Beef Sudjuk CHEH

Beef Sudjuk CHEH is a traditional Bulgarian air-dried beef sausage, crafted from 100% EU-origin beef and produced using time-honoured curing methods. Naturally spiced and slowly matured, this dry-cured delicacy delivers a deep, rich flavour and firm texture. Ready to eat, it is ideal for appetisers, slicing, or premium charcuterie boards.

Key Features

• Traditional Bulgarian beef sudjuk
• Made from 100% EU-origin beef
• Naturally spiced and slow matured
• Dry-cured and ready for direct consumption
• Approximate weight: 170g

Serving Suggestions

• Slice thinly for appetisers or charcuterie boards
• Serve with cheese, olives, and rustic bread
• Ideal for wine, beer, or traditional Balkan meals

Ingredients

Beef meat – 100% (EU origin), salt, preservative: sodium nitrite, spices, dextrose, antioxidant: sodium ascorbate, stabiliser: potassium nitrate, colourant: carmine, natural spices, starter culture.

Allergen Information

Allergen-free.

Storage Instructions

Store refrigerated at 0°C to 4°C.

Country of Origin

Bulgaria – Sokolovo village, Dryanovo municipality, Gabrovo region

Dry-cured product – ready for direct consumption.

• Availability: In Stock
• Model: 4434