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Discover the art of traditional Bulgarian pastry with the Hand Made Bolyarski Banitsi Circle, presented in a box of 5pcs weighing 850g. Each banitsa is crafted with meticulous care and skill, embodying the essence of Bulgarian culinary heritage. These circular banitsi are a gourmet delight, featuring layers of thin, flaky pastry filled with a savory blend of cheese and herbs, baked to perfection. Ideal for breakfast, a snack, or as a unique side dish, the Bolyarski Banitsi Circle offers a taste of authenticity and quality. Enjoy the convenience of these artisanal pastries, a testament to the rich traditions and flavors of Bulgaria, making every bite a memorable experience.

ODRINSKI PIE WITH CHEESE
Filling (55%); cheese 18%, cottage cheese, yoghurt, refined sunflower oil, imitation product containing 4% milk (powdered milk 85%, refined palm fat, salt, acidity regulator: calcium dichloride, yeast), egg powder 2%, leavening agent: sodium carbonate.
Dough (45%): White wheat flour type 500 / enzymes, flour processing agent: ascorbic acid / drinking water, table salt, preservatives: potassium sorbate, calcium propynate, citric acid.

Instructions for use:
Turn on the oven to preheat to 180 - 200 ° C.
Remove the "ODRINA PIE" from the freezer, remove the packaging and place the pie together with the pan in the oven.
If you have time, you can leave it for about half an hour at room temperature to relax before baking.
Bake at 180 - 200 ° C for about 35 - 45 minutes. Baking time varies depending on your oven and your preferences.
Bake until golden.
Enjoy your meal!

Master’s Burek with Butter & Cheese Bolyarski – 850g

Master’s Burek by Bolyarski is a premium Bulgarian pastry, prepared according to traditional bakery standards. Made with cow butter and cheese, this classic burek offers a rich, authentic flavour and satisfying texture. The box contains 5 individual burek pieces, each carefully baked and portioned for convenience and freshness.

Perfect for breakfast, brunch, or a hearty snack, this burek is ideal for homes, shops, cafés, and Balkan food lovers across the UK and Ireland.

Key Features

• Traditional Bulgarian burek with butter and cheese
• Made using cow butter for rich taste
• Contains 5 individual burek pieces
• Approx. 180g per piece (total 850g per box)
• Authentic product by Bolyarski

Serving Suggestions

• Serve warm for best taste and aroma
• Perfect for breakfast, brunch, or lunch
• Pairs well with yogurt, ayran, or tea

Ingredients

Pastry made with cow butter and cheese.

Allergen Information

Contains: milk (butter, cheese), cereals containing gluten (wheat).

Storage Instructions

Store in a cool, dry place. Once opened, keep refrigerated and consume within a short period. Reheat before serving if desired.

Country of Origin

Bulgaria

Layered Cheese Banitsa Familia – 900g (Frozen)

Layered Cheese Banitsa by Familia is a traditional Bulgarian frozen pastry made with thick, rustic-style filo layers and a rich cheese filling. Carefully layered by hand, this authentic banitsa delivers the classic homemade taste, crispy texture, and comforting aroma that Bulgarian families love.

Easy to prepare and baked directly in its tray, this banitsa combines tradition and convenience – perfect for family breakfasts, brunch, celebrations, or restaurant menus across the UK and Ireland.

Key Features

• Authentic Bulgarian layered banitsa with cheese
• Thick rustic-style filo sheets with rich filling
• Traditional homemade taste and aroma
• Bakes directly in the included tray
• Large family-size pack – 900g
• Frozen product – ready to bake

Preparation Instructions

• Preheat the oven to 180°C – 200°C.
• Remove the banitsa from the freezer and take off the packaging.
• Place the banitsa with the tray into the preheated oven.
• Bake for 40–45 minutes until golden brown.
• Do not cover with a cloth. Let it cool at room temperature.

Tip: After 10 minutes of baking, remove the banitsa, cut along the marked lines, and return it to the oven to finish baking evenly.

Not suitable for microwave ovens.

Ingredients

Dough (60%): Wheat flour, water, refined vegetable oils (sunflower, palm, rapeseed, cottonseed), corn starch, salt, humectant: glycerol; sugar, improver (wheat gluten, ascorbic acid, enzymes, wheat flour, wheat starch, corn starch), flavouring, flour treatment agent: L-cysteine; glaze.

Filling (40%): Curd cheese (45%), water, cow’s milk white cheese (10%) [pasteurised cow’s milk, salt, starter culture, calcium chloride, rennet], wheat semolina, starch, stabilisers: cellulose, E466; refined sunflower oil, salt, milk protein, cheese flavouring (0.2%).

Allergen Information

Contains: cereals containing gluten (wheat), milk and milk products.
May contain traces of: sesame, eggs, soy, nuts (walnuts, hazelnuts) and products thereof.

Storage Instructions

Store frozen at -18°C. Do not refreeze after thawing.

Net Weight

900g

Country of Origin

Bulgaria

Brand

Familia