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Varosha Dry Speck Salami Gastro – CHICHOVTSI

Discover the authentic taste of Bulgarian charcuterie with Varosha Dry Speck Salami Gastro by CHICHOVTSI. This premium dry-cured salami is crafted using traditional Balkan techniques that create a rich aroma, firm texture and distinctive speck-style flavour.

Popular among lovers of Bulgarian and Eastern European deli meats across the UK and Ireland, this salami is perfect for slicing and serving on charcuterie boards, sandwiches or gourmet appetisers.

Product Features

• Traditional Bulgarian dry speck salami
• Authentic Balkan charcuterie product
• Firm texture and rich flavour
• Perfect for slicing
• Ideal for deli platters, sandwiches and appetisers

Approximate Weight

This is a gastro size salami. The weight of one piece may vary depending on the cut. The product is usually sold per kilogram.

Serving Suggestions

• Slice thinly for charcuterie platters
• Serve with cheeses, olives and fresh bread
• Perfect for sandwiches and baguettes
• Great for Balkan appetiser boards
• Enjoy with wine, beer or rakia

Storage

Keep refrigerated. Once opened, wrap well and consume within a few days to preserve freshness and flavour.

Perfect For

• Bulgarian food lovers
• Balkan delicatessen platters
• Restaurants and Eastern European shops
• Retail and wholesale customers

Gastro Speck Salami “Orechite” – Bulgarian Dry Cured Salami

Enjoy the rich flavour of traditional Bulgarian charcuterie with Gastro Speck Salami by Orechite. This premium dry cured salami is prepared using carefully selected meat and traditional seasoning methods, delivering a bold, authentic taste loved across the Balkans.

Known for its firm texture and distinctive speck-style flavour, this salami is ideal for slicing and serving as part of a Balkan deli platter, sandwiches, or gourmet appetisers. It is a popular choice among lovers of Bulgarian and Eastern European cured meats across the UK and Ireland.

Product Information

• Traditional Bulgarian speck-style salami
• Premium dry cured sausage
• Perfect for slicing
• Authentic Balkan deli product
• Ideal for sandwiches, platters and appetisers

Weight

One piece weighs approximately 800g. The listed price is per kilogram. Final weight may vary slightly as this is a natural product.

Serving Suggestions

• Slice thinly for charcuterie boards
• Perfect for sandwiches and baguettes
• Serve with cheese, olives and fresh bread
• Great addition to Balkan and Eastern European platters
• Enjoy with wine or beer

Storage

Keep refrigerated. Once opened, wrap well and consume within a few days for best quality and flavour.

Perfect For

• Bulgarian food lovers
• Balkan delicatessen platters
• Restaurants and Eastern European shops
• Retail and wholesale customers

A premium boiled smoked salami prepared using traditional Bulgarian recipes. Made with high-quality pork and a blend of natural spices, this shpek salami offers a rich, savory flavour and firm texture that makes it a favourite choice for charcuterie boards, sandwiches, or as a snack. Produced under strict quality controls and packaged with modern technologies, it guarantees freshness and exceptional taste.

Weight: 230g
Key Features:

• Traditional Bulgarian recipe
• High-quality pork and natural spices
• Ideal for snacks, sandwiches, or charcuterie boards
• Premium quality and secure packaging

Salam Burgas – Blue Label by KEN

Salam Burgas Blue Label by KEN is a high-quality Bulgarian deli salami made from pork and beef, blended with aromatic spices for a bold and satisfying taste. With 23g of protein per 100g, it's a great choice for sandwiches, platters, or a traditional meat snack.

Ingredients:

Pork meat, lard, pork collagen, beef, salt, oat fiber, spice mix and spice extracts, mustard (sinapis), sugar, dextrose, maltodextrin, preservative: sodium nitrite, stabilizers: diphosphates, flavor enhancer: monosodium glutamate, antioxidants: erythorbic acid, sodium erythorbate, acidity regulator: glucono-delta-lactone, flavoring, transglutaminase, color: carmine.

Allergens:

Contains **mustard (sinapis)** and **gluten (from oat fiber)**.

Nutritional Information (per 100g):

• Energy: 1697 kJ / 409 kcal
• Fat: 31 g (of which saturates: 14 g)
• Carbohydrates: 1.8 g (of which sugars: 0.6 g)
• Protein: 23 g
• Salt: 3.5 g

Storage:

Keep refrigerated between 0°C and 6°C.

Boni Lukankov Salami Ambaritsa Gastro F75 — Traditional Bulgarian Dry Sausage (~1.15kg)

Enjoy the authentic taste of Bulgaria with Boni Lukankov Salami Ambaritsa Gastro F75, a traditional cured pork delicacy known for its rich aroma, firm texture and distinctive Balkan flavour. Carefully prepared using selected pork, spices and traditional curing methods, this salami is a favourite among lovers of classic Bulgarian charcuterie across the UK and Ireland.

Perfect for slicing, sandwiches, appetisers and cold platters, Ambaritsa salami delivers a premium deli experience for both home enjoyment and professional kitchens.

Key Features

• Traditional Bulgarian lukankov-style salami
• Rich flavour with authentic curing and spices
• Ready to eat — ideal for deli counters and platters
• Gastro size (~1.15kg) suitable for home or catering
• Popular Balkan cured meat product

Serving Suggestions

• Slice thinly for sandwiches or charcuterie boards
• Serve with cheese, olives and pickles
• Perfect for appetisers, snacks or wine platters
• Pair with fresh bread and traditional spreads

Ingredients

Pork meat, bacon, nitrite salt (salt, preservative sodium nitrite), soy protein, lactose, dextrose, stabiliser: polyphosphates, acidity regulator: glucono-delta-lactone, antioxidant: sodium erythorbate, spices, starter cultures, colour: carmine.

Allergens

Contains soy and milk (lactose). May contain traces of mustard and gluten.

Nutritional Information (per 100g)

Storage Instructions

• Store between -1°C and 5°C
• Keep refrigerated

Usage

• Ready for direct consumption
• Ideal for sandwiches, platters, snacks and appetisers

Gross Weight

Approx. 1.15 kg