Български Dairy Products
Dobrujanski Gyubek Boryana is a fresh cheese made from cow's milk, offering a unique taste experience characterized by a fresh, well-pronounced milky flavor and aroma. This traditional cheese, similar to a fresh yellow cheese, is made using cow’s milk, rennet, starter culture, salt, and calcium chloride, with a significantly lower salt content than typical yellow cheese. Dobrujanski Gyubek is ideal for both direct consumption and thermal processing, making it a versatile addition to any meal. It can be enjoyed fresh or melted into various dishes, providing a creamy and satisfying taste. This cheese product is a great choice for customers looking for authentic Bulgarian dairy products.
Ingredients: Cow's milk, rennet, starter culture, salt, calcium chloride.
Storage Instructions: Store at 0°C to 4°C; after opening, keep refrigerated and consume within 7 days.
Nutritional Information (per 100g):
- Energy: 1468 kJ / 354 kcal (17.7% of RDA)
- Fat: 28g (40% of RDA)
- Saturated Fat: 17.3g (86.5% of RDA)
- Carbohydrates: 1.4g (0.5% of RDA)
- Sugars: <0.5g (0.2% of RDA)
- Protein: 24g (48% of RDA)
- Salt: 1.6g (26.6% of RDA)
*RDA - Reference Daily Amount for an average adult (8400 kJ / 2000 kcal).
Key Features:
- Fresh cheese made from cow's milk with a unique, milky flavor
- Lower salt content compared to typical yellow cheeses
- Suitable for direct consumption or thermal processing
Cow’s Milk Kashkaval 400g (SUTDIYARI)
Enjoy the rich, creamy flavour of SUTDIYARI Cow’s Milk Kashkaval 400g, made from pasteurised cow’s milk and crafted following traditional cheese-making methods. This semi-hard yellow cheese offers a smooth texture, balanced saltiness, and excellent melting properties, making it ideal for everyday meals and Balkan-inspired dishes.
Perfect for sandwiches, pizzas, toasts, grilled dishes, pastries, and breakfast favourites, this kashkaval is a popular choice among households and restaurants across the UK & Ireland.
Ingredients
Pasteurised cow’s milk, salt, microbial rennet, starter lactic cultures.
Allergen Information
Contains lactose.
Storage Instructions
Store at temperatures between 3°C and 8°C.
Country of Origin
Turkey
Why Choose SUTDIYARI Kashkaval?
- Semi-hard yellow cheese with smooth, creamy texture
- Melts beautifully – perfect for cooking and grilling
- Rich flavour suitable for Mediterranean & Balkan cuisine
- Ideal for families, shops, restaurants & catering
- Now available with delivery across the UK & Ireland
Packaging: 200 g
Storage: t from 4 to 12ºC
Fat content: 55%
Discover the gourmet taste of Krassi's Mayonnaise, conveniently packaged in a 200g size. This creamy condiment is a kitchen staple, offering a rich flavor and smooth texture that enhances any dish. Made with quality ingredients, Krassi's mayonnaise is perfect for dressing salads, spreading on sandwiches, or creating delicious dips. Whether you're a culinary expert or simply love to experiment with flavors, this mayonnaise is an essential pantry item that brings a touch of gourmet taste to your meals. Enjoy the convenience and rich flavor of Krassi's Mayonnaise, making every meal a special occasion.
Barcode 3800055702020
Buffalo Katak Krokmach 550g Farmer - A traditional Bulgarian dairy delicacy made from rich and creamy buffalo milk. This katak (krokmach) offers a unique tangy flavor and velvety texture, perfect for spreading on bread, as a dip, or as part of your favorite recipes. Crafted with care, it is a high-quality product that celebrates the heritage of Bulgarian farmhouse traditions.
Weight: 550g
Key Features:
- Made from premium buffalo milk
- Traditional Bulgarian recipe
- Tangy and creamy texture
Gübek Kashkaval with Savory 400g – Chaya
Experience the fragrant taste of Gübek Kashkaval with savory, made by Chaya using high-quality cow’s milk. This semi-hard cheese blends the rich, creamy flavor of kashkaval with the authentic taste of Bulgarian savory (chubritsa), adding a unique and traditional aroma. Perfect for sandwiches, pizzas, grating, or enjoying on its own.
Ingredients: Cow’s milk, salt, rennet, starter culture, savory.
Weight: 400g
Brand: Chaya
Key Features:
- Traditional cow's milk kashkaval with added savory
- Aromatic, semi-hard texture, easy to slice
- Ideal for sandwiches, salads, baking, or direct consumption
- Authentic Bulgarian taste
Authentic Bulgarian white brined cheese made from pasteurized cow’s milk, following a traditional homemade recipe. Rich dairy taste and firm texture, perfect for salads, cooking, or breakfast.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C. Made according to a traditional Bulgarian recipe from whole or normalized cow's milk.
Pckaging: PVC box 700g
Yellow Cheese Roll with Ham 250g (Josi)
Enjoy the delicious combination of dairy and meat with Josi Yellow Cheese Roll with Ham 250g. Prepared from fresh cow’s milk cheese and high-quality ham, this rolled cheese delicacy follows a traditional recipe and delivers a rich, satisfying flavour.
Free from artificial flavour enhancers and made without added vegetable fats or proteins, this cheese roll offers an authentic taste and clean ingredient profile. Perfect as a ready-to-eat snack, appetiser, or part of a cold platter.
Why Choose Josi Cheese Roll with Ham?
- Made from fresh cow’s milk cheese
- With added high-quality ham
- No artificial enhancers
- No added vegetable fats or proteins
- Traditional recipe with clean taste
- Convenient 250g pack
Serving Suggestions
- Slice for cold platters and appetisers
- Perfect for sandwiches and snacks
- Great for parties and family gatherings
- Serve with bread, olives, and fresh vegetables
Storage
Keep refrigerated. After opening, consume within a few days.
Barcode 3800207821104
Sitovo Bulgarian Yogurt 4.5% Cow’s Milk — 1kg
Sitovo Bulgarian Yogurt 4.5% fat is a traditional thick and creamy yoghurt made from pasteurised cow’s milk sourced from a dedicated dairy farm. Produced using authentic Bulgarian fermentation methods, this yoghurt delivers the characteristic smooth texture and balanced tangy taste that Bulgarian yoghurt is famous for.
Perfect for everyday consumption, cooking and traditional Balkan dishes, this yoghurt is widely enjoyed by Bulgarian and Eastern European communities across the UK and Ireland.
Key Features
- Authentic Bulgarian-style yoghurt
- Made from pasteurised cow’s milk
- 4.5% milk fat for rich and creamy texture
- No preservatives
- Convenient 1kg family-size tub
Serving Suggestions
- Perfect for breakfast with honey or fruit
- Ideal for making traditional Bulgarian tarator
- Great for sauces, dips and cooking
- Serve with grilled meats and salads
Ingredients
Pasteurised cow’s milk, yoghurt cultures.
Allergens
Contains milk.
Nutritional Information (per 100g)
| Energy | 292 kJ / 70 kcal |
| Fat | 4.5 g |
| of which saturates | 3.2 g |
| Carbohydrates | 4.2 g |
| of which sugars | 4.2 g |
| Protein | 3.2 g |
| Salt | 0.1 g |
Storage Instructions
- Store refrigerated between 2°C and 5°C
- After opening consume within 2–3 days
Packaging
Aseptic sealed bucket packaging.
Net Weight
1kg
Pckaging: 1 box = 6x1 metal box 800g
Price for 6pcs of White Brined Cheese from Cow's Milk 800g Sitovo
Milk drink with melon flavor.
When you drink one, don't you get carried away by a melon-oh-good wave? How can it not be, as this is a great UHT drink: low-fat, homogenized, without any preservatives. And the great box of 500 ml is a mixture of cardboard from responsible sources.
How we cooked it: cow's milk, skimmed cow's milk, sugar, naturally identical aroma, chlorophyll colorant.
How to drink it: Shake it, open it, share it or drink it yourself. If you fail with all the 500 meters of refreshing milky feeling with the scent of melon ... then put it in the fridge and finish it when you're ready for more!
| B 100ml product contains *: | |
| Fat: | 1.5g |
| of which saturated | 0.97г |
| Carbohydrates: | 10g |
| from which sugars: | 10g |
| Protein: | 2.6г |
| Energy: | 63.9 kcal / 269.7 kj |
| *Average values: |
Traditional Bulgarian white brined cheese made from cow's milk. Stored in brine for optimal freshness and flavour. Ideal for salads, banitsa, sandwiches, or daily consumption. Bulk tin packaging – perfect for families and professional kitchens.
Ingredients: Pasteurized cow's milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
Cow’s Yogurt 4% Fat 400g – Bozhentsi
Bozhentsi Cow’s Yogurt is a traditional Bulgarian dairy product, made from fresh cow’s milk with 4% fat. It features a thick, creamy texture and a natural tart flavor, similar to homemade-style yogurt. A rich source of calcium, probiotics, and protein, it supports digestive health and overall wellness.
Weight: 400g
Brand: Bozhentsi
Fat content: 4%
Type: Natural cow’s yogurt
Storage: Keep refrigerated at 0 to 6°C
Key Features:
Traditional Bulgarian-style yogurt
Made from full-fat cow’s milk
Creamy texture and natural taste
Contains probiotics, calcium, and protein
Suitable for eating on its own or cooking
Filo Pastry Sheets 500g – Familiya
Familiya Filo Pastry is a traditional thin dough, perfect for making banitsa, baklava, börek, and other Balkan and Mediterranean dishes. Made in Bulgaria by Bella, these pastry sheets are rolled thin for a crispy and golden finish when baked.
Packed in protective atmosphere to preserve freshness.
- Net weight: 500g
- Ingredients: Wheat flour (EU origin), water, starch, salt, acidity regulator: citric acid, preservatives: potassium sorbate, calcium propionate; antioxidant: ascorbic acid; flour treatment agent: E920; refined sunflower oil
- Nutrition (per 100g): Energy – 1240 kJ / 292 kcal, Fat – 0.2g (of which saturated <0.1g), Carbohydrates – 63.4g (Sugars – 3.4g), Protein – 9.1g, Salt – 1.4g
- Storage: 2°C to 6°C. Do not refreeze after thawing
- Manufacturer: Bella Bulgaria AD
Premium Bulgarian white cheese made from pasteurized cow’s milk, matured in brine for an authentic rich and tangy flavor. Packaged in a durable tin to preserve freshness and quality. Ideal for salads, pastries, and traditional Balkan dishes.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
Packaging: metal box 800g
Homemade Cow Cheese Kozlovets PVC 1kg - Premium quality homemade cow's cheese made with care using traditional Bulgarian methods. This cheese is crafted from high-quality cow's milk and packed in a 1kg PVC container for convenience and freshness. With its creamy texture and mildly salty flavor, it is perfect for salads, pastries, or as a standalone snack. Enjoy the authentic taste of Bulgaria in every bite.
Packaging: 1kg PVC container
Key Features:
- Made from high-quality cow's milk
- Traditional Bulgarian recipe
- Creamy texture and mildly salty flavor
- Ideal for salads, baking, or standalone consumption
Traditional Bulgarian yellow cheese (Kashkaval) made from pasteurized cow’s milk using a homemade recipe. Vacuum-packed to preserve freshness and flavor. Perfect for slicing, melting, or grating in a variety of dishes.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
Traditional Bulgarian white cheese made from pasteurized cow’s milk, following a homemade recipe. Vacuum-packed to preserve freshness and taste. Perfect for cooking, salads, or as a table cheese.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.