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Traditional Bulgarian white brined cheese made from cow's milk. Stored in brine for optimal freshness and flavour. Ideal for salads, banitsa, sandwiches, or daily consumption. Bulk tin packaging – perfect for families and professional kitchens.
Ingredients: Pasteurized cow's milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
Cow’s Milk White Brined Cheese in Tin – Gurbet 800g (Balkanika)
Experience the rich, authentic flavour of traditional Bulgarian dairy with Gurbet Cow’s Milk White Brined Cheese by Balkanika. Packed in a classic 800g tin, this cheese retains its freshness, aroma, and distinct taste, just like the best homemade sirene from the Balkans.
Made from high-quality cow’s milk, this white brined cheese offers a smooth, slightly crumbly texture and a balanced salty, creamy taste. Perfect for salads, pastries, baking, and everyday meals.
Why Choose Gurbet Cow’s Cheese?
- Traditional Bulgarian taste and high-quality production
- Made from 100% cow’s milk
- Firm, creamy, and lightly salty
- Stored in tin packaging for maximum freshness
- Suitable for home, restaurants, and professional kitchens
Perfect For
- Shopska and mixed salads
- Banitsa, meshana banitsa, and pastries
- Sandwiches and breakfast dishes
- Cooking, baking, and grilling
Storage
Keep refrigerated at 2–6°C. Once opened, store in its brine in an airtight container.
Istanbul (Boreklik) Combi Danish White Cheese – 800g
Istanbul Boreklik Combi Danish White Cheese is a versatile Danish-style white cheese, specially developed for baking, borek, pastries, and breakfast use. Made from pasteurised skimmed milk and palm oil, and matured in brine, it offers a balanced salty taste, smooth texture, and excellent melting and baking performance.
Ideal for professional kitchens, bakeries, takeaways, and home cooking, this cheese is Halal certified and suitable for vegetarian diets.
Key Features
- Danish white cheese for borek and cooking
- Made from pasteurised skimmed milk and palm oil
- Stored in brine for freshness and flavour
- Excellent for baking, pastries, and breakfast
- Halal certified & vegetarian suitable
Serving Suggestions
- Perfect for borek, banitsa, pastries, and pies
- Suitable for salads and breakfast dishes
- Ideal for professional food preparation
Ingredients
Pasteurised skimmed milk (72%), palm oil (22%), salt, lactic acid culture, microbial rennet.
Allergen Information
Contains: milk.
Nutritional Information
| Average Values | Per 100g |
|---|---|
| Energy | 1001 kJ / 242 kcal |
| Total Fat | 22.0 g |
| of which saturates | 11.0 g |
| Carbohydrate | 2.0 g |
| of which sugars | 2.0 g |
| Fibre | 0.0 g |
| Protein | 9.0 g |
| Salt | 3.0 g |
Storage Instructions
Store refrigerated at 2°C–5°C. For best before date, see the bottom of the tin.
Country of Origin
Turkey
Dietary Information
Halal certified • Vegetarian suitable
Pckaging: PVC box 800g
German White Combi Cheese 500g (Vegetable Fat White Cheese)
German White Combi Cheese is a versatile white cheese-style product made from a blend of milk and vegetable fat, offering a smooth texture and mild, balanced flavour. Designed as a cost-effective alternative to traditional white cheese, it is ideal for everyday use in both home kitchens and foodservice.
Popular among customers searching for white cheese alternatives, salad cheese, and Balkan-style cheese in the UK and Ireland, this product is perfect for slicing, cooking, and adding to a variety of dishes.
Key Features
- White cheese-style product with vegetable fat
- 500g tetra pack – convenient and practical
- Mild taste and smooth texture
- Ideal for cooking, salads, and sandwiches
- Cost-effective solution for retail and catering
Ingredients
44% skimmed milk, 28% buttermilk, 22% vegetable fats (fully hydrogenated palm kernel fat, palm kernel fat), acidity regulator (glucono-delta-lactone E575), salt, microbial rennet.
Allergens
Contains milk.
Nutritional Information (per 100g)
| Energy | 1055 kJ / 255 kcal |
| Fat | 23 g |
| of which saturates | 22 g |
| Carbohydrates | 4.0 g |
| of which sugars | 1.8 g |
| Protein | 8.0 g |
| Salt | 2.5 g |
Storage
Store refrigerated at 4°C to 8°C. Once opened, consume within 5 days.
Usage Ideas
- Use in salads as a white cheese alternative
- Add to sandwiches and wraps
- Cook in traditional Balkan dishes and baked recipes
- Suitable for foodservice and catering use
Why Customers Choose It
Highly searched by customers looking for white cheese alternatives, budget cheese, and salad cheese in the UK and Ireland. A practical and affordable option for both households and businesses.
Net Weight
500g
Country of Origin
Please refer to packaging for origin details.
Istanbul Kashkaval / Kaşar Peyniri Cheese — 800g
Enjoy the authentic taste of Istanbul Kashkaval (Kaşar Peyniri) cheese, a traditional semi-hard yellow cheese widely loved across the Balkans, Turkey and Eastern Europe. Made from quality milk and matured for a smooth texture and rich flavour, this versatile cheese is perfect for everyday cooking and direct consumption.
Popular among Bulgarian, Turkish and Eastern European communities across the UK and Ireland, Kashkaval cheese is ideal for slicing, grating, melting or serving as part of breakfast and hot dishes.
Key Features
- Traditional Kashkaval / Kaşar Peyniri cheese
- Semi-hard texture with rich creamy taste
- Excellent melting properties
- Halal certified product
- Large 800g family size
Serving Suggestions
- Perfect for sandwiches and toasties
- Ideal for grating over pasta and baked dishes
- Traditional choice for banitsa and pastries
- Serve with olives, vegetables or fresh bread
Ingredients
Milk, salt, microbial rennet, lactic cultures.
Allergens
Contains milk.
Nutritional Information (per 100g)
| Energy | 1360 kJ / 329 kcal |
| Fat | 25.8 g |
| of which saturates | 17.3 g |
| Carbohydrates | 0.7 g |
| Protein | 21.5 g |
| Salt | 1.9 g |
Storage Instructions
- Keep refrigerated between 1°C and 6°C
Country of Production
Product of Germany (produced using EU milk)
Net Weight
800g
Traditional Bulgarian cow's milk white cheese in practical PVC packaging. Matured in brine for rich flavor and creamy texture. Ideal for salads, pastries, sandwiches, and everyday meals.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
Dobrujanski Gyubek Boryana is a fresh cheese made from cow's milk, offering a unique taste experience characterized by a fresh, well-pronounced milky flavor and aroma. This traditional cheese, similar to a fresh yellow cheese, is made using cow’s milk, rennet, starter culture, salt, and calcium chloride, with a significantly lower salt content than typical yellow cheese. Dobrujanski Gyubek is ideal for both direct consumption and thermal processing, making it a versatile addition to any meal. It can be enjoyed fresh or melted into various dishes, providing a creamy and satisfying taste. This cheese product is a great choice for customers looking for authentic Bulgarian dairy products.
Ingredients: Cow's milk, rennet, starter culture, salt, calcium chloride.
Storage Instructions: Store at 0°C to 4°C; after opening, keep refrigerated and consume within 7 days.
Nutritional Information (per 100g):
- Energy: 1468 kJ / 354 kcal (17.7% of RDA)
- Fat: 28g (40% of RDA)
- Saturated Fat: 17.3g (86.5% of RDA)
- Carbohydrates: 1.4g (0.5% of RDA)
- Sugars: <0.5g (0.2% of RDA)
- Protein: 24g (48% of RDA)
- Salt: 1.6g (26.6% of RDA)
*RDA - Reference Daily Amount for an average adult (8400 kJ / 2000 kcal).
Key Features:
- Fresh cheese made from cow's milk with a unique, milky flavor
- Lower salt content compared to typical yellow cheeses
- Suitable for direct consumption or thermal processing
Premium Bulgarian white cheese made from pasteurized cow’s milk, matured in brine for an authentic rich and tangy flavor. Packaged in a durable tin to preserve freshness and quality. Ideal for salads, pastries, and traditional Balkan dishes.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
Packaging: metal box 800g
Nutrient value: Protein 17%, Fat 20.2%, Carbon hydrate 4%, Salt: 3,5±0,5%, FDM: 44%.
Energy: 264 kcal/100 g
Packaging: Vacuum 400g ℮
Additional information
| Energy value | 1095Kj/ 264 kcal |
|---|---|
| Fats | 22.5 g |
| of which saturated fatty acids | 14.63 g |
| Carbohydrates | 1.2 g |
| From which sugars | 1.2 g |
| Proteins | 14.25 g |
| Salt | 3.0-4.0 g |
Izvara (Curd Cheese, Fat-Free) – 400g Tub (Merone)
Merone Izvara is a traditional Bulgarian dairy product made from whey proteins. Light, fat-free and rich in natural protein, it is ideal for a healthy lifestyle, fitness diets, and Bulgarian cuisine.
Product Highlights:
- Fat-free curd cheese (quark-style)
- Rich in natural whey proteins – excellent for athletes and active people
- Traditional Bulgarian dairy taste
- Pack size: 400g tub
Ingredients:
Whey proteins.
Storage & Usage:
Keep refrigerated at 2°–4°C. After opening, store in the fridge and consume within 10 days, but not later than the best-before date.
Description
NUTRITIONAL VALUES per 100 G
- ENERGY KCAL302 KCAL
- ENERGY KJ1258 KJ
- FAT22 G
- SATURATED FAT14 G
- CARBOHYDRATE1 G
- SUGAR1 G
- PROTEIN25 G
- SALT
Cow cheese - Ten 0.800 kg.
White brined cheese made from cow's milk "Dobrudzhansko Sitovo" Produced according to a traditional Bulgarian recipe from normalized cow's milk.
Discover the authentic taste of Bulgaria with our Traditional White Brined Cow Cheese - Tenekia. Weighing in at 0.800 kg, this cheese is a true representative of Bulgaria's rich culinary heritage. Produced in the renowned region of Dobrudzhansko Sitovo, our cheese is crafted following a traditional Bulgarian recipe, using only normalized cow’s milk. The result is a delicacy that boasts a unique flavor profile, balancing creaminess with a touch of tanginess, characteristic of high-quality white brined cheeses. Enjoy it on its own, or pair it with a variety of dishes to elevate your culinary experience. Order now and bring a piece of Bulgarian tradition to your table!
Peynirli Su Böreği with Cheese 800g (EMBI)
Experience the authentic taste of traditional Turkish and Balkan cuisine with EMBI Peynirli Su Böreği 800g. Also known as Su Böreği or “boiled pastry”, this premium cheese börek is made using layered dough briefly cooked in water before baking, giving it a soft, rich interior and a lightly golden top.
Filled with creamy white cheese and prepared according to traditional methods, this frozen börek delivers homemade flavour and satisfying texture. Ideal for breakfast, lunch, dinner, or special occasions.
Ingredients
Wheat flour, white cheese, water, vegetable oil, sugar, vegetable anhydrous fat, egg, butter, corn starch, salt.
Allergen Information
Contains gluten. May contain traces of soy protein and sesame.
Why Choose EMBI Peynirli Su Böreği?
- Authentic Turkish-style su böreği
- Soft, layered dough with rich cheese filling
- Frozen and ready for baking
- Ideal for home use, catering, and food service
- Large 800g size – perfect for sharing
Serving Suggestions
- Serve hot for breakfast or lunch
- Perfect with yoghurt, ayran or fresh salad
- Suitable for family meals and guests
Storage
Keep frozen until use. Do not refreeze after thawing.
Country of Origin
Turkey
White Cheese Süzme Peynir 1kg (Pınar)
Pınar Süzme White Cheese 1kg is a premium strained white cheese produced using an advanced ultra-filtration technique, from which it takes its name. This innovative process, combined with specialised packaging, allows the cheese to ferment naturally inside the package, resulting in a smooth texture and balanced, mild flavour.
Thanks to its soft yet stable consistency, Pınar Süzme Peynir can be easily sliced or spread, making it extremely versatile for everyday use. Its light texture and gentle taste have made it a long-time favourite among consumers of all ages — from small children to the elderly.
Why Choose Pınar Süzme Peynir?
- Produced using ultra-filtration technology
- Ferments naturally within the packaging
- Soft, smooth and light texture
- Sliceable and spreadable
- Mild taste suitable for all age groups
- Large 1kg pack – ideal for families & catering
Ideal For
- Breakfast tables and mezze platters
- Spreading on bread, toast, and flatbreads
- Sweet and savoury recipes
- Pies, pastries, sandwiches, and salads
Storage
Keep refrigerated. After opening, store chilled and consume within a few days.
White Cheese Süzme Peynir 1kg (Pınar)
Enjoy the gentle, creamy taste of Pınar Süzme Peynir 1kg – a high-quality white strained cheese with a soft consistency, mild flavour, and reduced fat and salt content. Thanks to its balanced texture, it can be sliced or spread, making it incredibly versatile for everyday use.
This half-fat, low-salt cheese is especially suitable for children, elderly people, and anyone seeking a lighter dairy option. A staple of Turkish and Mediterranean breakfasts, Pınar Süzme Peynir is perfect for both sweet and savoury recipes.
Why Choose Pınar Süzme Peynir?
- Soft, creamy texture – sliceable and spreadable
- Half-fat and low-salt formula
- Mild flavour loved by children and adults
- Ideal for breakfast, cooking, and baking
- Large 1kg pack – perfect for families and catering
Serving Ideas
- Spread on bread, toast, or flatbreads
- Serve with honey, jam, or fresh fruit
- Use in pastries, pies, and savoury bakes
- Add to salads, sandwiches, or mezze platters
Storage
Keep refrigerated. Once opened, consume within a few days.
Frezsco Yellow Cheese by Lacrima is specially crafted to meet BDS (Bulgarian State Standard) and designed with children’s nutrition in mind. It is made from premium-quality cow’s milk and cream, with lower salt content, offering a mild, creamy, and rich taste that kids will love. Perfect for sandwiches, breakfast, or school snacks, this cheese supports healthy eating habits without compromising on taste.
Weight: 400g
Brand: Lacrima
Type: Cow’s milk yellow cheese (BDS Certified)
Target group: Suitable for children and families
Storage temperature: 0° to 4°C
Shelf life: 8 months from production date
Key Features:
Made from premium Bulgarian cow’s milk
Lower salt content – suitable for children
Creamy and mild taste
BDS Certified traditional Bulgarian cheese
FDA approved and quality controlled
Ideal for school lunches, sandwiches, and snacks
Nutrition Information (per 100g):
Energy: 359 kcal
Fat: 29.5g (saturated: 12.3g)
Carbohydrates: 1.3g (sugars: 1.3g)
Protein: 22g
Salt: 2.2g
Ingredients:
Cow’s milk (Origin: Bulgaria), starter culture, rennet, calcium chloride, salt
Fat in dry matter: min. 45%
Moisture content: max. 44%
Allergens:
Contains: Milk protein, lactose