Български
Elit Mes
Homemade Pork Lukanka ~170g Elit Mes
Elit Mes Homemade Pork Lukanka is a traditional Bulgarian cured delicacy made from selected pork meat, seasoned with aromatic spices, and air-dried to perfection. With its rich taste, firm texture, and authentic homemade flavour, it’s the ideal choice for lovers of fine Balkan meats and appetizers.
Product Highlights:
- Made from premium quality pork meat
- Traditional Bulgarian air-dried lukanka recipe
- Rich, smoky, and aromatic flavour
- Perfect for charcuterie boards, sandwiches, or appetizers
- Produced by Elit Mes – trusted Bulgarian meat producer
Serving Suggestions:
- Slice thinly and serve as part of a cold meat platter
- Pair with cheese, bread, and red wine for a true Bulgarian experience
- Ideal for restaurants, delis, and traditional food shops (B2B)
Storage:
Store in a cool, dry place at 0–6°C. Once opened, keep refrigerated and consume within a few days.
Savory Pastrami “Chubrikova Pastarma” (Elit Mes)
Discover the authentic taste of Bulgarian cured meats with Elit Mes Chubrikova Pastarma – a premium dry-cured pork delicacy seasoned with traditional Bulgarian savory (chubritsa) and black pepper. Made from carefully selected pork fillet, this pastrami delivers a bold aroma, rich flavour, and firm texture.
Prepared using classic curing methods, Elit Mes Pastarma is perfect as a cold cut, appetiser, or part of a traditional meze platter. Its aromatic herbal profile makes it a favourite among lovers of Balkan cuisine.
Ingredients
Pork fillet, salt, sugar, preservatives (sodium nitrate), antioxidant (ascorbic acid), savory, black pepper.
Why Choose Elit Mes Chubrikova Pastarma?
- Traditional Bulgarian-style cured pork
- Seasoned with savory (chubritsa) and black pepper
- Rich, aromatic and well-balanced taste
- Ideal for slicing, meze platters and sandwiches
- Authentic Balkan deli product
Serving Suggestions
- Serve thinly sliced as a cold appetiser
- Perfect with cheese, olives and bread
- Excellent pairing with rakia or red wine
Storage
Store refrigerated. Once opened, keep well wrapped and consume within a few days.
Pork Fat with Leeks ~250g Elit Mes
Elit Mes Pork Fat with Leeks is a traditional Bulgarian delicacy made from tender pork fat blended with fresh leeks and seasoned for maximum flavour. Soft, aromatic, and rich, this savoury spread is perfect for lovers of authentic Bulgarian cuisine and classic homemade tastes.
Product Highlights:
- Made from high-quality pork fat
- Flavoured with fresh leeks and traditional Bulgarian spices
- Rich, savoury, and aromatic taste
- Perfect for spreading on bread or serving with appetisers
- Produced by Elit Mes – trusted Bulgarian manufacturer
Serving Suggestions:
- Spread on warm bread for a classic Bulgarian snack
- Serve with pickles, onions, or red pepper flakes
- Great addition to meze platters and traditional appetisers
Storage:
Keep refrigerated at 0–6°C. Once opened, consume within a few days.
Homemade Lukanka Staroselska Podkova ~290g Elit Mes
Elit Mes Homemade Lukanka Staroselska Podkova is a premium Bulgarian cured delicacy made from a perfectly balanced mix of pork and beef. Shaped in the traditional horseshoe form (“podkova”) and slowly air-dried, it delivers a deep, rich flavour and firm texture that define authentic Bulgarian charcuterie.
Product Highlights:
- Made from high-quality pork and beef meat
- Traditional “Staroselska” recipe – rich, aromatic, and authentic
- Classic horseshoe-shaped (podkova) dried sausage
- Perfect for platters, sandwiches, appetisers, and wine pairing
- Produced by Elit Mes – trusted Bulgarian delicacy manufacturer
Serving Suggestions:
- Slice very thinly and serve on a charcuterie board
- Combine with yellow cheese, olives, and red wine
- Ideal for restaurants, delis, and Eastern European shops (B2B)
Storage:
Store at 0–6°C in a cool, dry place. After opening, keep refrigerated and consume within a few days.
Enjoy the authentic taste of Staroselska Lukanka, crafted by Elit Mes using traditional Bulgarian recipes. Made from high-quality pork and beef, this dry-cured sausage is seasoned with a special blend of spices, offering a rich, aromatic, and slightly spicy flavour. Aged to perfection, it has a firm texture and is perfect for serving as an appetizer, in sandwiches, or on a charcuterie board.
Weight: 240g
Key Features:
- Traditional Bulgarian dry-cured lukanka
- Made from high-quality pork and beef
- Rich, aromatic taste with natural spices
- Firm texture, perfect for slicing
- Ideal for appetizers, sandwiches, or charcuterie boards
- 1