Boiled Smoked Meat Products

Classic Speck Salami by "Orehite" - 230g

Indulge your senses with the refined and authentic taste of the Classic Speck Salami by Orehite. Each slice of this exceptional product brings forward the best of selected meat ingredients, turning into an unparalleled gastronomic experience. Let it be the perfect complement to your table and an integral part of every special moment you cherish.

Ingredients:

• Pork meat
• Water
• Beef
• MILK protein
• Nitrite salt (salt, preservative: sodium nitrite)
• Beef protein
• Stabilizers: diphosphates, triphosphates, E452
• Flavor enhancer: E621
• Antioxidants: ascorbic acid E301
• Anti-caking agent E551
• Color: carmines
• Dextrose, maltodextrin
• Salt, spices, flavorings
• Contains CELERY and LACTOSE

Nutritional information per 100g:

• Energy: 1498 kJ / 361 kcal
• Fats: 30g
  • Of which saturated: 14g
• Carbohydrates: 1.8g
  • Of which sugars: 0.9g
• Proteins: 21g
• Salt: 3.4g

Choose the quality and tradition !

Ken Hamburg Sausage F90 — Approx. 1.4kg (Bulgarian Deli Sausage)

Enjoy the classic flavour of Ken Hamburg Sausage F90, a traditional cooked deli sausage known for its smooth texture and mild, savoury taste. Perfect for slicing, sandwiches, cold platters and everyday meals, this popular Eastern European delicacy is widely enjoyed by Bulgarian communities across the UK and Ireland.

Ideal for home use, deli counters, cafés and catering, this sausage offers convenience and consistent quality.

Key Features

• Traditional Hamburg-style cooked sausage
• Mild flavour and smooth texture
• Perfect for slicing and sandwiches
• Approx. 1.4kg piece — suitable for retail and foodservice
• Popular Bulgarian deli product

Usage Ideas

• Slice for sandwiches or breakfast
• Add to cold platters with cheese and pickles
• Use in salads or light meals
• Ideal for deli counters and catering

Ingredients

Please see product packaging for full ingredient details.

Allergens

Please check packaging for allergen information.

Storage Instructions

• Keep refrigerated
• Consume within recommended period after opening

Net Weight

Approx. 1.4kg

Lukanka Salami Ambaritsa 240g – Chichovtsi

Chichovtsi Lukanka Ambaritsa is an authentic Bulgarian cured meat delicacy, crafted from a traditional blend of pork and beef, seasoned with aromatic spices, and air-dried to perfection. With its rich flavour, firm texture, and characteristic shape, this lukanka is one of the most beloved Bulgarian products.

Product Highlights:

• Premium mixture of pork and beef meat
• Traditional Bulgarian recipe “Ambaritsa”
• Slow air-dried for deep flavour and perfect firmness
• Rich aroma and distinctive taste
• Produced by Chichovtsi – respected Bulgarian charcuterie brand
• Ideal for sandwiches, appetisers, and charcuterie boards

Serving Suggestions:

• Slice very thinly for maximum aroma
• Serve with yellow cheese, olives, and red wine
• Perfect for restaurants, delis, and Eastern European shops (Retail & B2B)

Storage:

Store at 0–6°C. After opening, keep refrigerated and consume within a few days.

Salam Burgas – Blue Label by KEN

Salam Burgas Blue Label by KEN is a high-quality Bulgarian deli salami made from pork and beef, blended with aromatic spices for a bold and satisfying taste. With 23g of protein per 100g, it's a great choice for sandwiches, platters, or a traditional meat snack.

Ingredients:

Pork meat, lard, pork collagen, beef, salt, oat fiber, spice mix and spice extracts, mustard (sinapis), sugar, dextrose, maltodextrin, preservative: sodium nitrite, stabilizers: diphosphates, flavor enhancer: monosodium glutamate, antioxidants: erythorbic acid, sodium erythorbate, acidity regulator: glucono-delta-lactone, flavoring, transglutaminase, color: carmine.

Allergens:

Contains **mustard (sinapis)** and **gluten (from oat fiber)**.

Nutritional Information (per 100g):

• Energy: 1697 kJ / 409 kcal
• Fat: 31 g (of which saturates: 14 g)
• Carbohydrates: 1.8 g (of which sugars: 0.6 g)
• Protein: 23 g
• Salt: 3.5 g

Storage:

Keep refrigerated between 0°C and 6°C.

A premium-quality dry-cured salami crafted with a blend of pork, beef, and pork fat for a rich, traditional flavor. Enhanced with natural spices and seasonings, this salami is perfect for enjoying on its own, as part of a charcuterie board, or in your favorite recipes. Made with carefully selected ingredients, including starch, soy protein, milk proteins, and a balance of natural preservatives and stabilizers, this salami ensures a high-quality taste and texture. Ready for direct consumption and ideal for retail or small businesses.

Storage and Transport: Keep at temperatures between 0ºC and 4ºC.

Nutrition Facts (per 100g):

• Energy: 1127 kJ / 272 kCal
• Fats: 21.8g
  • Saturated Fats: 10.8g
• Carbohydrates: 2.3g
  • Sugars: 1.2g
• Protein: 16.7g
• Salt: up to 3g

Boni Stara Planina Long-Lasting Boiled-Smoked Salami is a high-quality meat product crafted to meet the "Stara Planina" standard, ensuring exceptional taste and quality at an affordable price. This salami features traditional flavors reminiscent of the past, offering a rich and satisfying taste experience. Made with a blend of 70% pork and 23% beef, the salami is seasoned with carefully selected spices and smoked to perfection using a traditional process. Vacuum-sealed for freshness, it makes an excellent addition to sandwiches, platters, or enjoyed as a standalone snack. Boni Stara Planina Salami offers a premium, authentic taste for customers seeking high-quality cured meats.

Ingredients: Pork (70%), beef (23%), nitrite salt (table salt, preservative: sodium nitrite), sugars, stabilizer (polyphosphates), antioxidant (sodium ascorbate), spices.

Key Features:

• Made with 70% pork and 23% beef, following the "Stara Planina" quality standard
• Boiled-smoked and vacuum-sealed to preserve flavor and freshness
• Offers traditional flavors with a rich, satisfying taste
• Perfect for sandwiches, platters, or as a snack

Boiled Bahur – Delfina (Vacuum Packed)

Delfina Boiled Bahur is an authentic Bulgarian delicacy, made from a traditional mix of pork and beef head meat, pork white lung, pork hearts, natural thick casings, and aromatic spices. Carefully boiled and vacuum packed for maximum freshness, this classic recipe is a favourite in Bulgarian households and traditional cuisine.

Product Highlights:

• Made from pork head meat, beef head meat, pork white lung, and pork hearts
• Stuffed into natural thick casings
• Includes gelatin, natural spices, and less than 1% curing salt
• Contains acidity regulator E262 and antioxidant E300 (ascorbic acid)
• Traditional Bulgarian recipe with rich flavour and hearty texture
• Vacuum packed for freshness and extended shelf life
• Suitable for home cooking, restaurants, and Eastern European shops (Retail & B2B)

Serving Suggestions:

• Slice and grill or fry lightly
• Serve warm as a traditional Bulgarian appetiser
• Pair with bread, pickles, or red pepper seasoning

Ingredients:

Pork head meat, beef head meat, pork white lung, pork hearts, natural thick casings, gelatin, less than 1% curing salt, natural spices, acidity regulator E262, antioxidant E300, ascorbic acid.

Storage:

Store at 0–4°C. Heat before consumption. Consume shortly after opening.

Boni Delicatessen Salami is a high-quality, long-lasting boiled-smoked meat product that offers a rich and flavorful taste. Made from 149g of premium pork meat per 100g of final product, this delicatessen salami combines traditional smoking methods using natural beechwood smoke for an authentic, aromatic flavor. Carefully seasoned with spices, sugar, stabilizers, and antioxidants, it provides a balanced taste and texture that pairs well with sandwiches, cheese platters, or as a standalone snack. Boni Delicatessen Salami is a premium meat product for customers seeking high-quality charcuterie.

Ingredients: Pork meat, lard, nitrite salt (table salt, preservative: sodium nitrite), sugar, stabilizers (polyphosphates), antioxidant (sodium ascorbate), spices.
Allergen Information: May contain traces of soy, milk, mustard, and gluten.
Storage Instructions: Store between -1°C and 5°C. Once opened, keep refrigerated and consume within 2 days, but no later than the indicated expiration date.

Key Features:

• Long-lasting boiled-smoked salami made from high-quality pork
• Smoked using natural beechwood for an authentic, aromatic flavor
• 100g of product made from 149g of pork
• Ideal for sandwiches, cheese platters, or as a snack

Enjoy the delicious taste of Leki Pork Frankfurters, made from high-quality pork for a rich and savoury flavour. These classic frankfurters have a smooth texture and are perfect for adding to your favourite recipes. Ideal for quick meals, hot dogs, or party platters, they offer a traditional and satisfying taste.

Weight: 300g

Key Features:

• Made from high-quality pork
• Classic smooth texture and rich flavour
• Convenient 300g pack