Madjarov

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White Brined Cheese from Cow's Milk 400g Madjarov (151)
Content: fresh pasteurised cow’s milk, bacterial culture, rennet, salt, calcium chloride.
Nutrient value: Protein 17%, Fat 20.2%, Carbon hydrate 4%, Salt: 3,5±0,5%, FDM: 44%. 
Energy: 264 kcal/100 g
Packaging: Vacuum 400g ℮

Additional information

Energy value

1095Kj/ 264 kcal

Fats

22.5 g

of which saturated fatty acids

14.63 g

Carbohydrates

1.2 g

From which sugars

1.2 g

Proteins

14.25 g

Salt

3.0-4.0 g

£5.60
White Brined Cheese from Sheep's Milk 500g Madjarov (154)
Content: fresh pasteurized sheep's milk, bacterial culture, rennet, salt, calcium chloride.
Nutrient value: Protein 17%, Fat 28%, Carbon hydrate 3.7% , Water content : 52%, Salt (3/4,5)%, FDM: 50%.
Energy: 335 kcal/100g.
Packaging: PVC box net weight 500g ℮
£7.99
White Brined Cheese from Cow's Milk PVC 900g Madjarov (2051)

Premium Brined White Cheese by "Dimitar Madjarov"

Experience the authentic taste of Bulgaria with Madjarov's White Brined Cheese from Cow's Milk, adhering to Bulgarian State Standards (BDS) and presented in a convenient 6pcs x 900g PVC packaging. This premium cheese, made from high-quality, non-GMO cow's milk, showcases the rich heritage and stringent quality control of Bulgarian dairy products. The cheese offers a creamy texture and a tangy taste that is perfect for a variety of culinary applications, from salads to traditional dishes, or simply enjoyed as a standalone delicacy. Madjarov's commitment to excellence is evident in every bite, providing cheese lovers with a genuine Bulgarian cheese experience that is both nutritious and delicious. Elevate your meals with the gourmet quality and traditional flavors of Madjarov's White Brined Cheese, a must-have for any kitchen.

Additional information

Energy value

1095Kj/ 264 kcal

Fats

22.5 g

of which saturated fatty acids

14.63 g

Carbohydrates

1.2 g

From which sugars

1.2 g

Proteins

14.25 g

Salt

3.0-4.0 g

Barcode: 3800106204046

Bulgarian white cow’s milk brine cheese BDS
£11.99
Yellow Cheese from Goat Milk 380g Madjarov (4054)

Madjarov Yellow Cheese from Goat Milk is a premium quality cheese made from 100% goat milk, carefully crafted to deliver a rich and distinct flavor. This 380g block is perfect for those who enjoy the unique taste of goat cheese, which is known for its creamy texture and slightly tangy finish. Ideal for slicing, shredding, or adding to various dishes, this cheese offers versatility in cooking and serving. Rich in protein and healthy fats, Madjarov Goat Milk Yellow Cheese is a nutritious option for cheese lovers. This product is a wonderful addition for those seeking quality and authentic goat cheese.

Ingredients: Goat Milk, Starter Culture, Rennet, Salt.

Nutritional Information (per 100g):

  • Energy: 1526 kJ / 368 kcal
  • Fat: 30g (of which saturated: 19.5g)
  • Carbohydrates: 0.5g (of which sugars: 0.5g)
  • Protein: 24g
  • Salt: 1.7-2.3g

Key Features:

  • Made from 100% goat milk, offering a rich, tangy flavor
  • 380g block, perfect for slicing, shredding, or cooking
  • High in protein and healthy fats
£8.99
Yellow Cheese from Cow's Milk 380g Madjarov (155)
Content: fresh pasteurised cow’s milk, bacterial culture for yellow cheese, rennet for cheese, salt, calcium chloride.
Nutrient value: Protein 24%, Fat 32%, Carbon hydrate 1.5%, Salt: (2÷2.5)%
Energy: 390 kcal/100 g.
Packaging: Vacuum packing 300 g ℮
£6.99
Yellow Cheese from Sheep's Milk 380g Madjarov (156)
Content: fresh pasteurised sheep’s milk, bacterial culture for yellow cheese, rennet for cheese, salt, calcium chloride
Nutrient value: Protein 23.7%, Fat 34%, Carbon hydrate 2%, Salt: (1.8÷2.5)%
Energy: 409 kcal/100 g
Packages: Vacuum packing 300g ℮
£8.99
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