Beef

Cooked Beef Tripe – 1kg (Frozen, Product of Italy)

Frozen Cooked Beef Tripe – ready-to-cook, pre-boiled, and sliced beef tripe, perfect for preparing authentic Balkan and Bulgarian dishes like Shkembe Chorba (tripe soup). Made in Italy from high-quality beef, cleaned and cooked for your convenience.

Product Highlights:

• Pre-boiled and sliced beef tripe – 1kg frozen pack
• Perfect for Bulgarian and Balkan-style tripe soup
• Produced in Italy under strict quality standards
• Quick and easy to prepare – ready in minutes
• Ideal for home cooking, restaurants, and catering (B2B)

Preparation Instructions:

• Cook for up to 10 minutes before serving
• Do not overboil to preserve texture and taste
• Season with garlic, vinegar, and chili for traditional Bulgarian flavour

Storage:

Store frozen at a temperature not higher than -18°C. Do not refreeze after thawing. Consume only after thermal processing.

Nutritional Information (per 100g):

• Energy: 319 kJ / 76 kcal
• Fat: 3.8g (of which saturates: 1g)
• Carbohydrates: <0.1g (of which sugars: 0g)
• Protein: 10.5g
• Salt: 0.049g

Enjoy the authentic taste of Staroselska Lukanka, crafted by Elit Mes using traditional Bulgarian recipes. Made from high-quality pork and beef, this dry-cured sausage is seasoned with a special blend of spices, offering a rich, aromatic, and slightly spicy flavour. Aged to perfection, it has a firm texture and is perfect for serving as an appetizer, in sandwiches, or on a charcuterie board.

Weight: 240g

Key Features:

• Traditional Bulgarian dry-cured lukanka
• Made from high-quality pork and beef
• Rich, aromatic taste with natural spices
• Firm texture, perfect for slicing
• Ideal for appetizers, sandwiches, or charcuterie boards

Boiled Beef Tripe – 1kg (Frozen, Product of Bulgaria)

Frozen Boiled Beef Tripe – a traditional Bulgarian ingredient, pre-boiled and sliced, perfect for making authentic Shkembe Chorba (tripe soup) and other Balkan dishes. Produced in Bulgaria from high-quality beef, cleaned and prepared for your convenience.

Product Highlights:

• Pre-boiled and sliced beef tripe – 1kg frozen pack
• Made in Bulgaria from premium quality beef
• Ideal for Bulgarian Shkembe Chorba and traditional Balkan recipes
• Quick to prepare – ready in under 10 minutes
• Perfect for retail customers and B2B (restaurants, catering, food stores)

Preparation Instructions:

• Boil for up to 10 minutes before serving
• Do not overboil to preserve flavour and texture
• Season with garlic, vinegar, and chili for authentic Bulgarian taste

Storage:

Store frozen at a temperature not higher than -18°C. Consume only after thermal processing. Do not refreeze after thawing.

Nutritional Information (per 100g):

• Energy: 319 kJ / 76 kcal
• Fat: 3.8g (of which saturates: 1g)
• Carbohydrates: <0.1g (of which sugars: 0g)
• Protein: 10.5g
• Salt: 0.049g

Minced Meat Mix – 40% Beef / 60% Pork (Rodopi Mes)

Rodopi Mes Minced Meat Mix is a high-quality blend of 40% beef and 60% pork, prepared according to Bulgarian standards for perfect flavour and texture. Ideal for homemade dishes, grilling or professional kitchen use.

Product Highlights:

• Balanced mix: 40% beef, 60% pork
• Premium minced meat from trusted Bulgarian producer Rodopi Mes
• Perfect for meatballs, kebapche, moussaka, burgers and casseroles
• Suitable for restaurants, shops and home cooking

Storage:

Keep refrigerated at 0–4°C. Cook thoroughly before consumption. Once opened, consume within 48 hours.

Beef Sudjuk – TOSKA Brand (Traditional Dry-Cured Sausage)

TOSKA Beef Sudjuk is a traditional dry-cured sausage made from 100% beef and a carefully selected blend of Balkan spices. Naturally air-dried, this sausage delivers an intense, slightly spicy flavor with a firm texture and deep aroma.

Slice and enjoy as a cold appetizer, add to charcuterie boards, or serve with rakia and cheese. A true Balkan delicacy for meat lovers!

• Product: Dry-cured beef sausage (Sudjuk)
• Brand: TOSKA
• Meat content: 100% beef
• Flavor: Rich, mildly spicy
• Storage: Store in a cool, dry place

Beef Lukanka – TOSKA Brand (Traditional Dry-Cured Sausage)

TOSKA Beef Lukanka is a premium dry-cured sausage made entirely from selected beef and traditional spices. This air-dried delicacy is a staple of Balkan cuisine, known for its rich flavor, firm texture, and intense aroma.

Perfect for slicing and serving as part of a cold cuts platter, with bread, cheese, or rakia. High in protein, naturally matured.

• Product: Dry-cured beef sausage (Lukanka)
• Brand: TOSKA
• Meat content: 100% beef
• Serving suggestion: Slice thin and serve cold
• Storage: Keep in a cool, dry place

Beef Sudzhuk from Eko Mes is a premium dry-cured delicacy made from 100% chilled Bulgarian beef, skillfully combined with a mix of carefully selected ground aromatic spices. This traditional sausage offers a rich, flavorful taste with a unique texture, perfect for any charcuterie platter, special occasion, or daily enjoyment. With its authentic preparation and use of high-quality meat and spices, it makes an excellent addition to the offerings of small businesses, grocery stores, and specialty shops seeking to provide top-quality cured meats.

Ingredients: Beef meat, spice blend.

Nutritional Information (per 100g):

• Energy Value: 1345 kJ / 324 kcal
• Fats: 25g
  • Saturated Fatty Acids: 15g
• Carbohydrates: 2.1g
  • Sugars: 0.6g
• Proteins: 22g
• Salt: 4.5g

Storage Instructions: Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days.

Key Features:

• Made from 100% chilled Bulgarian beef
• Traditional dry-cured sausage with aromatic spices
• Rich in flavor and unique in texture
• Ideal for charcuterie platters, special occasions, or daily enjoyment
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