White Brined Cheese from Cow’s Milk 350g – Lacrima (BNS Certified)

Lacrima White Brined Cheese is made from Bulgarian cow’s milk, using traditional methods in accordance with the Bulgarian National Standard (BNS) for white brined cheese. Aged for a minimum of 45 days, this cheese has a firm yet creamy texture, a mild salty flavor, and a rich dairy aroma. Perfect for salads, banitsa, toast, or cold platters.

Weight: 350g
Brand: Lacrima
Type: White brined cheese (cow's milk)
Certification: BNS – Bulgarian National Standard
Storage temperature: 0°C to 4°C
Shelf life: 12 months from production date

Key Features:

• Traditional BNS-certified Bulgarian white cheese

• Made from high-quality cow’s milk and cream

• Naturally aged for 45 days

• Rich, balanced flavor with creamy and sliceable texture

• No preservatives or artificial ingredients

• FDA approved, high-quality standards

Nutrition Facts (per 100g):

• Energy: 268 kcal

• Fat: 21.5g (saturated: 13.2g)

• Carbohydrates: 0.5g (sugars: 0.5g)

• Protein: 18g

• Salt: 0.5g

Ingredients:
Cow’s milk (Origin: Bulgaria), salt, calcium chloride, rennet, starter culture
Fat in dry matter: min. 44%
Moisture: max. 54%

Allergens:
Contains: Milk protein, lactose

• Availability: Out of Stock
• Model: 4323
• Manufacturer: