Bolyarska Banitsa- Болярски Баници
Master’s Burek with Butter & Cheese Bolyarski – 850g
Master’s Burek by Bolyarski is a premium Bulgarian pastry, prepared according to traditional bakery standards. Made with cow butter and cheese, this classic burek offers a rich, authentic flavour and satisfying texture. The box contains 5 individual burek pieces, each carefully baked and portioned for convenience and freshness.
Perfect for breakfast, brunch, or a hearty snack, this burek is ideal for homes, shops, cafés, and Balkan food lovers across the UK and Ireland.
Key Features
- Traditional Bulgarian burek with butter and cheese
- Made using cow butter for rich taste
- Contains 5 individual burek pieces
- Approx. 180g per piece (total 850g per box)
- Authentic product by Bolyarski
Serving Suggestions
- Serve warm for best taste and aroma
- Perfect for breakfast, brunch, or lunch
- Pairs well with yogurt, ayran, or tea
Ingredients
Pastry made with cow butter and cheese.
Allergen Information
Contains: milk (butter, cheese), cereals containing gluten (wheat).
Storage Instructions
Store in a cool, dry place. Once opened, keep refrigerated and consume within a short period. Reheat before serving if desired.
Country of Origin
Bulgaria
Bolyarski Tutmanik with Bulgarian Cheese 950g – Frozen Traditional Pastry
Enjoy the authentic homemade taste of Bolyarski Tutmanik 950g – a traditional Bulgarian pastry prepared with soft layered dough and delicious white cheese made from cow’s milk.
This shock frozen Bulgarian tutmanik is perfect for breakfast, brunch, family meals or sharing with guests. Crispy on the outside and soft inside after baking, it delivers the traditional taste loved across Bulgaria and the Balkans.
The box contains 5 individual tutmanik pastries x 190g each, making it a convenient solution for families, restaurants, cafés and food service businesses.
Ready to bake in approximately 18 minutes at 200°C, providing quick preparation and fresh oven-baked flavour.
Popular among customers searching for Bulgarian banitsa UK, frozen tutmanik, Balkan pastry Northern Ireland, Bulgarian frozen food, traditional cheese pastry and bakery products across the UK and Ireland.
Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast
Key Features
- ✔ Traditional Bulgarian tutmanik pastry
- ✔ Made with white cheese from cow’s milk
- ✔ Shock frozen for freshness
- ✔ 5 individual tutmanik pastries x 190g
- ✔ Easy oven preparation
- ✔ Crispy outside and soft inside
- ✔ Suitable for family meals and sharing
Preparation Instructions
- Bake for approximately 18 minutes
- Recommended oven temperature: 200°C
- Serve warm for best taste
Why Choose Bolyarski Tutmanik?
Tutmanik is one of the most loved traditional Bulgarian pastries, famous for its soft layered texture and rich cheese flavour. The frozen format preserves freshness and offers convenience without compromising authentic Balkan taste.
Product Information
| Product: | Frozen Bulgarian Tutmanik |
| Brand: | Bolyarski |
| Total Weight: | 950g |
| Contents: | 5 Tutmanik pastries x 190g each |
| Type: | Shock Frozen Pastry |
Storage Instructions
Keep frozen. Do not refreeze after thawing.
Order Bolyarski Tutmanik online with delivery across UK, Northern Ireland and Ireland.
Yolli Cheese Pastry “Buna Dimineata” 800g (4 Pieces)
Enjoy a delicious start to your day with Yolli “Buna Dimineata” Cheese Pastry – a premium frozen bakery product filled with rich, creamy cheese. These golden, flaky pastries are inspired by traditional Eastern European recipes and deliver a perfect balance of buttery layers and savoury cheese filling.
Ideal for breakfast, snacks, or quick meals, this 800g pack contains 4 ready-to-bake pastries. Popular among customers looking for Balkan and Eastern European bakery products in the UK and Ireland, these pastries are perfect for both home use and foodservice.
Key Features
- Frozen cheese-filled pastry (placinta style)
- 800g pack – 4 individual pieces
- Made with real dairy ingredients and eggs
- Flaky, golden crust with creamy cheese filling
- Quick and easy to bake at home
Ingredients
Wheat flour type 500, potable water, refined sunflower oil, margarine (without hydrogenated oils and fats), brined cheese from cow’s milk (20%), cow’s butter, yellow cheese from cow’s milk, pasteurised fresh cow’s milk, pasteurised eggs, iodised table salt.
Allergens
Contains gluten (wheat), milk, and eggs.
Preparation Instructions
- Pre-thaw at room temperature for approximately 30 minutes
- Bake in a preheated oven at 190°C for 20 minutes
- Cook until golden brown
- Do not refreeze after thawing
Storage
Store frozen at -18°C (±3°C). Keep frozen until ready to use.
Why Customers Love It
Highly searched by customers looking for cheese pastries, banitsa alternatives, and Eastern European frozen bakery products in the UK and Ireland. A convenient and tasty solution for quick, authentic meals.
Net Weight
800g (4 pieces)
Country of Origin
Please refer to packaging for origin details.
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Български