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White Brined Cheese from Cow’s Milk 800g – Village (60% Fat)
Village White Brined Cheese is a traditional Bulgarian-style cow’s cheese with a rich, creamy flavour and a firm, crumbly texture. Made from high-quality pasteurised cow's milk and matured in brine, it offers an authentic taste that pairs beautifully with salads, pastries, baked dishes, and everyday meals.
Product Highlights:
- 60% Fat in Dry Matter: Premium creamy and full-bodied flavour.
- Traditional Bulgarian Style: Firm, crumbly and mildly tangy.
- High-Quality Ingredients: Made from pasteurised cow’s milk.
- Versatile Use: Perfect for salads, banitsa, sandwiches, and cooking.
- Authentic Taste: Ideal for Balkan and Mediterranean cuisine.
Serving Suggestions:
- Use in classic Shopska salad
- Crumble over roasted vegetables or grilled dishes
- Add to pastries, banitsa, pies, or baked meals
- Serve with tomatoes, olives, cucumbers, and fresh bread
Ingredients:
Pasteurised cow’s milk, salt, starter culture, microbial rennet.
Storage:
Store refrigerated at 0–6°C. After opening, keep submerged in brine or in an airtight container and consume within 5–7 days.
Package Size:
800g
White Brined Cheese from Cow's Milk Homemade Style ~500g Kozlovets Vacuum - A premium-quality white brined cheese crafted in the traditional homemade style using high-quality cow's milk. This cheese offers a creamy texture and balanced salty flavor, ideal for salads, pastries, or enjoying on its own. Vacuum-packed to ensure freshness and extended shelf life, it is a convenient choice for your culinary needs.
Packaging: ~500g vacuum-packed
Key Features:
- Made from high-quality cow's milk
- Traditional homemade style recipe
- Creamy texture with balanced salty flavor
- Vacuum-sealed for freshness and convenience
Izvara (Curd Cheese, Fat-Free) – 400g Tub (Merone)
Merone Izvara is a traditional Bulgarian dairy product made from whey proteins. Light, fat-free and rich in natural protein, it is ideal for a healthy lifestyle, fitness diets, and Bulgarian cuisine.
Product Highlights:
- Fat-free curd cheese (quark-style)
- Rich in natural whey proteins – excellent for athletes and active people
- Traditional Bulgarian dairy taste
- Pack size: 400g tub
Ingredients:
Whey proteins.
Storage & Usage:
Keep refrigerated at 2°–4°C. After opening, store in the fridge and consume within 10 days, but not later than the best-before date.
Gayda Cow’s Milk White Brined Cheese in Brine 1kg
Gayda Cow’s Milk White Brined Cheese is a traditional Bulgarian-style cheese with a distinctive salty flavour and firm texture. It comes packed in a practical PVC tub with brine, helping to maintain the cheese's characteristic flavour, freshness and texture.
The generous 1kg pack is suitable for both home and professional food service use, including restaurants, bakeries, takeaways and catering. Perfect for Shopska salad, banitsa, pastries, sandwiches and a wide variety of traditional dishes.
Ingredients
Cow’s MILK 80% (BG), reconstituted skimmed MILK powder 19%, starter culture, acidity regulator: calcium chloride, salt, rennet.
Allergens: Contains MILK.
Nutritional Information per 100g
| Energy | 676 kJ / 161 kcal |
| Fat | 11.0 g |
| of which saturates | 7.0 g |
| Carbohydrate | 1.5 g |
| of which sugars | 1.5 g |
| Protein | 14.0 g |
| Salt | 3.0 g |
Storage
Keep refrigerated between 0°C and 6°C.
Packaging: PVC tub with brine
Net Weight: 1kg
Country of Origin: Bulgaria
Gayda Cow’s Milk White Brined Cheese 400g
Gayda Cow’s Milk White Brined Cheese is a Bulgarian brined cheese with a distinctive salty flavour and traditional texture. It can be enjoyed on its own or used in salads, banitsa, pastries, sandwiches and a variety of cooked dishes.
The convenient 400g pack is ideal for everyday use at home.
Ingredients
Cow’s milk 80% (BG), reconstituted skimmed milk powder 19%, starter culture, acidity regulator: calcium chloride, salt, rennet.
Allergens: Contains MILK.
Nutritional Information per 100g
| Energy | 676 kJ / 161 kcal |
| Fat | 11.0 g |
| of which saturates | 7.0 g |
| Carbohydrate | 1.5 g |
| of which sugars | 1.5 g |
| Protein | 14.0 g |
| Salt | 3.0 g |
Storage
Keep refrigerated between 0°C and 6°C.
Net Weight: 400g
Country of Origin: Bulgaria
Slavina Cow’s Milk White Brined Cheese 400g
Slavina Cow’s Milk White Brined Cheese is a classic white brined cheese supplied in a convenient 400g tub. It is suitable for enjoying on its own or as an ingredient in a wide variety of cold and cooked dishes.
Perfect for serving with fresh vegetables and salads or using in banitsa, pastries, sandwiches and traditional Balkan-style dishes.
Product Information
Product Type: Cow’s Milk White Brined Cheese
Brand: Slavina
Packaging: Tub
Net Weight: 400g
Yellow Cheese Melis Kashkaval (Göbek Kaşar) 400g
Melis Kashkaval (Göbek Kaşar) is a premium yellow cheese made from pasteurized cow's milk, offering a rich and creamy flavor with a fat content of at least 45% in dry matter. This semi-hard cheese is perfect for slicing, grating, or melting — ideal for sandwiches, baking, or traditional Mediterranean and Balkan recipes.
- Ingredients: Pasteurized cow's milk, cheese cultures, microbial rennet, salt
- Allergens: Contains milk
- Fat i.d.m.: Minimum 45%
- Storage: Keep refrigerated at 4°C. Consume within a week after opening.
- Net weight: 400g
Cow cheese - Ten 0.800 kg.
White brined cheese made from cow's milk "Dobrudzhansko Sitovo" Produced according to a traditional Bulgarian recipe from normalized cow's milk.
Discover the authentic taste of Bulgaria with our Traditional White Brined Cow Cheese - Tenekia. Weighing in at 0.800 kg, this cheese is a true representative of Bulgaria's rich culinary heritage. Produced in the renowned region of Dobrudzhansko Sitovo, our cheese is crafted following a traditional Bulgarian recipe, using only normalized cow’s milk. The result is a delicacy that boasts a unique flavor profile, balancing creaminess with a touch of tanginess, characteristic of high-quality white brined cheeses. Enjoy it on its own, or pair it with a variety of dishes to elevate your culinary experience. Order now and bring a piece of Bulgarian tradition to your table!
Slavina Cow’s Milk White Brined Cheese 800g
Slavina Cow’s Milk White Brined Cheese is a traditional Bulgarian dairy product made from 100% natural cow’s milk. It combines the characteristic taste of Bulgarian white brined cheese with carefully selected milk.
Enjoy it on its own or use it in a wide variety of traditional and modern dishes. It is an excellent choice for Shopska and other fresh salads, banitsa, pastries, sandwiches, breakfast dishes and cooked meals.
The generous 800g pack is a practical choice for households and anyone who enjoys traditional Bulgarian dairy products.
Product Information
Product Type: Cow’s Milk White Brined Cheese
Brand: SLAVINA
Net Weight: 800g
Milk: Made from 100% natural cow’s milk
Zhaltusha Goat’s Milk Cheese Vacuum Pack 200g
Zhaltusha Goat’s Milk Cheese comes in a convenient 200g round portion, vacuum packed for practical storage and handling.
Suitable for enjoying on its own, serving with salads and cheese platters, adding to sandwiches and snacks, or using as an ingredient in a variety of traditional and modern dishes.
Product Information
Product: Goat’s Milk Cheese
Brand: Zhaltusha
Milk: Goat’s milk
Shape: Round portion
Packaging: Vacuum packed
Net Weight: 200g
Zhaltusha Processed Cheese 200g
Zhaltusha Processed Cheese is a dairy product with a soft and creamy texture, supplied in a convenient 200g box.
Ideal for enjoying on its own, spreading on bread and toast, preparing sandwiches and snacks, or adding to a variety of hot dishes.
Product Information
Product: Processed Cheese
Brand: Zhaltusha
Net Weight: 200g
Packaging: Box
Zhaltusha Gyubek Semi-Hard Cow’s Milk Cheese 300g
Zhaltusha Gyubek is a Bulgarian semi-hard cheese made from cow’s milk, with a distinctive traditional Rhodope-style taste. Ideal for enjoying on its own, serving on cheese platters, adding to sandwiches or using in a variety of hot dishes.
Ingredients
Cow’s MILK, starter culture, salt, calcium chloride (CaCl2).
Nutritional Information per 100g
| Energy | 1524 kJ / 367 kcal |
| Fat | 27.3g |
| of which saturates | 19.9g |
| Carbohydrate | 3g |
| of which sugars | 2.2g |
| Protein | 27g |
| Salt | 2.1g |
Storage
Keep refrigerated between 0°C and 4°C.
Product Information
Product: Gyubek Cheese
Brand: Zhaltusha
Type: Semi-hard cheese
Milk: Cow’s milk
Net Weight: 300g
Country of Origin: Bulgaria
Authentic Bulgarian white brined cheese made from pasteurized cow’s milk, following a traditional homemade recipe. Rich dairy taste and firm texture, perfect for salads, cooking, or breakfast.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C. Made according to a traditional Bulgarian recipe from whole or normalized cow's milk.
Pckaging: PVC box 700g
Rodopsko Kashkaval from Cow's Milk is a traditional Bulgarian yellow cheese made from high-quality cow’s milk. Known for its smooth texture and rich, buttery flavor, this 320g pack of Kashkaval is a staple in Bulgarian cuisine. It is ideal for slicing, grating, or melting, making it perfect for sandwiches, pizzas, pastries, and a variety of hot dishes. Its creamy yet firm texture enhances the flavor of any meal, whether served fresh or melted. Packed with essential nutrients like calcium and protein, Rodopsko Kashkaval is a delicious and nutritious addition to any table. This cheese is a favorite among those seeking authentic Bulgarian dairy products.
Key Features:
- Traditional Bulgarian yellow cheese made from cow’s milk
- Smooth texture and rich, buttery flavor
- Perfect for slicing, grating, and melting
- Ideal for sandwiches, pizzas, pastries, and hot dishes
- Rich in calcium and protein
Country of Origin: Bulgaria
Gübek Kashkaval with Paprika 400g – Chaya
Enjoy the rich and aromatic taste of Gübek Kashkaval with paprika, crafted by Chaya using high-quality cow’s milk. This semi-hard cheese is enhanced with fragrant paprika, adding a mildly spicy kick and an appealing color. Perfect for sandwiches, salads, pizzas, baking, or enjoying on its own.
Ingredients: Cow’s milk, salt, rennet, starter culture, paprika.
Weight: 400g
Brand: Chaya
Key Features:
- Semi-hard cow’s milk kashkaval
- Infused with aromatic paprika
- Mildly spicy taste and creamy texture
- Ideal for sandwiches, grilling, and direct consumption
- Traditional Bulgarian dairy product
Cow’s White Cheese 400g Vacuum – Chaya
Experience the traditional Bulgarian cow’s white cheese from Chaya, made from high-quality cow’s milk using a classic production method. This brined white cheese has a firm texture and a mild, slightly salty taste, making it perfect for salads, snacks, cooking, or enjoying on its own. The vacuum-sealed packaging preserves its freshness and rich flavor for longer.
Weight: 400g
Brand: Chaya
Key Features:
- Traditional Bulgarian white cheese from cow’s milk
- Firm texture and balanced taste
- Perfect for salads, appetizers, sandwiches, and cooking
- Vacuum-sealed for extended freshness
Gübek Kashkaval with Savory 400g – Chaya
Experience the fragrant taste of Gübek Kashkaval with savory, made by Chaya using high-quality cow’s milk. This semi-hard cheese blends the rich, creamy flavor of kashkaval with the authentic taste of Bulgarian savory (chubritsa), adding a unique and traditional aroma. Perfect for sandwiches, pizzas, grating, or enjoying on its own.
Ingredients: Cow’s milk, salt, rennet, starter culture, savory.
Weight: 400g
Brand: Chaya
Key Features:
- Traditional cow's milk kashkaval with added savory
- Aromatic, semi-hard texture, easy to slice
- Ideal for sandwiches, salads, baking, or direct consumption
- Authentic Bulgarian taste
Traditional Bulgarian white brined cheese made from cow's milk. Stored in brine for optimal freshness and flavour. Ideal for salads, banitsa, sandwiches, or daily consumption. Bulk tin packaging – perfect for families and professional kitchens.
Ingredients: Pasteurized cow's milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.