Products by Country

Armenian Sweets with Walnuts and Turkish Delight – 230g (Agi)

Indulge in the rich and authentic taste of Armenian sweets filled with crunchy walnuts and aromatic Turkish delight (lokum). This traditional recipe combines the sweetness of lokum with the nutty flavor of walnuts, creating a unique and delightful dessert experience.

• Premium quality ingredients
• Authentic Armenian recipe
• Perfect with coffee, tea, or as a festive treat
• Pack size: 230g

Bring a touch of the East to your table with these Armenian sweets with walnuts and lokum – an irresistible combination of tradition and flavor.

Dive into the world of refined flavors with our unique Dry Pasta "Iva Cake" produced by Agi. Each 80-gram serving comes with the promise of a culinary feast that leaves a deep aftertaste and a longing for more. Invest in quality and refined tastes. Order now and find out why Dry Pasta "Iva Cake" is a favorite of many! ????????

Fast and secure delivery to your home.

Seasoning for Sudjuk 35g – Bioset

Specially blended spice mix for making traditional Bulgarian Sudjuk sausage. This aromatic mix includes salt, cumin, allspice, black pepper, and sugar, offering the authentic flavor of homemade cured meats.

• Ingredients: Salt, cumin, allspice, black pepper, sugar, corn starch.
• Allergens: May contain traces of gluten, mustard, and celery.
• Usage Instructions: Mix contents of one packet with 2.5 kg of unsalted minced meat. Spread into a thin layer, cover, and let rest in a cool place for 12 hours to absorb the flavors. Then stuff into prepared, washed sausage casings.
• Storage: Store in a dry place at room temperature. Keep away from direct sunlight.

Suggested Recipe: Baked Hunter’s Sausage

Ingredients (for 6 servings): 400g hunter’s sausage, 100g yellow cheese, 50g fresh cow butter, 1 tbsp mustard.

Preparation: Shape sausage into a spiral and place in a baking tray with melted butter. Sprinkle with grated yellow cheese and seasoning. Bake in the oven or grill. Serve with seasonal salad.

Seasoning for Kaizer Pastrami 30g – Bioset

Aromatic blend crafted specifically for homemade cured Kaizer-style pastrami (Bulgarian pastrami). Made with high-quality ground sweet red pepper and ground fenugreek (chimen), this mix delivers authentic Balkan taste in every bite.

• Ingredients: Sweet red pepper, fenugreek.
• Allergens: May contain traces of gluten, mustard, and celery.
• Storage: Store in a dry, cool place away from direct sunlight.
• Usage Instructions: Salt and shape 1–2 kg of meat. Mix contents of packet with 20g crushed garlic and a little water or white wine to create a thick paste. Spread it over the meat surface. Hang to dry fully.

Serving Suggestion: Lentils with Kaizer Pastrami

Ingredients: 500g Pastrami, 300–400g lentils, 1 onion, 1 carrot, 2 peppers (fresh or dried), 3–4 tbsp oil, 1 tbsp flour, 1 tsp savory herb, 1 tsp red pepper, 1 tbsp red pepper (Bioset).

Preparation: Soak lentils for a few hours, then discard water. Refill with cold water and boil. Slice pastrami and soak in cold water to reduce salt. Replace water and boil again. In a pan, sauté chopped onion in oil, add red pepper and flour, dilute with pastrami broth, and pour into lentils. Add chopped peppers, carrot, and pastrami. Season with savory and black pepper and simmer 5 more minutes.

Important: Do not cook pastrami together with lentils from the beginning – its saltiness may prevent the lentils from softening.

Enjoy a natural and delicious honey cream made with bee honey, combined with hazelnut tahini and cocoa for a smooth, rich taste. This wholesome product from Pchelin contains no added sugar, no palm oil, no artificial colourings or flavours, no preservatives, and no GMOs. A perfect choice for a healthy breakfast, snack, or dessert, offering real ingredients and naturally sweet flavor in every spoonful.

Weight: 250g
Brand: Pchelin

Key Features:

• Bee honey cream with hazelnut tahini and cocoa

• 100% natural – no added sugar

• Free from palm oil, preservatives, artificial additives, and GMOs

• Naturally sweet and creamy texture

• Great for spreading, dipping, or adding to desserts