Savory Pastrami “Chubrikova Pastarma” (Elit Mes)

Discover the authentic taste of Bulgarian cured meats with Elit Mes Chubrikova Pastarma – a premium dry-cured pork delicacy seasoned with traditional Bulgarian savory (chubritsa) and black pepper. Made from carefully selected pork fillet, this pastrami delivers a bold aroma, rich flavour, and firm texture.

Prepared using classic curing methods, Elit Mes Pastarma is perfect as a cold cut, appetiser, or part of a traditional meze platter. Its aromatic herbal profile makes it a favourite among lovers of Balkan cuisine.

Ingredients

Pork fillet, salt, sugar, preservatives (sodium nitrate), antioxidant (ascorbic acid), savory, black pepper.

Why Choose Elit Mes Chubrikova Pastarma?

• Traditional Bulgarian-style cured pork
• Seasoned with savory (chubritsa) and black pepper
• Rich, aromatic and well-balanced taste
• Ideal for slicing, meze platters and sandwiches
• Authentic Balkan deli product

Serving Suggestions

• Serve thinly sliced as a cold appetiser
• Perfect with cheese, olives and bread
• Excellent pairing with rakia or red wine

Storage

Store refrigerated. Once opened, keep well wrapped and consume within a few days.