Food
Homemade Lukanka Staroselska Podkova ~290g Elit Mes
Elit Mes Homemade Lukanka Staroselska Podkova is a premium Bulgarian cured delicacy made from a perfectly balanced mix of pork and beef. Shaped in the traditional horseshoe form (“podkova”) and slowly air-dried, it delivers a deep, rich flavour and firm texture that define authentic Bulgarian charcuterie.
Product Highlights:
- Made from high-quality pork and beef meat
- Traditional “Staroselska” recipe – rich, aromatic, and authentic
- Classic horseshoe-shaped (podkova) dried sausage
- Perfect for platters, sandwiches, appetisers, and wine pairing
- Produced by Elit Mes – trusted Bulgarian delicacy manufacturer
Serving Suggestions:
- Slice very thinly and serve on a charcuterie board
- Combine with yellow cheese, olives, and red wine
- Ideal for restaurants, delis, and Eastern European shops (B2B)
Storage:
Store at 0–6°C in a cool, dry place. After opening, keep refrigerated and consume within a few days.
ingredients:
100% pure veal and beef meat, salt, natural spices, sugar .
Pure food without E- aditives ( artificial preservatives , flavors, colorants)
GMO and Gluten FREE !
Authentic Bulgarian white brined cheese made from pasteurized cow’s milk, following a traditional homemade recipe. Rich dairy taste and firm texture, perfect for salads, cooking, or breakfast.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C. Made according to a traditional Bulgarian recipe from whole or normalized cow's milk.
Pckaging: PVC box 700g

Homemade Cow Cheese Kozlovets PVC 1kg - Premium quality homemade cow's cheese made with care using traditional Bulgarian methods. This cheese is crafted from high-quality cow's milk and packed in a 1kg PVC container for convenience and freshness. With its creamy texture and mildly salty flavor, it is perfect for salads, pastries, or as a standalone snack. Enjoy the authentic taste of Bulgaria in every bite.
Packaging: 1kg PVC container
Key Features:
- Made from high-quality cow's milk
- Traditional Bulgarian recipe
- Creamy texture and mildly salty flavor
- Ideal for salads, baking, or standalone consumption
Karnache Sausage 1kg – Rodopa Flame
Discover the authentic Bulgarian Karnache sausage, made by Rodopa Flame with 98% high-quality pork meat, stuffed in natural lamb casings, and seasoned with a traditional blend of herbs and spices – black pepper, cumin, coriander, savoury, salt, and a touch of sugar. This coiled sausage is perfect for grilling, pan-frying, or baking, delivering a rich, juicy taste in every bite.
Made with 100% pure ingredients, without preservatives or artificial additives – just real meat and bold Balkan flavor.
Weight: 1kg
Ingredients: 98% pork meat, natural lamb intestines, salt, black pepper, cumin, coriander, savoury, sugar
Brand: Rodopa Flame
Type: Traditional Bulgarian karnache sausage
100% pure food – no additives, no preservatives
Key Features:
Traditional coiled sausage for grilling
Stuffed in natural lamb casings
Richly seasoned for deep, authentic flavor
Perfect for BBQ, pan, or oven
Made from real ingredients – 100% pure food
Made in the UK
Pork Meatballs 1kg – Rodopa Flame
Enjoy the taste of traditional Bulgarian-style meatballs from Rodopa Flame, made with 98% high-quality pork meatand seasoned with a classic blend of spices – cumin, black pepper, salt, onion, coriander, baking soda, and a hint of sugar. These juicy and flavorful meatballs are perfect for grilling, frying, or baking.
Made with no artificial additives, just real ingredients – a true 100% pure food experience for any family meal or barbecue.
Weight: 1kg
Ingredients: 98% pork meat, cumin, black pepper, salt, onion, coriander, baking soda, sugar
Brand: Rodopa Flame
Type: Raw seasoned pork meatballs
100% pure food – no preservatives, no fillers
Key Features:
98% premium pork meat
Traditionally seasoned with Balkan spices
Juicy and ready to cook on grill, pan, or oven
No additives or preservatives
Perfect for family meals or BBQ
Made in the UK for Nedbuy Foods Ltd
Kebapche from Pork Meat 1kg – Rodopa Flame
Taste the authentic flavor of Bulgarian pork kebapche from Rodopa Flame, made with 98% high-quality pork meatand seasoned with a traditional blend of spices – cumin, black pepper, salt, sodium bicarbonate, and a hint of sugar. These kebapcheta are perfect for grilling, pan-frying, or oven-baking, delivering a juicy and savory experience with every bite.
Made with 100% pure ingredients, with no additives or preservatives – just real meat and real taste.
Weight: 1kg
Ingredients: 98% pork meat, cumin, black pepper, salt, sodium bicarbonate, sugar
Brand: Rodopa Flame
Type: Raw pork kebapche
100% pure food – no artificial additives
Key Features:
Made from 98% premium pork meat
Traditionally seasoned for authentic taste
Perfect for grill, pan, or oven
No preservatives, no fillers
Juicy and full of flavor
Made in the UK for Nedbuy Foods Ltd
Biberia Red Hot Peppers in Brine 340g – Ot Zimnika
Authentic Bulgarian red hot chili peppers preserved in brine for a bold and spicy flavor. Perfect as a side dish, appetizer, or ingredient to spice up your meals.
- Ingredients: Red chili peppers, water, salt
- Net Weight: 340g
- Product of Bulgaria
- No artificial preservatives
A fiery and flavorful addition to grilled meats, traditional dishes, or simply enjoyed on their own.
Brynza Cheese in Jar 500g – Kepeneka
Traditional Bulgarian-style dairy product made from cottage cheese and sheep’s kashkaval, with a rich and savory taste. Perfect for direct consumption, salads, pastries, or hot dishes.
- Ingredients: Cottage cheese, sheep’s kashkaval, salt
- Net weight: 500g (Jar)
- Storage: Keep refrigerated at 0°C to 6°C
- Usage: Ready to eat. Suitable for direct consumption or culinary purposes
Nutritional values per 100g:
- Energy: 349 kcal
- Fat: 30 g – of which saturated: 20 g
- Carbohydrates: 1.4 g – of which sugars: 1.4 g
- Protein: 18 g
- Salt: 3.5 g
Kashkaval from Cow’s Milk – 500g (Kepeneka)
Kepeneka Kashkaval is a traditional Bulgarian yellow cheese made from 100% cow’s milk, produced in the dairy of Chepelare, nestled in the heart of the Rhodope Mountains. With its smooth texture and rich, slightly nutty flavor, it is one of the most loved cheeses in Bulgaria and abroad.
Product Highlights:
- Made from pure Bulgarian cow’s milk
- Traditional Rhodope recipe, carefully matured
- Rich taste – excellent for sandwiches, pizzas, baked dishes, or cheese platters
- Produced in Chepelare, Rhodope Mountains, Bulgaria
Ingredients:
Cow’s milk (origin: Bulgaria), starter culture, rennet, salt (up to 2.5%), calcium dichloride.
Balkan Sausage with Leek 1kg – Rodopa Flame
Rodopa Flame Balkan Sausage with Leek is a traditional Bulgarian-style sausage made from high-quality pork meat, fresh leek, and aromatic spices. Its juicy texture and rich Balkan flavour make it ideal for grilling, frying, oven baking, or BBQ. A perfect choice for families, restaurants, and anyone who loves authentic Eastern European cuisine.
Key Features:
- Made with premium pork meat
- Traditional Bulgarian “Balkan-style” recipe
- Seasoned with cumin, black pepper, white pepper, sugar, and salt
- Contains baking soda and white wine for flavour and tenderness
- Allergen: Contains Sulphites (from white wine)
- Perfect for BBQ, pan cooking, or oven dishes
- Suitable for retail and B2B (restaurants, shops, catering)
Ingredients:
Pork meat, leek, salt, cumin, black pepper, white pepper, sugar, baking soda, white wine (contains Sulphites).
Serving Suggestions:
- Grill and serve with potatoes, salad, bread, or dips
- Pan-fry for breakfast or quick meals
- Add to stews, casseroles, or roasted dishes
Package Size:
1kg
Orenda Beef Sausage is a high-quality sausage made from premium beef, offering a rich, savory flavor that is perfect for various culinary applications. This 720g pack of beef sausage is ideal for grilling, frying, or incorporating into stews and other dishes. With its tender texture and well-balanced seasoning, Orenda Beef Sausage is a delicious choice for both everyday meals and special occasions. It can be enjoyed on its own, served with sides, or sliced into sandwiches. This sausage appeals to customers looking for hearty, flavorful, and high-quality meat products.
Key Features:
- Made from premium beef, offering rich, savory flavor
- Ideal for grilling, frying, or adding to stews and other dishes
- Tender texture with well-balanced seasoning
- Perfect for everyday meals or special occasions
- 720g pack, suitable for families or gatherings
Country of Origin: Bulgaria
Peynirli Su Böreği with Cheese 800g (EMBI)
Experience the authentic taste of traditional Turkish and Balkan cuisine with EMBI Peynirli Su Böreği 800g. Also known as Su Böreği or “boiled pastry”, this premium cheese börek is made using layered dough briefly cooked in water before baking, giving it a soft, rich interior and a lightly golden top.
Filled with creamy white cheese and prepared according to traditional methods, this frozen börek delivers homemade flavour and satisfying texture. Ideal for breakfast, lunch, dinner, or special occasions.
Ingredients
Wheat flour, white cheese, water, vegetable oil, sugar, vegetable anhydrous fat, egg, butter, corn starch, salt.
Allergen Information
Contains gluten. May contain traces of soy protein and sesame.
Why Choose EMBI Peynirli Su Böreği?
- Authentic Turkish-style su böreği
- Soft, layered dough with rich cheese filling
- Frozen and ready for baking
- Ideal for home use, catering, and food service
- Large 800g size – perfect for sharing
Serving Suggestions
- Serve hot for breakfast or lunch
- Perfect with yoghurt, ayran or fresh salad
- Suitable for family meals and guests
Storage
Keep frozen until use. Do not refreeze after thawing.
Country of Origin
Turkey
Filling (55%); cheese 18%, cottage cheese, yoghurt, refined sunflower oil, imitation product containing 4% milk (powdered milk 85%, refined palm fat, salt, acidity regulator: calcium dichloride, yeast), egg powder 2%, leavening agent: sodium carbonate.
Dough (45%): White wheat flour type 500 / enzymes, flour processing agent: ascorbic acid / drinking water, table salt, preservatives: potassium sorbate, calcium propynate, citric acid.
Instructions for use:
Turn on the oven to preheat to 180 - 200 ° C.
Remove the "ODRINA PIE" from the freezer, remove the packaging and place the pie together with the pan in the oven.
If you have time, you can leave it for about half an hour at room temperature to relax before baking.
Bake at 180 - 200 ° C for about 35 - 45 minutes. Baking time varies depending on your oven and your preferences.
Bake until golden.
Enjoy your meal!
Български