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Tulumbi 400g (Tanya Mincheva)
Enjoy one of the most beloved Balkan desserts with these premium Tulumbi by Tanya Mincheva. Soft on the inside, golden and lightly crispy on the outside, each tulumba is soaked in aromatic syrup for the perfect balance of sweetness and texture.
Made following authentic Bulgarian and Balkan dessert traditions, these tulumbi offer a rich, irresistible flavour — ideal for celebrations, gatherings, or simply enjoying with a hot drink.
Ingredients
Wheat flour, sunflower oil, eggs, water, salt, preservatives: citric acid, potassium sorbate, calcium propionate.
Nutritional Information (per 100g)
Typical nutritional values are unavailable. Please refer to the packaging for exact details.
Why Choose Tanya Mincheva Tulumbi?
- Authentic homemade-style Balkan dessert
- Golden, syrup-soaked texture
- Delicate sweetness and soft interior
- Perfect for parties, coffee, or gifting
- Generous 400g pack
Serving Suggestions
- Serve chilled or at room temperature
- Enjoy with coffee, tea, or ice cream
- Great for dessert platters and celebrations
Storage
Store in a cool, dry place. Once opened, keep in an airtight container.
Tulumbi 300g – BG Line
Traditional Bulgarian dessert Tulumbi – golden, syrup-soaked pastries with a rich sweet taste. A beloved treat for every festive occasion.
- Ingredients: Wheat flour type 500, eggs, margarine, water, crystal sugar, glucose, sunflower oil, preservative: potassium sorbate (E202), acidity regulator: citric acid
- Net weight: 300g
- Storage conditions: From 2°C to 25°C
- Product of Bulgaria
Soft inside, crispy outside, and soaked in sweet syrup – authentic taste of the Balkans.
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