice with authentic flavour.
Net Weight
350g
Country of Origin
Bulgaria
1 Package weighs between 900g and 1100g
Boiled Smoked Product
Fillet "Elena" Molerite
This traditional Bulgarian product is recognized in the European Community for food with specific traditional character. As such, it is prepared in strict compliance with the traditional technology of pork loin, which is salted, then dried and matured until ready. During drying, the fillets are pressed repeatedly. The process of maturing and drying, as well as the top layer of herbs, form its mild taste and original aromatic bouquet. Used alone and in combination with other dried appetizers or cheeses. Perfectly combined with all types of red wines. 100g product are made from 185g fresh fillet.
Packages:
▪ Small package (vacuum) ≈ 220 g
Lukanka "Panagyurska" Molerite
Traditional Bulgarian cured delicacy recognized in the European Community for food with specific traditional character. Prepared in strict compliance with the traditional technology. For the preparation of sausage Panagyurska is used beef and pork with a little fat, which is being grinded and mixed with aromatic spices. The lukanka type salamis are filled in natural or collagen casings, then ripe and dry until ready. During drying, dry sausage loses 40 to 45% of its weight. The finished product has a specific aroma and mild taste of matured meat and spices. Served with a glass of red wine, salami Panagyurska of KFM is a real pleasure for the senses. It is also suitable in the preparation of sandwiches and all types of cold starters - alone or in combination with other types of salamis and cheeses. Natural product that does not contain meat substitutes, GMO and gluten.
Delicacy Salami "Molerite" 220g KFM - A premium-quality salami made from 100% fresh pork leg meat, trimmed of fat and seasoned with natural spices. Free from E-additives, artificial preservatives, flavor enhancers, colorants, meat substitutes, GMOs, gluten, and allergens. Naturally smoked for a rich and authentic flavor, this salami is a healthy and delicious choice. Each 100g of the finished product is made from 125g of meat. The casing is not edible.
Origin: Bulgaria, EU
A premium-quality dry-cured salami crafted with a blend of pork, beef, and pork fat for a rich, traditional flavor. Enhanced with natural spices and seasonings, this salami is perfect for enjoying on its own, as part of a charcuterie board, or in your favorite recipes. Made with carefully selected ingredients, including starch, soy protein, milk proteins, and a balance of natural preservatives and stabilizers, this salami ensures a high-quality taste and texture. Ready for direct consumption and ideal for retail or small businesses.
Storage and Transport: Keep at temperatures between 0ºC and 4ºC.
Nutrition Facts (per 100g):
- Energy: 1127 kJ / 272 kCal
- Fats: 21.8g
- Saturated Fats: 10.8g
- Carbohydrates: 2.3g
- Sugars: 1.2g
- Protein: 16.7g
- Salt: up to 3g
Nutritional value in 100 g:
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.80g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
Zhar Pork Burger Pleskavitsa — 400g (2 x 200g) Shock Frozen Balkan Grill Burger
Enjoy the bold and juicy flavour of Zhar Pork Burger Pleskavitsa, a traditional Balkan-style grill burger made from pork and bacon, enriched with yellow cheese and spices for a rich, savoury taste. Shock frozen to preserve freshness and texture, this authentic pleskavitsa is perfect for BBQ, grilling, or pan cooking.
Popular across Bulgarian and Balkan communities in the UK and Ireland, pleskavitsa is a must-have for grill lovers looking for authentic Eastern European street food flavour at home.
Key Features
- Traditional Balkan pleskavitsa burger made from pork
- Enriched with cheese and bacon for juicy texture
- Shock frozen to maintain freshness and quality
- Pack of 2 large burgers (2 x 200g)
- Perfect for BBQ, grill, frying or oven cooking
- Authentic Bulgarian grill favourite
Serving Suggestions
- Serve in flatbread or burger buns with fresh salad
- Pair with lyutenitsa, ajvar or mustard
- Add onions, roasted peppers or cheese for a classic Balkan burger
Ingredients
Pork meat, bacon, water, yellow cheese, bacon, veil, soy protein, salt, spices, milk powder, acidity regulator: sodium citrate, dry glucose syrup, stabilisers: mono- and diglycerides, antioxidants: sodium ascorbate, ascorbic acid, sodium acetate.
Allergens
Contains milk (yellow cheese, milk powder) and soy.
Storage Instructions
- Keep frozen at -18°C
- Do not refreeze after thawing
Preparation Instructions
- Cook thoroughly before consumption
- Suitable for BBQ, grill, pan or oven
Net Weight
400g (2 x 200g)
Nutritional value i 100 g:
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.8g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
Chichovtsi Pork Kaiser Pastirma — Traditional Bulgarian Dry Cured Pork
Enjoy the rich, authentic flavour of Chichovtsi Pork Kaiser Pastirma, a traditional Bulgarian dry cured pork delicacy known for its deep aroma, firm texture and carefully seasoned taste. Crafted using selected pork cuts and traditional curing methods, this premium product is highly valued by lovers of Balkan charcuterie across the UK and Ireland.
Perfect for slicing thinly, serving as part of a charcuterie board, or enjoying as a gourmet snack, Kaiser Pastirma delivers a true taste of Bulgarian culinary tradition.
Key Features
- Traditional Bulgarian dry cured pork delicacy
- Rich flavour with authentic seasoning
- Perfect for slicing, platters and appetisers
- Popular among Bulgarian and Eastern European communities
- Ideal for deli counters, home use and catering
Serving Suggestions
- Slice thinly for charcuterie boards
- Serve with cheese, olives and pickles
- Pair with fresh bread and wine
- Enjoy as a gourmet snack or appetiser
Ingredients
Please see packaging for full ingredient details.
Allergens
Please check packaging for allergen information.
Storage Instructions
- Store refrigerated according to packaging instructions
Usage
- Ready for direct consumption
Boshnakov Dry Babek ~240g – Traditional Bulgarian Dry Sausage
Experience the authentic taste of Boshnakov Dry Babek, a traditional Bulgarian dry cured sausage made from 100% pork meat and seasoned with carefully selected spices. Known for its rich flavour, firm texture and traditional Balkan character, Babek is a favourite delicacy for lovers of authentic Bulgarian food.
Perfect for customers searching for Bulgarian babek UK, Balkan cured meat, traditional Bulgarian sausage and Eastern European food delivery across the UK, Northern Ireland and Ireland.
Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the Republic of Ireland.
Key Features
- ✔ Traditional Bulgarian dry Babek
- ✔ Made from 100% pork meat
- ✔ Rich, savoury and authentic flavour
- ✔ Carefully seasoned with traditional spices
- ✔ Perfect for mezze platters and appetisers
Why Choose Boshnakov Babek?
Boshnakov is recognised for authentic Bulgarian meat delicacies with traditional taste and quality. Dry Babek is highly appreciated among Balkan food lovers for its deep flavour and artisanal style.
Serving Suggestions
- Slice thinly and serve as a cold appetiser
- Perfect with cheese, olives, pickles and fresh bread
- Pairs excellently with Bulgarian rakia, wine or beer
- Suitable for platters, entertaining and everyday snacking
Product Information
| Product: | Dry Babek |
| Brand: | Boshnakov |
| Approximate Weight: | ~240g |
| Country of Origin: | Bulgaria |
Ingredients
100% pork meat, black pepper, savory, cumin, nitrite salt.
Allergens
No allergens are listed on the provided label. Always check the packaging before consumption.
Nutritional Information per 100g
| Energy | 835 kJ / 201 kcal |
| Fat | 14.52 g |
| of which saturates | 6.84 g |
| Carbohydrates | 1.50 g |
| of which sugars | 0.58 g |
| Protein | 16.3 g |
| Salt | 1.58 g |
Storage
Store according to the instructions on the packaging. Once opened, keep refrigerated and consume within the recommended period.
Order Boshnakov Dry Babek online with delivery across UK, Northern Ireland and Ireland.
Energy value: 1127kJ /
272kCal
Fat: 21.8g
Of which saturated fatty acids 10.8g
Carbohydrates: 2.3g
Of which sugars 1.2g
Protein: 16.7g
Salt up to 2.5 g
Ingredients : 90% beef and veal (up to 50% veal ) and pork meat, salt, natural spices, sugar, rosemary extract, salvia, marjoram.
Without E-additives (artificial preservatives, flavours and colorants).
GMO and GLUTEN FREE!
Prepared in natural casing , drying from more than 35 days.
Traditionally pressed on wooden presses with cotton fabric.
Storage condition : -1 +5 C