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Dobrujanski Gyubek Boryana is a fresh cheese made from cow's milk, offering a unique taste experience characterized by a fresh, well-pronounced milky flavor and aroma. This traditional cheese, similar to a fresh yellow cheese, is made using cow’s milk, rennet, starter culture, salt, and calcium chloride, with a significantly lower salt content than typical yellow cheese. Dobrujanski Gyubek is ideal for both direct consumption and thermal processing, making it a versatile addition to any meal. It can be enjoyed fresh or melted into various dishes, providing a creamy and satisfying taste. This cheese product is a great choice for customers looking for authentic Bulgarian dairy products.
Ingredients: Cow's milk, rennet, starter culture, salt, calcium chloride.
Storage Instructions: Store at 0°C to 4°C; after opening, keep refrigerated and consume within 7 days.
Nutritional Information (per 100g):
- Energy: 1468 kJ / 354 kcal (17.7% of RDA)
- Fat: 28g (40% of RDA)
- Saturated Fat: 17.3g (86.5% of RDA)
- Carbohydrates: 1.4g (0.5% of RDA)
- Sugars: <0.5g (0.2% of RDA)
- Protein: 24g (48% of RDA)
- Salt: 1.6g (26.6% of RDA)
*RDA - Reference Daily Amount for an average adult (8400 kJ / 2000 kcal).
Key Features:
- Fresh cheese made from cow's milk with a unique, milky flavor
- Lower salt content compared to typical yellow cheeses
- Suitable for direct consumption or thermal processing
Istanbul Bulgarian White Brined Sheep Cheese 200g
Enjoy the authentic taste of Istanbul Bulgarian White Brined Sheep Cheese, produced from high-quality sheep's milk and matured according to traditional Balkan recipes. This full-fat cheese offers a rich flavour, creamy texture and distinctive aroma that make it a favourite ingredient in Bulgarian cuisine.
Perfect for salads, pastries, sandwiches, appetisers and traditional dishes, this sheep cheese delivers a balanced combination of freshness, saltiness and creamy texture. Produced using carefully selected sheep's milk and traditional methods, it brings genuine Bulgarian flavour to your table.
Popular among customers searching for Bulgarian sheep cheese UK, white brined sheep cheese, Bulgarian feta style cheese, Balkan dairy products Northern Ireland and authentic Eastern European cheeses.
Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the Republic of Ireland.
Key Features
- ✔ Made from sheep's milk
- ✔ Traditional Bulgarian recipe
- ✔ Full-fat cheese
- ✔ Rich and creamy flavour
- ✔ Suitable for salads and cooking
- ✔ Convenient 200g pack
Ingredients
Pasteurised sheep's milk, salt, microbial rennet, starter culture, citric acid, calcium chloride.
Nutritional Values per 100g
| Energy | 1214 kJ / 253 kcal |
| Protein | 13.27g |
| Fat | 26.9g |
| of which saturates | 15.72g |
| Carbohydrates | 0.49g |
| of which sugars | 0.49g |
| Salt | 3g |
Product Information
| Product: | Bulgarian White Brined Sheep Cheese |
| Brand: | Istanbul |
| Weight: | 200g |
| Type: | Sheep Milk White Brined Cheese |
Storage Instructions
Keep refrigerated between 0°C and 6°C.
Order Istanbul Bulgarian White Brined Sheep Cheese 200g online with delivery across UK, Northern Ireland and Ireland.
White Brined Cheese from Cow’s Milk 800g – Village (60% Fat)
Village White Brined Cheese is a traditional Bulgarian-style cow’s cheese with a rich, creamy flavour and a firm, crumbly texture. Made from high-quality pasteurised cow's milk and matured in brine, it offers an authentic taste that pairs beautifully with salads, pastries, baked dishes, and everyday meals.
Product Highlights:
- 60% Fat in Dry Matter: Premium creamy and full-bodied flavour.
- Traditional Bulgarian Style: Firm, crumbly and mildly tangy.
- High-Quality Ingredients: Made from pasteurised cow’s milk.
- Versatile Use: Perfect for salads, banitsa, sandwiches, and cooking.
- Authentic Taste: Ideal for Balkan and Mediterranean cuisine.
Serving Suggestions:
- Use in classic Shopska salad
- Crumble over roasted vegetables or grilled dishes
- Add to pastries, banitsa, pies, or baked meals
- Serve with tomatoes, olives, cucumbers, and fresh bread
Ingredients:
Pasteurised cow’s milk, salt, starter culture, microbial rennet.
Storage:
Store refrigerated at 0–6°C. After opening, keep submerged in brine or in an airtight container and consume within 5–7 days.
Package Size:
800g
Istanbul (Boreklik) Combi Danish White Cheese – 800g
Istanbul Boreklik Combi Danish White Cheese is a versatile Danish-style white cheese, specially developed for baking, borek, pastries, and breakfast use. Made from pasteurised skimmed milk and palm oil, and matured in brine, it offers a balanced salty taste, smooth texture, and excellent melting and baking performance.
Ideal for professional kitchens, bakeries, takeaways, and home cooking, this cheese is Halal certified and suitable for vegetarian diets.
Key Features
- Danish white cheese for borek and cooking
- Made from pasteurised skimmed milk and palm oil
- Stored in brine for freshness and flavour
- Excellent for baking, pastries, and breakfast
- Halal certified & vegetarian suitable
Serving Suggestions
- Perfect for borek, banitsa, pastries, and pies
- Suitable for salads and breakfast dishes
- Ideal for professional food preparation
Ingredients
Pasteurised skimmed milk (72%), palm oil (22%), salt, lactic acid culture, microbial rennet.
Allergen Information
Contains: milk.
Nutritional Information
| Average Values | Per 100g |
|---|---|
| Energy | 1001 kJ / 242 kcal |
| Total Fat | 22.0 g |
| of which saturates | 11.0 g |
| Carbohydrate | 2.0 g |
| of which sugars | 2.0 g |
| Fibre | 0.0 g |
| Protein | 9.0 g |
| Salt | 3.0 g |
Storage Instructions
Store refrigerated at 2°C–5°C. For best before date, see the bottom of the tin.
Country of Origin
Turkey
Dietary Information
Halal certified • Vegetarian suitable
Ingredients: Wheat flour, margarine, cornstarch, dry whey , table salt 2%, leavening agent: ammonium bicarbonate, emulsifier E471, flavoring: cheese. May contain peanuts , nuts , soy lecithin, egg melange.
Without preservatives. No colorants. No added sugar.
Picantina FixUp Four Cheese Seasoning Mix 30g
Picantina FixUp Four Cheese is a dry seasoning and sauce mix designed for preparing a rich four-cheese style dish. One 30g sachet is suitable for approximately 4 portions.
For the suggested recipe, add 400g chicken breast and 250ml cooking cream. It can also be used to prepare a four-cheese pasta dish.
The product is labelled as MSG free, free from preservatives and free from colourings.
Ingredients
Mix of Italian cheese powders (Parmesan, whey powder, emulsifying salt E339), starches (native potato starch, rice), powdered semi-skimmed MILK, rice flour, iodised salt, concentrated dairy protein, sugar, flavouring, citric acid, spices (ground black pepper, oregano), garlic extract.
Allergen Information
Contains MILK and dairy protein.
Nutritional Information per 100g
| Energy | 1442 kJ / 343 kcal |
| Fat | 10.0g |
| of which saturates | 6.3g |
| Carbohydrate | 42.0g |
| of which sugars | 15.7g |
| Fibre | 0.3g |
| Protein | 20.0g |
| Salt | 15.0g |
Directions
Slice 400g chicken breast into strips and place in an oiled baking tray. Mix the contents of the sachet with 250ml cooking cream and pour over the meat.
Cook in a preheated oven at 200°C for approximately 30 minutes.
Alternatively, replace the chicken with 500g cooked pasta for a four-cheese pasta dish.
Storage
Store in a cool, dry place.
Product Information
Product: Four Cheese Seasoning Mix
Brand: Picantina FixUp
Net Weight: 30g
Servings: 4
Country of Origin: Bulgaria
Manufacturer: Kendy Ltd.
Familiya Pastry Pie with Cheese (Vita) is a delicious and traditional Bulgarian pastry filled with rich, creamy cheese. Made with delicate layers of thin, crispy filo pastry, this pie is perfect for breakfast, lunch, or as a snack. The cheese filling, made from high-quality ingredients, provides a savory and satisfying taste, making it a favorite among all ages. The 900g size is perfect for family meals or gatherings, offering a taste of homemade, traditional Bulgarian cuisine with the convenience of easy preparation. Simply bake and enjoy!
Key Features:
- Traditional Bulgarian pastry filled with creamy cheese
- Made with thin, crispy layers of filo pastry
- Perfect for breakfast, lunch, or as a snack
- 900g pack, ideal for family meals or gatherings
- Easy to bake for a homemade taste
Bolyarski Tutmanik with Bulgarian Cheese 950g – Frozen Traditional Pastry
Enjoy the authentic homemade taste of Bolyarski Tutmanik 950g – a traditional Bulgarian pastry prepared with soft layered dough and delicious white cheese made from cow’s milk.
This shock frozen Bulgarian tutmanik is perfect for breakfast, brunch, family meals or sharing with guests. Crispy on the outside and soft inside after baking, it delivers the traditional taste loved across Bulgaria and the Balkans.
The box contains 5 individual tutmanik pastries x 190g each, making it a convenient solution for families, restaurants, cafés and food service businesses.
Ready to bake in approximately 18 minutes at 200°C, providing quick preparation and fresh oven-baked flavour.
Popular among customers searching for Bulgarian banitsa UK, frozen tutmanik, Balkan pastry Northern Ireland, Bulgarian frozen food, traditional cheese pastry and bakery products across the UK and Ireland.
Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast
Key Features
- ✔ Traditional Bulgarian tutmanik pastry
- ✔ Made with white cheese from cow’s milk
- ✔ Shock frozen for freshness
- ✔ 5 individual tutmanik pastries x 190g
- ✔ Easy oven preparation
- ✔ Crispy outside and soft inside
- ✔ Suitable for family meals and sharing
Preparation Instructions
- Bake for approximately 18 minutes
- Recommended oven temperature: 200°C
- Serve warm for best taste
Why Choose Bolyarski Tutmanik?
Tutmanik is one of the most loved traditional Bulgarian pastries, famous for its soft layered texture and rich cheese flavour. The frozen format preserves freshness and offers convenience without compromising authentic Balkan taste.
Product Information
| Product: | Frozen Bulgarian Tutmanik |
| Brand: | Bolyarski |
| Total Weight: | 950g |
| Contents: | 5 Tutmanik pastries x 190g each |
| Type: | Shock Frozen Pastry |
Storage Instructions
Keep frozen. Do not refreeze after thawing.
Order Bolyarski Tutmanik online with delivery across UK, Northern Ireland and Ireland.
Kashkaval Yellow Cheese 750g – Melis
Melis Kashkaval Cheese (750g) delivers a rich, creamy, and slightly nutty flavour that brings authentic Mediterranean and Balkan character to your kitchen. This semi-hard yellow cheese is crafted using traditional cheese-making methods, offering a smooth texture, mild yet distinctive taste, and excellent melting properties—perfect for a wide range of dishes.
Why Choose Melis Kashkaval Cheese?
- Authentic Quality: Made from pasteurised cow’s milk following traditional methods.
- Rich & Creamy Texture: Smooth, versatile, and perfect for melting.
- Highly Versatile: Ideal for pizzas, pasta, baked meals, grilled sandwiches, toasties, and salads.
- Generous 750g Pack: Suitable for families, restaurants, and cheese lovers.
- Mild Yet Distinctive: Balanced flavour with a hint of nuttiness.
How to Enjoy Melis Kashkaval:
- Grate over pasta, risotto, or baked dishes
- Slice for sandwiches, paninis, or cold platters
- Melt on pizzas, toast, grilled vegetables, or casseroles
- Serve as part of a cheese board with olives, fruit, and cured meats
Ingredients:
Pasteurised Cow’s Milk, Salt, Rennet, Starter Cultures.
Storage Instructions:
Keep refrigerated. Once opened, store in an airtight container and consume within a few days for best flavour and freshness.
Package Size:
750g
Kashkaval Cheese 400g – Yotovi
Yotovi Kashkaval is a classic yellow cheese made from high-quality cow’s milk using traditional Bulgarian techniques. With its semi-hard texture and rich, buttery taste, it’s ideal for slicing, melting, or grating. Perfect for sandwiches, salads, baked dishes, or a quick cheese snack.
- Ingredients: Cow's milk, salt, calcium chloride, rennet, starter cultures
- Net Weight: 400g
- Storage: Keep refrigerated at 0°C to 6°C
Nutritional Information (per 100g):
- Energy: 1367 kJ / 329 kcal
- Fat: 25.0 g, of which saturates: 18.0 g
- Carbohydrates: 2.0 g, of which sugars: 2.0 g
- Protein: 24.0 g
- Salt: 2.0 g
Master’s Burek with Butter & Cheese Bolyarski – 850g
Master’s Burek by Bolyarski is a premium Bulgarian pastry, prepared according to traditional bakery standards. Made with cow butter and cheese, this classic burek offers a rich, authentic flavour and satisfying texture. The box contains 5 individual burek pieces, each carefully baked and portioned for convenience and freshness.
Perfect for breakfast, brunch, or a hearty snack, this burek is ideal for homes, shops, cafés, and Balkan food lovers across the UK and Ireland.
Key Features
- Traditional Bulgarian burek with butter and cheese
- Made using cow butter for rich taste
- Contains 5 individual burek pieces
- Approx. 180g per piece (total 850g per box)
- Authentic product by Bolyarski
Serving Suggestions
- Serve warm for best taste and aroma
- Perfect for breakfast, brunch, or lunch
- Pairs well with yogurt, ayran, or tea
Ingredients
Pastry made with cow butter and cheese.
Allergen Information
Contains: milk (butter, cheese), cereals containing gluten (wheat).
Storage Instructions
Store in a cool, dry place. Once opened, keep refrigerated and consume within a short period. Reheat before serving if desired.
Country of Origin
Bulgaria
Kashkaval Yellow Cheese from Cow's Milk – Triangle Shape 400g (Sitovo)
Enjoy the authentic taste of Bulgaria with this premium Sitovo Kashkaval, made from 100% fresh cow’s milk. With its smooth texture, rich buttery flavour, and golden colour, this cheese is a staple in every Bulgarian kitchen.
The convenient triangle-cut 400g piece offers perfect versatility for cooking, grilling, sandwiches, pizzas, pastries, and traditional dishes like makaroni na furna or topeno sirene-style melts.
Why Choose Sitovo Kashkaval?
- Made from high-quality Bulgarian cow’s milk
- Rich, creamy flavour with a smooth, elastic texture
- Perfect for melting, slicing, and cooking
- Triangle shape for easy cutting and portioning
- Ideal for families, shops, and restaurants
Serving Suggestions
- Grill or fry for a delicious crust
- Add to sandwiches, pizzas, pasta, or pastries
- Serve on a cheese board with olives and cured meats
- Use in traditional Bulgarian baked dishes
Storage
Keep refrigerated between 2–6°C. Once opened, store in an airtight container and consume within a few days.
Български