Български Flour & Bakery Products
Filo Pastry Sheets 500g – Familiya
Familiya Filo Pastry is a traditional thin dough, perfect for making banitsa, baklava, börek, and other Balkan and Mediterranean dishes. Made in Bulgaria by Bella, these pastry sheets are rolled thin for a crispy and golden finish when baked.
Packed in protective atmosphere to preserve freshness.
- Net weight: 500g
- Ingredients: Wheat flour (EU origin), water, starch, salt, acidity regulator: citric acid, preservatives: potassium sorbate, calcium propionate; antioxidant: ascorbic acid; flour treatment agent: E920; refined sunflower oil
- Nutrition (per 100g): Energy – 1240 kJ / 292 kcal, Fat – 0.2g (of which saturated <0.1g), Carbohydrates – 63.4g (Sugars – 3.4g), Protein – 9.1g, Salt – 1.4g
- Storage: 2°C to 6°C. Do not refreeze after thawing
- Manufacturer: Bella Bulgaria AD
Classic Bulgarian Kozunak with Sourdough — 400g
Enjoy the authentic taste of classic Bulgarian Kozunak with sourdough, a traditional sweet braided bread prepared using a time-honoured recipe. Known for its soft texture, delicate sweetness and rich aroma, Kozunak is a beloved festive bread enjoyed across Bulgaria, especially during Easter celebrations.
Made using sourdough and traditional baking methods, this round Kozunak offers a natural flavour and fluffy texture that pairs perfectly with coffee, tea or milk. A favourite treat for both adults and children, it brings the taste of Bulgarian tradition to homes across the UK and Ireland.
Key Features
- Traditional Bulgarian Kozunak sweet bread
- Made with sourdough for authentic flavour
- Soft texture with delicate sweetness
- Prepared using a traditional recipe
- Perfect for breakfast, dessert or festive tables
Serving Suggestions
- Enjoy with coffee, tea or milk
- Serve during Easter celebrations
- Slice for breakfast or afternoon dessert
- Pair with honey, jam or chocolate spread
Ingredients
Please see product packaging for full ingredient details.
Allergens
Please check packaging for allergen information.
Storage Instructions
- Store in a cool and dry place
Net Weight
400g
Odrinski Filo Pastry Sheets 500g
Prepare authentic Balkan and Mediterranean dishes with Odrinski Filo Pastry Sheets 500g – high-quality, ultra-thin pastry sheets developed for consistently perfect results. These filo sheets are smooth, flexible, and easy to handle, making them ideal for both home kitchens and professional food service across the UK & Ireland.
Odrinski filo pastry is specially produced to prevent tearing and cracking, allowing effortless layering, rolling, and folding. Perfect for classic recipes such as Bulgarian banitsa, baklava, tikvenik, savoury pies, pastries, and modern baked creations.
Why Choose Odrinski Filo Pastry?
- Ultra-thin, smooth pastry sheets
- Elastic and durable – easy to work with
- Ideal for sweet and savoury recipes
- Excellent baking and crisping performance
- Trusted choice for homes, bakeries & restaurants
Perfect For
- Banitsa, baklava and traditional Balkan pastries
- Savoury pies and baked filo dishes
- Rolled snacks and layered desserts
- Home cooking and professional kitchens
Storage
Keep refrigerated at 0–6°C. After opening, wrap tightly or store in an airtight container to maintain freshness.
Üçgen Yufka Triangle Filo Pastry 25 Sheets 360g (EMBI)
Prepare crispy and authentic Mediterranean and Balkan pastries with EMBI Üçgen Yufka 360g. These pre-cut triangle filo pastry sheets are ultra-thin, flexible, and easy to handle, allowing you to create perfect pastries every time.
With 25 ready-to-use triangular sheets, this yufka is ideal for quick preparation of börek, cheese triangles, spinach pastries, meat-filled snacks, and sweet filo desserts. A favourite choice for home cooking, takeaways, bakeries, and catering across the UK & Ireland.
Ingredients
Wheat flour (gluten), drinking water, corn starch, salt, preservatives (calcium propionate, potassium sorbate).
Allergen Information
Contains gluten.
Why Choose EMBI Triangle Yufka?
- Pre-cut triangular filo sheets – 25 pieces
- Thin, elastic and easy to fold
- Perfect for börek, pastries and snacks
- Authentic Turkish-style yufka
- Ideal for home use and professional kitchens
Storage
Store in a cool, dry place or refrigerated as per packaging instructions. After opening, keep tightly sealed.
Instructions for use: The contents of the satchet is dissolved in 200ml of cold water and slowly added into 800ml boiling milk or water, pre-sweetened with 150g sugar, while continuously stirring. Boil 3-4 minutes to thicken. While still hot, the finished dessert is dispensed in portions and served chilled. Optional garnish with nuts, fruits, topping.
Baking Powder Dr. Oetker – 10g
Dr. Oetker Baking Powder is a trusted and reliable leavening agent, essential for achieving perfectly risen baked goods. Precisely dosed in a convenient 10g sachet, it ensures consistent results every time. Ideal for cakes, muffins, pancakes, and traditional homemade recipes, this baking powder delivers light, fluffy textures and excellent volume.
Key Features
- High-quality baking powder by Dr. Oetker
- Convenient single-use 10g sachet
- Ensures even rising and fluffy texture
- Perfect for cakes, muffins, pancakes, and pastries
- Trusted brand with consistent baking performance
Usage Suggestions
- Mix with dry ingredients before adding liquids
- One sachet is suitable for standard cake recipes
- Ideal for both sweet and savoury baking
Ingredients
Raising agents (diphosphates, sodium carbonates), wheat starch.
Allergen Information
Contains: wheat (gluten).
Storage Instructions
Store in a cool, dry place away from moisture. Use immediately after opening for best results.
Ingredients Special chocolate biscuit cake pudding
corn starch, WHEAT flour, low-fat cocoa powder, chocolate with 50% whole cocoa particles (5.5%) (sugar, cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier - sunflower lecithin), flavorings
Instructions for use: The contents of the satchet is dissolved in 200ml of cold water and slowly added into 800ml boiling milk or water, pre-sweetened with 150g sugar, while continuously stirring. Boil 3-4 minutes to thicken. While still hot, the finished dessert is dispensed in portions and served chilled. Optional garnish with nuts, fruits, topping.