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Master’s Burek with Butter & Cheese Bolyarski – 850g

Master’s Burek by Bolyarski is a premium Bulgarian pastry, prepared according to traditional bakery standards. Made with cow butter and cheese, this classic burek offers a rich, authentic flavour and satisfying texture. The box contains 5 individual burek pieces, each carefully baked and portioned for convenience and freshness.

Perfect for breakfast, brunch, or a hearty snack, this burek is ideal for homes, shops, cafés, and Balkan food lovers across the UK and Ireland.

Key Features

• Traditional Bulgarian burek with butter and cheese
• Made using cow butter for rich taste
• Contains 5 individual burek pieces
• Approx. 180g per piece (total 850g per box)
• Authentic product by Bolyarski

Serving Suggestions

• Serve warm for best taste and aroma
• Perfect for breakfast, brunch, or lunch
• Pairs well with yogurt, ayran, or tea

Ingredients

Pastry made with cow butter and cheese.

Allergen Information

Contains: milk (butter, cheese), cereals containing gluten (wheat).

Storage Instructions

Store in a cool, dry place. Once opened, keep refrigerated and consume within a short period. Reheat before serving if desired.

Country of Origin

Bulgaria

Yellow Cheese Melis Kashkaval (Göbek Kaşar) 400g

Melis Kashkaval (Göbek Kaşar) is a premium yellow cheese made from pasteurized cow's milk, offering a rich and creamy flavor with a fat content of at least 45% in dry matter. This semi-hard cheese is perfect for slicing, grating, or melting — ideal for sandwiches, baking, or traditional Mediterranean and Balkan recipes.

• Ingredients: Pasteurized cow's milk, cheese cultures, microbial rennet, salt
• Allergens: Contains milk
• Fat i.d.m.: Minimum 45%
• Storage: Keep refrigerated at 4°C. Consume within a week after opening.
• Net weight: 400g

Kashkaval from Cow’s Milk – 500g (Kepeneka)

Kepeneka Kashkaval is a traditional Bulgarian yellow cheese made from 100% cow’s milk, produced in the dairy of Chepelare, nestled in the heart of the Rhodope Mountains. With its smooth texture and rich, slightly nutty flavor, it is one of the most loved cheeses in Bulgaria and abroad.

Product Highlights:

• Made from pure Bulgarian cow’s milk
• Traditional Rhodope recipe, carefully matured
• Rich taste – excellent for sandwiches, pizzas, baked dishes, or cheese platters
• Produced in Chepelare, Rhodope Mountains, Bulgaria

Ingredients:

Cow’s milk (origin: Bulgaria), starter culture, rennet, salt (up to 2.5%), calcium dichloride.

Gübek Kashkaval with Savory 400g – Chaya

Experience the fragrant taste of Gübek Kashkaval with savory, made by Chaya using high-quality cow’s milk. This semi-hard cheese blends the rich, creamy flavor of kashkaval with the authentic taste of Bulgarian savory (chubritsa), adding a unique and traditional aroma. Perfect for sandwiches, pizzas, grating, or enjoying on its own.

Ingredients: Cow’s milk, salt, rennet, starter culture, savory.
Weight: 400g
Brand: Chaya

Key Features:

• Traditional cow's milk kashkaval with added savory
• Aromatic, semi-hard texture, easy to slice
• Ideal for sandwiches, salads, baking, or direct consumption
• Authentic Bulgarian taste

Sami-M Breaded Bites with Cheese are a delicious and crunchy snack, perfect for any occasion. These golden-brown, bite-sized pieces are filled with rich, melted cheese and coated in a crispy breadcrumb layer. Ideal as an appetizer, side dish, or snack, these breaded bites can be quickly baked or fried to achieve a golden, crunchy exterior and a gooey cheese center. Their convenience and rich flavor make them a hit with both kids and adults. Тhis 400g pack of breaded bites with cheese offers customers a convenient and tasty option for quick meals or party snacks.

Key Features:

• Bite-sized breaded bites filled with melted cheese
• Crispy breadcrumb coating for a perfect crunch
• Ideal for appetizers, snacks, or side dishes
• Easy to bake or fry for a quick and tasty meal
• Convenient 400g pack, great for parties or family meals

White Brined Cow’s Cheese Vacuum Pack 400g – Ralitsa

This traditional Bulgarian white cheese is made from pasteurized cow's milk and vacuum packed to preserve its freshness and authentic flavor. Ideal for salads, pastries, sandwiches, and everyday meals.

• Ingredients: Cow's milk, rennet, starter cultures, calcium chloride, salt
• Net Weight: 400g
• Storage: Keep refrigerated from 0°C to 6°C

Nutritional Information per 100g:

• Energy: 250 kcal / 1040 kJ
• Protein: 21.5 g
• Fat: 18.0 g
• Carbohydrates: 0.5 g

Kashkaval Cheese from Cow's Milk Vacuum Pack 200g

A traditional Bulgarian yellow cheese made from high-quality cow’s milk. This kashkaval cheese is vacuum-packed to preserve its freshness and rich dairy flavour. Ideal for sandwiches, breakfast, pizzas, or as a part of any cheese board.

• Ingredients: Cow's milk, rennet, starter cultures, calcium chloride, salt
• Net Weight: 200g
• Storage: Keep refrigerated from 0°C to 6°C

Nutritional Information per 100g:

• Energy: 336 kcal / 1400 kJ
• Protein: 28.0 g
• Fat: 24.5 g
• Carbohydrates: 0.8 g

Delicacy Product "Dunavika" 500g – CHEH

Imitation dairy delicacy with vegetable fat. Smooth and mild-tasting, suitable for direct consumption or for use in salads, pastries, and baked dishes.

• Ingredients: Skimmed milk (EU origin), vegetable fat (palm) 15%, milk protein 3%, salt, starter culture, rennet
• Net weight: 500g
• Storage: Between 2°C and 4°C
• Product of Bulgaria – CHEH Dairy

An affordable and versatile dairy imitation product with a creamy texture and mild flavor.

White Brined Cheese from Cow's Milk Homemade Style ~500g Kozlovets Vacuum - A premium-quality white brined cheese crafted in the traditional homemade style using high-quality cow's milk. This cheese offers a creamy texture and balanced salty flavor, ideal for salads, pastries, or enjoying on its own. Vacuum-packed to ensure freshness and extended shelf life, it is a convenient choice for your culinary needs.

Packaging: ~500g vacuum-packed
Key Features:

• Made from high-quality cow's milk
• Traditional homemade style recipe
• Creamy texture with balanced salty flavor
• Vacuum-sealed for freshness and convenience

White Brined Cheese from Cow’s Milk 800g – Village (60% Fat)

Village White Brined Cheese is a traditional Bulgarian-style cow’s cheese with a rich, creamy flavour and a firm, crumbly texture. Made from high-quality pasteurised cow's milk and matured in brine, it offers an authentic taste that pairs beautifully with salads, pastries, baked dishes, and everyday meals.

Product Highlights:

• 60% Fat in Dry Matter: Premium creamy and full-bodied flavour.
• Traditional Bulgarian Style: Firm, crumbly and mildly tangy.
• High-Quality Ingredients: Made from pasteurised cow’s milk.
• Versatile Use: Perfect for salads, banitsa, sandwiches, and cooking.
• Authentic Taste: Ideal for Balkan and Mediterranean cuisine.

Serving Suggestions:

• Use in classic Shopska salad
• Crumble over roasted vegetables or grilled dishes
• Add to pastries, banitsa, pies, or baked meals
• Serve with tomatoes, olives, cucumbers, and fresh bread

Ingredients:

Pasteurised cow’s milk, salt, starter culture, microbial rennet.

Storage:

Store refrigerated at 0–6°C. After opening, keep submerged in brine or in an airtight container and consume within 5–7 days.

Package Size:

800g

Forest Gift White Brined Cheese is made from Bulgarian cow’s milk, following the Bulgarian National Standard (BNS) for white cheese. Aged for a minimum of 45 days, this cheese offers a creamy yet firm texture, rich dairy aroma, and authentic Balkan flavor. Ideal for salads, pastries, or pairing with tomatoes and olives.

Weight: 800g
Brand: Forest Gift
Type: White brined cheese (cow's milk)
Certification: BNS – Bulgarian National Standard
Storage temperature: 0°C to 4°C
Shelf life: 12 months from production date

Key Features:

• Made from premium Bulgarian cow’s milk and cream

• Aged min. 45 days in brine

• Smooth, rich, slightly tangy flavor

• Creamy yet sliceable texture

• No artificial additives

• FDA approved, quality guaranteed

Nutrition Facts (per 100g):

• Energy: 268 kcal

• Fat: 21.5g (saturated: 13.2g)

• Carbohydrates: 0.5g (sugars: 0.5g)

• Protein: 18g

• Salt: 0.5g

Ingredients:
Cow’s milk (Origin: Bulgaria), salt, calcium chloride, rennet, starter culture.
Fat in dry matter: min. 44%
Moisture content: max. 54%

Allergens:
Contains: Milk protein, lactose

Cow’s White Cheese 400g Vacuum – Chaya

Experience the traditional Bulgarian cow’s white cheese from Chaya, made from high-quality cow’s milk using a classic production method. This brined white cheese has a firm texture and a mild, slightly salty taste, making it perfect for salads, snacks, cooking, or enjoying on its own. The vacuum-sealed packaging preserves its freshness and rich flavor for longer.

Weight: 400g
Brand: Chaya

Key Features:

• Traditional Bulgarian white cheese from cow’s milk
• Firm texture and balanced taste
• Perfect for salads, appetizers, sandwiches, and cooking
• Vacuum-sealed for extended freshness