Kashkaval Yellow Cheese 750g – Melis

Melis Kashkaval Cheese (750g) delivers a rich, creamy, and slightly nutty flavour that brings authentic Mediterranean and Balkan character to your kitchen. This semi-hard yellow cheese is crafted using traditional cheese-making methods, offering a smooth texture, mild yet distinctive taste, and excellent melting properties—perfect for a wide range of dishes.

Why Choose Melis Kashkaval Cheese?

• Authentic Quality: Made from pasteurised cow’s milk following traditional methods.
• Rich & Creamy Texture: Smooth, versatile, and perfect for melting.
• Highly Versatile: Ideal for pizzas, pasta, baked meals, grilled sandwiches, toasties, and salads.
• Generous 750g Pack: Suitable for families, restaurants, and cheese lovers.
• Mild Yet Distinctive: Balanced flavour with a hint of nuttiness.

How to Enjoy Melis Kashkaval:

• Grate over pasta, risotto, or baked dishes
• Slice for sandwiches, paninis, or cold platters
• Melt on pizzas, toast, grilled vegetables, or casseroles
• Serve as part of a cheese board with olives, fruit, and cured meats

Ingredients:

Pasteurised Cow’s Milk, Salt, Rennet, Starter Cultures.

Storage Instructions:

Keep refrigerated. Once opened, store in an airtight container and consume within a few days for best flavour and freshness.

Package Size:

750g

• Availability: In Stock
• Model: 4473