Български Pork
Ingredients : 90% beef and veal (up to 50% veal ) and pork meat, salt, natural spices, sugar, rosemary extract, salvia, marjoram.
Without E-additives (artificial preservatives, flavours and colorants).
GMO and GLUTEN FREE!
Prepared in natural casing , drying from more than 35 days.
Traditionally pressed on wooden presses with cotton fabric.
Storage condition : -1 +5 C
Fillet "Elena" Molerite
This traditional Bulgarian product is recognized in the European Community for food with specific traditional character. As such, it is prepared in strict compliance with the traditional technology of pork loin, which is salted, then dried and matured until ready. During drying, the fillets are pressed repeatedly. The process of maturing and drying, as well as the top layer of herbs, form its mild taste and original aromatic bouquet. Used alone and in combination with other dried appetizers or cheeses. Perfectly combined with all types of red wines. 100g product are made from 185g fresh fillet.
Packages:
▪ Small package (vacuum) ≈ 220 g
Description: Sudjuk Starobulgarski Craft MOLERITE
Part of the Djumayska Lukanka craft collection, the Sudjuk Starobulgarski offers a pure food experience (free from E-additives, GMO, and gluten), crafted through artisanal methods. Ingredients include native meat (presumably pork or beef), salt, sugar, herbs, and freshly ground spices. ***Important: Like any natural product free from E-additives (artificial colorants, preservatives, flavorings), this product is best enjoyed within the first 25 - 30 days of its life, after which it tends to lose weight and dry out through its breathable natural casing. The term "craft" implies artisanal craftsmanship. Having gained popularity, especially in food, it denotes hand-prepared food in small/limited batches. These three products are hand-stuffed in natural casings and hand-pressed, fitting the artisanal description perfectly. Additionally, being entirely natural, without E-additives (clean food), and seasoned with wild herbs and spices, this series continues to develop the technologies for producing genuine, natural, and healthy meat products, further evolving old Bulgarian traditions in this craft. This is why the taste and aroma of products from the Molerite craft collection transport us back to times when food was real and unadulterated.
Try the other products from the newest Craft series by "Molerite" – Banski Starets, Djumayska Lukanka, and Babek.
Storage conditions for this product: from -1º to 5ºC
Chichovtsi Pork Kaiser Pastirma — Traditional Bulgarian Dry Cured Pork
Enjoy the rich, authentic flavour of Chichovtsi Pork Kaiser Pastirma, a traditional Bulgarian dry cured pork delicacy known for its deep aroma, firm texture and carefully seasoned taste. Crafted using selected pork cuts and traditional curing methods, this premium product is highly valued by lovers of Balkan charcuterie across the UK and Ireland.
Perfect for slicing thinly, serving as part of a charcuterie board, or enjoying as a gourmet snack, Kaiser Pastirma delivers a true taste of Bulgarian culinary tradition.
Key Features
- Traditional Bulgarian dry cured pork delicacy
- Rich flavour with authentic seasoning
- Perfect for slicing, platters and appetisers
- Popular among Bulgarian and Eastern European communities
- Ideal for deli counters, home use and catering
Serving Suggestions
- Slice thinly for charcuterie boards
- Serve with cheese, olives and pickles
- Pair with fresh bread and wine
- Enjoy as a gourmet snack or appetiser
Ingredients
Please see packaging for full ingredient details.
Allergens
Please check packaging for allergen information.
Storage Instructions
- Store refrigerated according to packaging instructions
Usage
- Ready for direct consumption
Nutritional value i 100 g:
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.8g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
A traditional Bulgarian delicacy made from fried pork belly, preserved in its own fat. Ideal for quick meals or as a savoury addition to traditional dishes. Just heat and enjoy the authentic homemade taste.
Ingredients: Pork belly, salt, preserved in pork fat.
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within a few days.
Traditional delicacy made from tender pork tongue, cooked and preserved in natural jelly. Ready to eat, perfect as a cold appetizer or part of a traditional Bulgarian meal.
Ingredients: Pork tongue, water, salt, natural gelatin.
Storage: Store in a cool and dry place. After opening, refrigerate and consume within a few days.
Свински Език Желиран – 400г Делфина
Traditional ready-to-eat Bulgarian delicacy made from pork ears preserved in natural jelly. Perfect for serving cold as an appetizer or as part of a traditional meal.
Ingredients: Pork ears, water, salt, natural gelatin.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days.
Traditional Bulgarian delicacy made from pork meat and offal, cooked into rich jelly and seasoned to perfection. Perfect as a cold starter, especially during the winter season. Sterilized and ready to eat.
Ingredients: Pork meat, pork skin, garlic, salt, black pepper.
Storage: Store in a cool and dry place. Refrigerate after opening and consume shortly.
A rich and savory traditional Bulgarian delicacy made from roasted pork snouts, preserved in natural jelly. Ready to eat – just chill and serve as an appetizer or meat dish.
Ingredients: Roasted pork snouts, water, salt, natural gelatin.
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within a few days.
Pork Fat with Leeks ~250g Elit Mes
Elit Mes Pork Fat with Leeks is a traditional Bulgarian delicacy made from tender pork fat blended with fresh leeks and seasoned for maximum flavour. Soft, aromatic, and rich, this savoury spread is perfect for lovers of authentic Bulgarian cuisine and classic homemade tastes.
Product Highlights:
- Made from high-quality pork fat
- Flavoured with fresh leeks and traditional Bulgarian spices
- Rich, savoury, and aromatic taste
- Perfect for spreading on bread or serving with appetisers
- Produced by Elit Mes – trusted Bulgarian manufacturer
Serving Suggestions:
- Spread on warm bread for a classic Bulgarian snack
- Serve with pickles, onions, or red pepper flakes
- Great addition to meze platters and traditional appetisers
Storage:
Keep refrigerated at 0–6°C. Once opened, consume within a few days.
savory, cumin, salt, stabilizer: E459
Energy value: 835kJ/201kcal/100g product
Nutrition value: Fat 14.52g of which saturated fatty acids 6.84g;
Carbohydrates 1.50 g; Sugars 0.58g; Proteins 16.3g; Salt 1.58 g
Country of origin: Bulgaria
For direct consumption
Nutritional value in 100 g:
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.80g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
KEN's Multicolored Fat -Bacon
Indulge in the exquisite flavors of KEN's Multicolored Bacon, a delightful blend of premium cuts and spices. Each slice offers a harmonious interplay of colors and tastes, ensuring an unmatched culinary experience. Perfect for breakfast, in sandwiches, or as an ingredient in your favorite recipes, this bacon elevates every meal. Experience the genuine quality and gourmet essence of KEN's offerings.
| Energy value: | 898kJ/216kCal |
| Fats: | 16.2g |
| – of which saturated fatty acids | 7.8g |
| Carbohydrates: | 1.4g |
| Of which sugars | 0.6g |
| Proteins: | 16.3g |
| Salt up to: | 2g |
| Energy value: | 896kJ/216kCal |
| Fats: | 16.2g |
| – of which saturated fatty acids | 7.8g |
| Carbohydrates: | 1.4g |
| Of which sugars | 0.6g |
| Proteins: | 16.3g |
| Salt up to: | 2g |
