Български 
As a cultural plant the olive is grown since time immemorial. The images of ancient Egyptian vases and amphorae prove it. According to the Greeks, the olives were given to them by the goddess of wisdom Athena Paladas, the patron of peaceful labour.
The consumption of olives is growing in recent years worldwide.
Small varieties are suitable for cold starters and salads, the larger ones for pizzas or pastas, and the largest ones for filling. Blacks are usually served to meat and game. Greens are more suitable for cold fish dishes. Both sorts are also ideal as a separate appetizer. All olives go well with wine. The black ones harmonize with pink and white wines, the more spicy green ones suit to the red wines.
The olives in the portfolio of “KALINA” OOD are produced by the largest olive manufacturers in Greece, Turkey and Spain. This ensures the consistent, high quality and steady supply of the products we offer.
United Kingdom
Sauerkraut Fermented Cabbage 900g – Bodrum
Traditional fermented white cabbage prepared naturally with only three ingredients: cabbage (73%), water, and salt.
This naturally fermented sauerkraut is gluten-free, vegan, GMO-free, and contains no preservatives or artificial additives. Ideal for pickled food lovers, it is a great addition to salads, hot dogs, stews, and Eastern European dishes.
- Net Weight: 900g
- Drained Weight: 640g
- Ingredients: Sauerkraut 73%, water, salt
- Allergens: None (see label for bolded ingredients)
- Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 1 week.
Suitable for vegetarians and vegans.
White Brined Cheese from Cow’s Milk 800g – Village (60% Fat)
Village White Brined Cheese is a traditional Bulgarian-style cow’s cheese with a rich, creamy flavour and a firm, crumbly texture. Made from high-quality pasteurised cow's milk and matured in brine, it offers an authentic taste that pairs beautifully with salads, pastries, baked dishes, and everyday meals.
Product Highlights:
- 60% Fat in Dry Matter: Premium creamy and full-bodied flavour.
- Traditional Bulgarian Style: Firm, crumbly and mildly tangy.
- High-Quality Ingredients: Made from pasteurised cow’s milk.
- Versatile Use: Perfect for salads, banitsa, sandwiches, and cooking.
- Authentic Taste: Ideal for Balkan and Mediterranean cuisine.
Serving Suggestions:
- Use in classic Shopska salad
- Crumble over roasted vegetables or grilled dishes
- Add to pastries, banitsa, pies, or baked meals
- Serve with tomatoes, olives, cucumbers, and fresh bread
Ingredients:
Pasteurised cow’s milk, salt, starter culture, microbial rennet.
Storage:
Store refrigerated at 0–6°C. After opening, keep submerged in brine or in an airtight container and consume within 5–7 days.
Package Size:
800g
Zhar Pork Burger Pleskavitsa — 400g (2 x 200g) Shock Frozen Balkan Grill Burger
Enjoy the bold and juicy flavour of Zhar Pork Burger Pleskavitsa, a traditional Balkan-style grill burger made from pork and bacon, enriched with yellow cheese and spices for a rich, savoury taste. Shock frozen to preserve freshness and texture, this authentic pleskavitsa is perfect for BBQ, grilling, or pan cooking.
Popular across Bulgarian and Balkan communities in the UK and Ireland, pleskavitsa is a must-have for grill lovers looking for authentic Eastern European street food flavour at home.
Key Features
- Traditional Balkan pleskavitsa burger made from pork
- Enriched with cheese and bacon for juicy texture
- Shock frozen to maintain freshness and quality
- Pack of 2 large burgers (2 x 200g)
- Perfect for BBQ, grill, frying or oven cooking
- Authentic Bulgarian grill favourite
Serving Suggestions
- Serve in flatbread or burger buns with fresh salad
- Pair with lyutenitsa, ajvar or mustard
- Add onions, roasted peppers or cheese for a classic Balkan burger
Ingredients
Pork meat, bacon, water, yellow cheese, bacon, veil, soy protein, salt, spices, milk powder, acidity regulator: sodium citrate, dry glucose syrup, stabilisers: mono- and diglycerides, antioxidants: sodium ascorbate, ascorbic acid, sodium acetate.
Allergens
Contains milk (yellow cheese, milk powder) and soy.
Storage Instructions
- Keep frozen at -18°C
- Do not refreeze after thawing
Preparation Instructions
- Cook thoroughly before consumption
- Suitable for BBQ, grill, pan or oven
Net Weight
400g (2 x 200g)
Kebapche from Pork Meat 1kg – Rodopa Flame
Taste the authentic flavor of Bulgarian pork kebapche from Rodopa Flame, made with 98% high-quality pork meatand seasoned with a traditional blend of spices – cumin, black pepper, salt, sodium bicarbonate, and a hint of sugar. These kebapcheta are perfect for grilling, pan-frying, or oven-baking, delivering a juicy and savory experience with every bite.
Made with 100% pure ingredients, with no additives or preservatives – just real meat and real taste.
Weight: 1kg
Ingredients: 98% pork meat, cumin, black pepper, salt, sodium bicarbonate, sugar
Brand: Rodopa Flame
Type: Raw pork kebapche
100% pure food – no artificial additives
Key Features:
Made from 98% premium pork meat
Traditionally seasoned for authentic taste
Perfect for grill, pan, or oven
No preservatives, no fillers
Juicy and full of flavor
Made in the UK for Nedbuy Foods Ltd
Bodrum Rose Jam 380g
Experience the delicate, floral sweetness of Bodrum Rose Jam – a luxurious treat made with the finest rose petals. This artisanal jam brings the essence of fresh roses to your palate, offering an aromatic taste that is both elegant and refined.
Perfect for spreading on toast, pairing with cheeses, or using as a topping for cakes and desserts, Bodrum Rose Jam adds a special touch to any meal. With no artificial flavours or preservatives, it captures the natural beauty and fragrance of roses.
Ingredients:
Fructose syrup, sugar, rose petals (12%), acidity regulator (citric acid), gelling agent (pectin).
Prepared with 12g of fruit per 100g. Total sugar content: 76g per 100g.
Allergen Information:
GMO Free. Suitable for vegetarian and vegan diets. No known allergens.
Nutritional Information (per 100g):
- Energy: 1389 kJ / 332 kcal
- Fat: 0 g
- of which saturates: 0 g
- Carbohydrates: 83 g
- of which sugars: 76 g
- Protein: 0 g
- Salt: 0 g
Storage: Store in a cool, dry place. Refrigerate after opening and consume within 6 weeks.
Net weight: 380g
-100% Natural
Our range of premium products are expertly selected, as well as tried and tasted by our own families, so you can share special family moments and enjoy food until your heart is content.
May contain traces of gluten, nuts, peanuts and sesame seeds.
The olives!!!
The olives!!!
As a cultural plant the olive is grown since time immemorial. The images of ancient Egyptian vases and amphorae prove it. According to the Greeks, the olives were given to them by the goddess of wisdom Athena Paladas, the patron of peaceful labour.
The consumption of olives is growing in recent years worldwide.
Small varieties are suitable for cold starters and salads, the larger ones for pizzas or pastas, and the largest ones for filling. Blacks are usually served to meat and game. Greens are more suitable for cold fish dishes. Both sorts are also ideal as a separate appetizer. All olives go well with wine. The black ones harmonize with pink and white wines, the more spicy green ones suit to the red wines.
The olives in the portfolio of “KALINA” OOD are produced by the largest olive manufacturers in Greece, Turkey and Spain. This ensures the consistent, high quality and steady supply of the products we offer.
| Nutrition Information (per 100 g product): | |
| Protein: Carbohydrates: Fats: Energy: | 28,00 g 15,00 g 53,00 g 649 kcal |
Energy: 239 kJ
Calories: 57 kcal
Fat: 0 g
-of which saturates: 0 g
Carbohydrate: 7,7 g
- of which sugars: 7,5 g
Protein: 0,0 g
Salt: 0,0 g
Pickled Whole Cabbage – Vacuum Packed | Skanderbeg
Skanderbeg Pickled Cabbage is a traditional Balkan product made from whole, naturally fermented white cabbage. Vacuum-packed to preserve freshness and flavor, it’s ideal for preparing stuffed cabbage rolls (sarma), stews, or served as a tangy side dish.
Rich in probiotics and full of natural flavor, this pickled cabbage is free from preservatives and artificial additives. Ready to use and a favorite in Balkan and Eastern European cuisine.
- Product type: Whole pickled white cabbage
- Packaging: Vacuum-sealed for freshness
- Ingredients: White cabbage, water, salt, vinegar
- Usage: Perfect for sarma, stews, or as a side dish
- Storage: Keep refrigerated after opening
- Origin: Product of the Macedonia
Energy: 251 kJ, Calories: 59 kcal, Fat: 0 g, -of which saturates: 0 g, Carbohydrate: 8,2 g, - of which sugars: 8,1 g, Protein: 0,0 g, Salt: 0,0 g
Energy: 260 kJ
Calories: 61 kcal
Fat: 0 g
-of which saturates: 0 g
Carbohydrate: 8,7 g
- of which sugars: 8,4 g
Protein: 0,0 g
Salt: 0,0 g
