Sausages

Ingredients in English: Pork meat, bacon, pork skins, starch, nitrite salt (table salt, preservative: sodium nitrite), soy protein, dextrose, lactose, stabilizers: diphosphates, carrageenan, raising agents: guar gum, xanthan, spices and spice extracts, antioxidant: ascorbic acid, colorant: carmine.

Nutritional Values per 100 g:

• Energy (kcal/kJ): 256/1054
• Carbohydrates (g): 3.9
  • Of which sugars (g): 1.2
• Fats (g): 21.6
  • Of which saturated (g): 8
• Proteins (g): 11.1
• Salt (g): 1.8

Kamchia Salami ~450g Delikates Zhitnitsa – Traditional Bulgarian Cooked Smoked Salami

Enjoy the authentic taste of Kamchia Salami by Delikates Zhitnitsa, a traditional Bulgarian cooked smoked salami prepared using classic recipes and carefully selected meat ingredients. Known for its rich flavour, firm texture and characteristic smoky aroma, Kamchia Salami remains one of the most popular Bulgarian deli meats.

Produced using traditional Bulgarian methods, this cooked smoked salami offers a balanced texture and savoury taste that makes it ideal for sandwiches, cold platters, appetisers and everyday meals. It can be enjoyed cold or lightly grilled for an even richer flavour experience.

Delikates Zhitnitsa combines quality, tradition and authentic Bulgarian craftsmanship, creating products inspired by the culinary heritage of Southern Bulgaria.

Popular among customers searching for Bulgarian salami UK, Kamchia salami, Bulgarian cooked smoked sausage, Balkan deli meats Northern Ireland, Bulgarian food Belfast and traditional Eastern European cold cuts across the UK and Ireland.

Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the Republic of Ireland.

Key Features

• ✔ Traditional Bulgarian Kamchia Salami
• ✔ Cooked smoked sausage
• ✔ Rich smoky flavour
• ✔ Made with selected pork ingredients
• ✔ Suitable for sandwiches and platters
• ✔ Delicious served cold or grilled
• ✔ Approximate weight 450g

Serving Suggestions

• Slice for sandwiches and wraps
• Serve on charcuterie and cold platters
• Pair with cheese, olives and fresh bread
• Lightly grill for enhanced flavour

Product Information

Ingredients

Pork meat, bacon, pork collagen, mechanically separated pork meat, water, milk protein, flavourings, potato starch, salt, stabilisers (diphosphates, triphosphates), flavour enhancer (monosodium glutamate), maltodextrin, antioxidant (ascorbic acid), preservative (sodium nitrite), hydrolysed vegetable protein, dextrose, thickeners (xanthan gum, eucheuma), colour (carmine), caramel (glucose syrup, sugar) and spice extracts.

Allergens

• Contains milk protein
• May contain traces of gluten
• May contain traces of soy
• May contain traces of mustard

Nutritional Values per 100g

Storage Instructions

Store refrigerated between 0°C and 4°C.

Order Delikates Zhitnitsa Kamchia Salami online with delivery across UK, Northern Ireland and Ireland.

Classic Speck Salami by "Orehite" - 230g

Indulge your senses with the refined and authentic taste of the Classic Speck Salami by Orehite. Each slice of this exceptional product brings forward the best of selected meat ingredients, turning into an unparalleled gastronomic experience. Let it be the perfect complement to your table and an integral part of every special moment you cherish.

Ingredients:

• Pork meat
• Water
• Beef
• MILK protein
• Nitrite salt (salt, preservative: sodium nitrite)
• Beef protein
• Stabilizers: diphosphates, triphosphates, E452
• Flavor enhancer: E621
• Antioxidants: ascorbic acid E301
• Anti-caking agent E551
• Color: carmines
• Dextrose, maltodextrin
• Salt, spices, flavorings
• Contains CELERY and LACTOSE

Nutritional information per 100g:

• Energy: 1498 kJ / 361 kcal
• Fats: 30g
  • Of which saturated: 14g
• Carbohydrates: 1.8g
  • Of which sugars: 0.9g
• Proteins: 21g
• Salt: 3.4g

Choose the quality and tradition !

Lukankov Salami Gastro “Orehite”

Gastro Orehite Lukankov Salami is a premium Bulgarian dry-cured salami made from high-quality pork meat, pork fat, and traditional spices. Air-dried to achieve its rich aroma and firm texture, this salami is a true representative of classic Bulgarian charcuterie.

Product Highlights:

• Dry-cured Bulgarian salami (“lukankov salami” style)
• Made from pork meat, pork fat, and pork protein
• Seasoned with traditional Bulgarian spices
• Contains dextrose, starter culture, and curing salts (sodium nitrite & potassium nitrate)
• Rich, aromatic flavour and firm texture
• Non-edible casing
• Perfect for appetisers, sandwiches, deli boards, and wine pairing
• Suitable for restaurants, Bulgarian shops, and B2B retail

Nutritional Information (per 100g):

Energy: 1440 kJ / 347 kcal
Fat: 28.5g (of which saturated: 13.2g)
Carbohydrates: 1.6g (of which sugars: 0.6g)
Protein: 21.1g
Salt: 2.9g

Storage:

Store at 0–6°C. Remove casing before consumption.

Salam Burgas – Blue Label by KEN

Salam Burgas Blue Label by KEN is a high-quality Bulgarian deli salami made from pork and beef, blended with aromatic spices for a bold and satisfying taste. With 23g of protein per 100g, it's a great choice for sandwiches, platters, or a traditional meat snack.

Ingredients:

Pork meat, lard, pork collagen, beef, salt, oat fiber, spice mix and spice extracts, mustard (sinapis), sugar, dextrose, maltodextrin, preservative: sodium nitrite, stabilizers: diphosphates, flavor enhancer: monosodium glutamate, antioxidants: erythorbic acid, sodium erythorbate, acidity regulator: glucono-delta-lactone, flavoring, transglutaminase, color: carmine.

Allergens:

Contains **mustard (sinapis)** and **gluten (from oat fiber)**.

Nutritional Information (per 100g):

• Energy: 1697 kJ / 409 kcal
• Fat: 31 g (of which saturates: 14 g)
• Carbohydrates: 1.8 g (of which sugars: 0.6 g)
• Protein: 23 g
• Salt: 3.5 g

Storage:

Keep refrigerated between 0°C and 6°C.

Karnache Sausage 1kg – Rodopa Flame

Discover the authentic Bulgarian Karnache sausage, made by Rodopa Flame with 98% high-quality pork meat, stuffed in natural lamb casings, and seasoned with a traditional blend of herbs and spices – black pepper, cumin, coriander, savoury, salt, and a touch of sugar. This coiled sausage is perfect for grilling, pan-frying, or baking, delivering a rich, juicy taste in every bite.
Made with 100% pure ingredients, without preservatives or artificial additives – just real meat and bold Balkan flavor.

Weight: 1kg
Ingredients: 98% pork meat, natural lamb intestines, salt, black pepper, cumin, coriander, savoury, sugar
Brand: Rodopa Flame
Type: Traditional Bulgarian karnache sausage
100% pure food – no additives, no preservatives

Key Features:

• Traditional coiled sausage for grilling

• Stuffed in natural lamb casings

• Richly seasoned for deep, authentic flavor

• Perfect for BBQ, pan, or oven

• Made from real ingredients – 100% pure food
  
  Made in the UK

Lukanka Salami Ambaritsa 240g – Chichovtsi

Chichovtsi Lukanka Ambaritsa is an authentic Bulgarian cured meat delicacy, crafted from a traditional blend of pork and beef, seasoned with aromatic spices, and air-dried to perfection. With its rich flavour, firm texture, and characteristic shape, this lukanka is one of the most beloved Bulgarian products.

Product Highlights:

• Premium mixture of pork and beef meat
• Traditional Bulgarian recipe “Ambaritsa”
• Slow air-dried for deep flavour and perfect firmness
• Rich aroma and distinctive taste
• Produced by Chichovtsi – respected Bulgarian charcuterie brand
• Ideal for sandwiches, appetisers, and charcuterie boards

Serving Suggestions:

• Slice very thinly for maximum aroma
• Serve with yellow cheese, olives, and red wine
• Perfect for restaurants, delis, and Eastern European shops (Retail & B2B)

Storage:

Store at 0–6°C. After opening, keep refrigerated and consume within a few days.

Rhodope Sausage ~1kg Delikates Zhitnitsa – Traditional Bulgarian Sausage

Experience the authentic taste of the Bulgarian mountains with Rhodope Sausage by Delikates Zhitnitsa. Prepared from pork meat, bacon and traditional Bulgarian spices, including savoury (summer savory), this classic sausage delivers a rich flavour and distinctive aroma inspired by the culinary traditions of the Rhodope region.

Packed in a convenient flow-pack format and weighing approximately 1kg, Rhodope Sausage is ideal for family meals, sandwiches, cold platters, catering, restaurants and delicatessen counters. Its balanced texture and traditional seasoning make it a favourite choice among lovers of authentic Bulgarian meat products.

Whether served cold, sliced for sandwiches or enjoyed as part of a traditional Balkan platter, this sausage offers the genuine taste of Bulgarian charcuterie.

Popular among customers searching for Bulgarian sausage UK, Rhodope sausage, Balkan sausages Northern Ireland, Bulgarian deli meats Belfast, Eastern European sausages and traditional Bulgarian meat products across the UK and Ireland.

Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the Republic of Ireland.

Key Features

• ✔ Traditional Bulgarian Rhodope-style sausage
• ✔ Made with pork meat and bacon
• ✔ Seasoned with savoury and traditional spices
• ✔ Rich flavour and firm texture
• ✔ Convenient flow-pack packaging
• ✔ Approximate weight 1kg
• ✔ Perfect for sandwiches and platters

Serving Suggestions

• Serve sliced on cold platters
• Perfect for sandwiches and snacks
• Pair with cheese, olives and fresh bread
• Enjoy as part of a traditional Balkan meal

Product Information

Ingredients

Pork meat, bacon, water, pork collagen, mechanically separated pork meat, milk protein, potato starch, flavourings, salt, preservative: E250, stabilisers: E450, E451, E452, emulsifier: E471, antioxidants: E300, E301, E330, acidity regulator: E575, flavour enhancer: E621, thickeners: E415, E407a, colour: E120, caramel (glucose syrup, sugar), dextrose, savoury, spices and spice extracts.

Allergens

• Contains milk protein

Nutritional Values per 100g

Storage Instructions

Store refrigerated according to package instructions.

Order Delikates Zhitnitsa Rhodope Sausage online with delivery across UK, Northern Ireland and Ireland.

Perelik Dry Spek 230g

Perelik Dry Spek is a premium Bulgarian dry-cured sausage prepared according to an old family recipe and traditionally smoked over beech wood. Its rich aroma, firm texture and carefully selected spices create an authentic flavour that has made Perelik one of Bulgaria's most recognised cured meat brands.

Slow curing and smoking give this dry spek its distinctive taste and balanced character. It is ideal for serving on charcuterie boards, in sandwiches, as a traditional appetiser or alongside cheese and wine.

Packed in a modified atmosphere to preserve freshness and quality. The casing is not edible and should be removed before consumption.

Key Features

• ✔ Traditional Bulgarian dry-cured spek
• ✔ Smoked over beech wood
• ✔ Made using an old family recipe
• ✔ Rich flavour and firm texture
• ✔ Packed in a modified atmosphere for freshness
• ✔ Non-edible casing
• ✔ 230g pack

Ingredients

Pork, water, salt, milk protein, stabiliser (triphosphates), antioxidants (E300, E301, E316), flavour enhancer (E621), dextrose, colour (carmine), lactose, beef protein, preservative (sodium nitrite (E250)), natural colouring, anti-caking agent (E551), flavourings and spices.

Allergens: Contains milk, celery and mustard.

Storage

Keep refrigerated at 0°C to 6°C. Remove the non-edible casing before consumption.

A premium-quality dry-cured salami crafted with a blend of pork, beef, and pork fat for a rich, traditional flavor. Enhanced with natural spices and seasonings, this salami is perfect for enjoying on its own, as part of a charcuterie board, or in your favorite recipes. Made with carefully selected ingredients, including starch, soy protein, milk proteins, and a balance of natural preservatives and stabilizers, this salami ensures a high-quality taste and texture. Ready for direct consumption and ideal for retail or small businesses.

Storage and Transport: Keep at temperatures between 0ºC and 4ºC.

Nutrition Facts (per 100g):

• Energy: 1127 kJ / 272 kCal
• Fats: 21.8g
  • Saturated Fats: 10.8g
• Carbohydrates: 2.3g
  • Sugars: 1.2g
• Protein: 16.7g
• Salt: up to 3g

Veal Lukanka ~220g - A premium-quality dried sausage made from high-quality Veal , seasoned with traditional spices for an authentic Bulgarian flavor. This lukanka is carefully dried and cured to achieve a rich, smoky taste and firm texture. With its high protein content (24.3g per 100g), it is an excellent choice for charcuterie boards, snacks, or enhancing your favorite dishes. Packed to preserve freshness, it is perfect for both personal use and small business supply.

Nutrition Facts (per 100g):

• Energy: 1340 kJ / 323 kCal
• Fats: 25g
  • Saturated Fats: 10.2g
• Carbohydrates: 0.5g
  • Sugars: 0.25g
• Protein: 24.3g
• Salt: up to 3g