Boiled Smoked Meat Products

Smoked Salami Sandwich 330g "Boni"

Indulge in the premium quality of Boni's Smoked Salami Sandwich, masterfully crafted to offer a savory treat with every bite. Made with finely selected meat cuts and seasoned to perfection, this 330g package promises a delicious burst of flavors, making it a perfect addition to your sandwiches, picnics, or a quick snack on the go. Trust in the renowned brand of Boni to bring you a timeless classic that never disappoints.

Description: Classic Dry Shpek, prepared from fresh pork in combination with natural spices. Naturally smoked, without meat substitutes, free from GMO and gluten. 100g of the finished product are made from 137g of fresh meat. The sausage casing is not edible.

Shpek Burgas Reserva, 220g

Net Quantity: 220 g

Ingredients: Traditional shpek made from premium quality meat (a mix of pork, veal, and beef), salt, sugar, natural spices, stabilizer polyphosphates, antioxidant sodium ascorbate, preservative sodium nitrite. Naturally smoked, free from GMO and gluten. 100g of the finished product are made from 137g of pure meat. The casing is not edible.

Storage Conditions: -1 to 5°C.

Country of Origin: Bulgaria

Manufacturer: Karol Fernandes Meat LTD

Lukanka Salami Ambaritsa 240g – Chichovtsi

Chichovtsi Lukanka Ambaritsa is an authentic Bulgarian cured meat delicacy, crafted from a traditional blend of pork and beef, seasoned with aromatic spices, and air-dried to perfection. With its rich flavour, firm texture, and characteristic shape, this lukanka is one of the most beloved Bulgarian products.

Product Highlights:

• Premium mixture of pork and beef meat
• Traditional Bulgarian recipe “Ambaritsa”
• Slow air-dried for deep flavour and perfect firmness
• Rich aroma and distinctive taste
• Produced by Chichovtsi – respected Bulgarian charcuterie brand
• Ideal for sandwiches, appetisers, and charcuterie boards

Serving Suggestions:

• Slice very thinly for maximum aroma
• Serve with yellow cheese, olives, and red wine
• Perfect for restaurants, delis, and Eastern European shops (Retail & B2B)

Storage:

Store at 0–6°C. After opening, keep refrigerated and consume within a few days.

Classic Speck Salami by "Orehite" - 230g

Indulge your senses with the refined and authentic taste of the Classic Speck Salami by Orehite. Each slice of this exceptional product brings forward the best of selected meat ingredients, turning into an unparalleled gastronomic experience. Let it be the perfect complement to your table and an integral part of every special moment you cherish.

Ingredients:

• Pork meat
• Water
• Beef
• MILK protein
• Nitrite salt (salt, preservative: sodium nitrite)
• Beef protein
• Stabilizers: diphosphates, triphosphates, E452
• Flavor enhancer: E621
• Antioxidants: ascorbic acid E301
• Anti-caking agent E551
• Color: carmines
• Dextrose, maltodextrin
• Salt, spices, flavorings
• Contains CELERY and LACTOSE

Nutritional information per 100g:

• Energy: 1498 kJ / 361 kcal
• Fats: 30g
  • Of which saturated: 14g
• Carbohydrates: 1.8g
  • Of which sugars: 0.9g
• Proteins: 21g
• Salt: 3.4g

Choose the quality and tradition !

Varosha Dry Speck Salami Gastro – CHICHOVTSI

Discover the authentic taste of Bulgarian charcuterie with Varosha Dry Speck Salami Gastro by CHICHOVTSI. This premium dry-cured salami is crafted using traditional Balkan techniques that create a rich aroma, firm texture and distinctive speck-style flavour.

Popular among lovers of Bulgarian and Eastern European deli meats across the UK and Ireland, this salami is perfect for slicing and serving on charcuterie boards, sandwiches or gourmet appetisers.

Product Features

• Traditional Bulgarian dry speck salami
• Authentic Balkan charcuterie product
• Firm texture and rich flavour
• Perfect for slicing
• Ideal for deli platters, sandwiches and appetisers

Approximate Weight

This is a gastro size salami. The weight of one piece may vary depending on the cut. The product is usually sold per kilogram.

Serving Suggestions

• Slice thinly for charcuterie platters
• Serve with cheeses, olives and fresh bread
• Perfect for sandwiches and baguettes
• Great for Balkan appetiser boards
• Enjoy with wine, beer or rakia

Storage

Keep refrigerated. Once opened, wrap well and consume within a few days to preserve freshness and flavour.

Perfect For

• Bulgarian food lovers
• Balkan delicatessen platters
• Restaurants and Eastern European shops
• Retail and wholesale customers

Dry Shpek Salami – 260g (Elko)

Enjoy the authentic taste of Dry Shpek Salami from Elko – a traditional Bulgarian delicacy made from carefully selected meat and natural spices. Naturally matured for a firm texture and rich, savory flavour. Perfect for sandwiches, charcuterie boards, and deli counters.

Product Highlights:

• Traditional Bulgarian dry shpek salami
• Rich and aromatic flavour, firm texture
• Pack size: 260g vacuum-packed for freshness
• Ready to eat – perfect for sharing or gourmet platters

Serving Suggestions:

• Slice thinly and serve with cheese, olives and bread
• Excellent for picnics, parties or as part of a charcuterie board
• Pairs perfectly with red wine, dark beer or rakia

Veal Lukanka ~220g - A premium-quality dried sausage made from high-quality Veal , seasoned with traditional spices for an authentic Bulgarian flavor. This lukanka is carefully dried and cured to achieve a rich, smoky taste and firm texture. With its high protein content (24.3g per 100g), it is an excellent choice for charcuterie boards, snacks, or enhancing your favorite dishes. Packed to preserve freshness, it is perfect for both personal use and small business supply.

Nutrition Facts (per 100g):

• Energy: 1340 kJ / 323 kCal
• Fats: 25g
  • Saturated Fats: 10.2g
• Carbohydrates: 0.5g
  • Sugars: 0.25g
• Protein: 24.3g
• Salt: up to 3g

Gastro Speck Salami “Orechite” – Bulgarian Dry Cured Salami

Enjoy the rich flavour of traditional Bulgarian charcuterie with Gastro Speck Salami by Orechite. This premium dry cured salami is prepared using carefully selected meat and traditional seasoning methods, delivering a bold, authentic taste loved across the Balkans.

Known for its firm texture and distinctive speck-style flavour, this salami is ideal for slicing and serving as part of a Balkan deli platter, sandwiches, or gourmet appetisers. It is a popular choice among lovers of Bulgarian and Eastern European cured meats across the UK and Ireland.

Product Information

• Traditional Bulgarian speck-style salami
• Premium dry cured sausage
• Perfect for slicing
• Authentic Balkan deli product
• Ideal for sandwiches, platters and appetisers

Weight

One piece weighs approximately 800g. The listed price is per kilogram. Final weight may vary slightly as this is a natural product.

Serving Suggestions

• Slice thinly for charcuterie boards
• Perfect for sandwiches and baguettes
• Serve with cheese, olives and fresh bread
• Great addition to Balkan and Eastern European platters
• Enjoy with wine or beer

Storage

Keep refrigerated. Once opened, wrap well and consume within a few days for best quality and flavour.

Perfect For

• Bulgarian food lovers
• Balkan delicatessen platters
• Restaurants and Eastern European shops
• Retail and wholesale customers

A premium boiled smoked salami prepared using traditional Bulgarian recipes. Made with high-quality pork and a blend of natural spices, this shpek salami offers a rich, savory flavour and firm texture that makes it a favourite choice for charcuterie boards, sandwiches, or as a snack. Produced under strict quality controls and packaged with modern technologies, it guarantees freshness and exceptional taste.

Weight: 230g
Key Features:

• Traditional Bulgarian recipe
• High-quality pork and natural spices
• Ideal for snacks, sandwiches, or charcuterie boards
• Premium quality and secure packaging