Fermata Classic Spek Vacuum Packed 220g

Fermata Classic Spek is a traditional cooked sausage with a smooth texture and rich savoury flavour. Vacuum packed to preserve its freshness, it is ideal for sandwiches, cold platters, breakfast, snacks or everyday meals.

Seasoned with carefully selected spices and garlic, this classic spek offers a balanced taste and soft consistency that makes it easy to slice and serve. Enjoy it on its own, in sandwiches or as part of a selection of cold meats.

The convenient 220g vacuum pack keeps the product fresh and ready to enjoy whenever you need it.

Key Features

• ✔ Traditional Bulgarian spek
• ✔ Smooth texture and savoury flavour
• ✔ Vacuum packed for freshness
• ✔ Ideal for sandwiches and cold platters
• ✔ Ready to eat
• ✔ 220g pack

Ingredients

Mechanically separated poultry meat, pork hearts, pork fat, water, potato starch, pork skin emulsion (pork skins, water, salt, stabilisers: diphosphates, polyphosphates), soy protein, salt, dextrose, stabilisers (triphosphates, E471), lactose, flavour enhancer (E621), antioxidants (ascorbic acid, E316, citric acid), curing salt (salt, preservative: sodium nitrite (E250)), colour (carmine), flavourings, garlic and spices.

Allergens: Contains soy and milk (lactose). May contain traces of other allergens depending on the production environment.

Storage

Keep refrigerated. Once opened, consume within a few days.

Orenda Beef Sausage is a high-quality sausage made from premium beef, offering a rich, savory flavor that is perfect for various culinary applications. This 720g pack of beef sausage is ideal for grilling, frying, or incorporating into stews and other dishes. With its tender texture and well-balanced seasoning, Orenda Beef Sausage is a delicious choice for both everyday meals and special occasions. It can be enjoyed on its own, served with sides, or sliced into sandwiches. This sausage appeals to customers looking for hearty, flavorful, and high-quality meat products.

Key Features:

• Made from premium beef, offering rich, savory flavor
• Ideal for grilling, frying, or adding to stews and other dishes
• Tender texture with well-balanced seasoning
• Perfect for everyday meals or special occasions
• 720g pack, suitable for families or gatherings

Country of Origin: Bulgaria

Fermata Kamchiya Sausage is a traditional Bulgarian sausage made from high-quality pork and a special blend of spices. This 750g sausage is ideal for grilling, frying, or incorporating into various dishes. Known for its rich flavor and firm texture, Kamchiya sausage offers a delicious taste of authentic Bulgarian cuisine. It can be enjoyed on its own, sliced in sandwiches, or served with your favorite sides. Perfect for family meals, gatherings, or BBQs, this 750g pack provides a generous portion for sharing. 

Key Features:

• Traditional Bulgarian sausage made from high-quality pork
• Rich, savory flavor with a special blend of spices
• Ideal for grilling, frying, or using in various dishes
• 750g pack, perfect for family meals or BBQs

Karnache Sausage 1kg – Rodopa Flame

Discover the authentic Bulgarian Karnache sausage, made by Rodopa Flame with 98% high-quality pork meat, stuffed in natural lamb casings, and seasoned with a traditional blend of herbs and spices – black pepper, cumin, coriander, savoury, salt, and a touch of sugar. This coiled sausage is perfect for grilling, pan-frying, or baking, delivering a rich, juicy taste in every bite.
Made with 100% pure ingredients, without preservatives or artificial additives – just real meat and bold Balkan flavor.

Weight: 1kg
Ingredients: 98% pork meat, natural lamb intestines, salt, black pepper, cumin, coriander, savoury, sugar
Brand: Rodopa Flame
Type: Traditional Bulgarian karnache sausage
100% pure food – no additives, no preservatives

Key Features:

• Traditional coiled sausage for grilling

• Stuffed in natural lamb casings

• Richly seasoned for deep, authentic flavor

• Perfect for BBQ, pan, or oven

• Made from real ingredients – 100% pure food
  
  Made in the UK

Lukanka Salami Ambaritsa 240g – Chichovtsi

Chichovtsi Lukanka Ambaritsa is an authentic Bulgarian cured meat delicacy, crafted from a traditional blend of pork and beef, seasoned with aromatic spices, and air-dried to perfection. With its rich flavour, firm texture, and characteristic shape, this lukanka is one of the most beloved Bulgarian products.

Product Highlights:

• Premium mixture of pork and beef meat
• Traditional Bulgarian recipe “Ambaritsa”
• Slow air-dried for deep flavour and perfect firmness
• Rich aroma and distinctive taste
• Produced by Chichovtsi – respected Bulgarian charcuterie brand
• Ideal for sandwiches, appetisers, and charcuterie boards

Serving Suggestions:

• Slice very thinly for maximum aroma
• Serve with yellow cheese, olives, and red wine
• Perfect for restaurants, delis, and Eastern European shops (Retail & B2B)

Storage:

Store at 0–6°C. After opening, keep refrigerated and consume within a few days.

Veal Lukanka ~220g - A premium-quality dried sausage made from high-quality Veal , seasoned with traditional spices for an authentic Bulgarian flavor. This lukanka is carefully dried and cured to achieve a rich, smoky taste and firm texture. With its high protein content (24.3g per 100g), it is an excellent choice for charcuterie boards, snacks, or enhancing your favorite dishes. Packed to preserve freshness, it is perfect for both personal use and small business supply.

Nutrition Facts (per 100g):

• Energy: 1340 kJ / 323 kCal
• Fats: 25g
  • Saturated Fats: 10.2g
• Carbohydrates: 0.5g
  • Sugars: 0.25g
• Protein: 24.3g
• Salt: up to 3g

Babek with Leek Vacuum-Packed ELKO - A premium-quality traditional Bulgarian dry-cured sausage made with pork and leeks, offering a rich, savory flavor and aromatic taste. Carefully crafted and vacuum-packed to ensure long-lasting freshness, this babek is ideal for enjoying as a snack, part of a charcuterie board, or as a flavorful addition to your favorite dishes. With high protein content (32g per 100g), it is a nutritious choice for individuals and small business supply.

Nutrition Facts (per 100g):

• Energy: 1483 kJ / 356 kCal
• Fats: 24.8g
  • Saturated Fats: 11.2g
• Carbohydrates: 1.34g
  • Sugars: 0.7g
• Protein: 32g
• Salt: up to 3g

Lukanka "Panagyurska" Molerite

Traditional Bulgarian cured delicacy recognized in the European Community for food with specific traditional character. Prepared in strict compliance with the traditional technology. For the preparation of sausage Panagyurska is used beef and pork with a little fat, which is being grinded and mixed with aromatic spices. The lukanka type salamis are filled in natural or collagen casings, then ripe and dry until ready. During drying, dry sausage loses 40 to 45% of its weight. The finished product has a specific aroma and mild taste of matured meat and spices. Served with a glass of red wine, salami Panagyurska of KFM is a real pleasure for the senses. It is also suitable in the preparation of sandwiches and all types of cold starters - alone or in combination with other types of salamis and cheeses. Natural product that does not contain meat substitutes, GMO and gluten.

Perelik Dry Spek 230g

Perelik Dry Spek is a premium Bulgarian dry-cured sausage prepared according to an old family recipe and traditionally smoked over beech wood. Its rich aroma, firm texture and carefully selected spices create an authentic flavour that has made Perelik one of Bulgaria's most recognised cured meat brands.

Slow curing and smoking give this dry spek its distinctive taste and balanced character. It is ideal for serving on charcuterie boards, in sandwiches, as a traditional appetiser or alongside cheese and wine.

Packed in a modified atmosphere to preserve freshness and quality. The casing is not edible and should be removed before consumption.

Key Features

• ✔ Traditional Bulgarian dry-cured spek
• ✔ Smoked over beech wood
• ✔ Made using an old family recipe
• ✔ Rich flavour and firm texture
• ✔ Packed in a modified atmosphere for freshness
• ✔ Non-edible casing
• ✔ 230g pack

Ingredients

Pork, water, salt, milk protein, stabiliser (triphosphates), antioxidants (E300, E301, E316), flavour enhancer (E621), dextrose, colour (carmine), lactose, beef protein, preservative (sodium nitrite (E250)), natural colouring, anti-caking agent (E551), flavourings and spices.

Allergens: Contains milk, celery and mustard.

Storage

Keep refrigerated at 0°C to 6°C. Remove the non-edible casing before consumption.

Smoked Salami Sandwich 330g "Boni"

Indulge in the premium quality of Boni's Smoked Salami Sandwich, masterfully crafted to offer a savory treat with every bite. Made with finely selected meat cuts and seasoned to perfection, this 330g package promises a delicious burst of flavors, making it a perfect addition to your sandwiches, picnics, or a quick snack on the go. Trust in the renowned brand of Boni to bring you a timeless classic that never disappoints.