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White Brined Cheese from Cow’s Milk 800g – Village (60% Fat)
Village White Brined Cheese is a traditional Bulgarian-style cow’s cheese with a rich, creamy flavour and a firm, crumbly texture. Made from high-quality pasteurised cow's milk and matured in brine, it offers an authentic taste that pairs beautifully with salads, pastries, baked dishes, and everyday meals.
Product Highlights:
- 60% Fat in Dry Matter: Premium creamy and full-bodied flavour.
- Traditional Bulgarian Style: Firm, crumbly and mildly tangy.
- High-Quality Ingredients: Made from pasteurised cow’s milk.
- Versatile Use: Perfect for salads, banitsa, sandwiches, and cooking.
- Authentic Taste: Ideal for Balkan and Mediterranean cuisine.
Serving Suggestions:
- Use in classic Shopska salad
- Crumble over roasted vegetables or grilled dishes
- Add to pastries, banitsa, pies, or baked meals
- Serve with tomatoes, olives, cucumbers, and fresh bread
Ingredients:
Pasteurised cow’s milk, salt, starter culture, microbial rennet.
Storage:
Store refrigerated at 0–6°C. After opening, keep submerged in brine or in an airtight container and consume within 5–7 days.
Package Size:
800g
Istanbul (Boreklik) Combi Danish White Cheese – 800g
Istanbul Boreklik Combi Danish White Cheese is a versatile Danish-style white cheese, specially developed for baking, borek, pastries, and breakfast use. Made from pasteurised skimmed milk and palm oil, and matured in brine, it offers a balanced salty taste, smooth texture, and excellent melting and baking performance.
Ideal for professional kitchens, bakeries, takeaways, and home cooking, this cheese is Halal certified and suitable for vegetarian diets.
Key Features
- Danish white cheese for borek and cooking
- Made from pasteurised skimmed milk and palm oil
- Stored in brine for freshness and flavour
- Excellent for baking, pastries, and breakfast
- Halal certified & vegetarian suitable
Serving Suggestions
- Perfect for borek, banitsa, pastries, and pies
- Suitable for salads and breakfast dishes
- Ideal for professional food preparation
Ingredients
Pasteurised skimmed milk (72%), palm oil (22%), salt, lactic acid culture, microbial rennet.
Allergen Information
Contains: milk.
Nutritional Information
| Average Values | Per 100g |
|---|---|
| Energy | 1001 kJ / 242 kcal |
| Total Fat | 22.0 g |
| of which saturates | 11.0 g |
| Carbohydrate | 2.0 g |
| of which sugars | 2.0 g |
| Fibre | 0.0 g |
| Protein | 9.0 g |
| Salt | 3.0 g |
Storage Instructions
Store refrigerated at 2°C–5°C. For best before date, see the bottom of the tin.
Country of Origin
Turkey
Dietary Information
Halal certified • Vegetarian suitable
Homemade Cow Cheese Kozlovets PVC 1kg - Premium quality homemade cow's cheese made with care using traditional Bulgarian methods. This cheese is crafted from high-quality cow's milk and packed in a 1kg PVC container for convenience and freshness. With its creamy texture and mildly salty flavor, it is perfect for salads, pastries, or as a standalone snack. Enjoy the authentic taste of Bulgaria in every bite.
Packaging: 1kg PVC container
Key Features:
- Made from high-quality cow's milk
- Traditional Bulgarian recipe
- Creamy texture and mildly salty flavor
- Ideal for salads, baking, or standalone consumption
Cow’s Milk White Brined Cheese in Tin – Gurbet 800g (Balkanika)
Experience the rich, authentic flavour of traditional Bulgarian dairy with Gurbet Cow’s Milk White Brined Cheese by Balkanika. Packed in a classic 800g tin, this cheese retains its freshness, aroma, and distinct taste, just like the best homemade sirene from the Balkans.
Made from high-quality cow’s milk, this white brined cheese offers a smooth, slightly crumbly texture and a balanced salty, creamy taste. Perfect for salads, pastries, baking, and everyday meals.
Why Choose Gurbet Cow’s Cheese?
- Traditional Bulgarian taste and high-quality production
- Made from 100% cow’s milk
- Firm, creamy, and lightly salty
- Stored in tin packaging for maximum freshness
- Suitable for home, restaurants, and professional kitchens
Perfect For
- Shopska and mixed salads
- Banitsa, meshana banitsa, and pastries
- Sandwiches and breakfast dishes
- Cooking, baking, and grilling
Storage
Keep refrigerated at 2–6°C. Once opened, store in its brine in an airtight container.
Nutritional value in 100 g
Energy value | 1021 kJ / 244 kcal |
Fat | 20 g |
of which saturated fatty acids | 12.0 g |
Carbohydrates | 1.4 g |
from which sugars | 1.4 g |
Protein | 16.0 g |
Salt | 3.8 g |
Pckaging: Vacuum pack 400g
(Please note: the weight is not accurate, may vary by several grams)
Cow’s Milk White Brined Cheese 800g Tin
Cow’s Milk White Brined Cheese produced in Bulgaria by Hraninvest Ltd. A classic Bulgarian white brined cheese suitable for serving on its own or using in salads, banitsa, pastries, breakfast dishes and a variety of traditional recipes.
Supplied in a practical metal tin with a drained net quantity of 800g.
Ingredients
Cow’s MILK, starter culture, yeast and salt.
Nutrition Information per 100g
| Energy | 946 kJ / 228 kcal |
| Fat | 18.0g |
| of which saturates | 16.0g |
| Carbohydrate | 0.5g |
| of which sugars | 0.5g |
| Protein | 16.0g |
| Salt | 3.5g |
Fat in dry matter: not less than 40%
Dry matter: not less than 40%
Storage
Keep refrigerated at a temperature between 2°C and 6°C.
Product Information
Product Type: Cow’s Milk White Brined Cheese
Drained Net Weight: 800g
Packaging: Metal tin
Country of Origin: Bulgaria
Producer: Hraninvest Ltd., General Kiselovo, Varna Region, Bulgaria
Zhaltusha Cow’s Milk White Cheese 400g Vacuum Pack
Zhaltusha Cow’s Milk White Cheese is a Bulgarian dairy product made from cow’s milk, supplied as a convenient 400g block in vacuum packaging.
Ideal for enjoying on its own, adding to fresh and traditional Shopska salads, serving on cheese platters, preparing sandwiches and snacks, or using in banitsa, pastries and a variety of cooked dishes.
The convenient 400g vacuum-packed block is a practical choice for households and anyone looking to enjoy traditional Bulgarian dairy products.
Product Information
Product: Cow’s Milk White Cheese
Brand: Zhaltusha
Milk: Cow’s milk
Shape: Block
Packaging: Vacuum packed
Net Weight: 400g
Country of Origin: Bulgaria
Pckaging: PVC box 800g
Melis Cow Cheese Bulgarian Style 800g – 60% Fat
Melis Cow Cheese Bulgarian Style delivers the authentic taste of Bulgaria in every bite. With its smooth, creamy texture and rich, tangy flavour, this traditional white brined cheese is made from high-quality cow’s milk and matured to achieve the perfect balance of firmness and creaminess. Ideal for salads, pastries, baking, or simply enjoying with fresh bread.
Why Choose Melis Cow Cheese?
- Authentic Bulgarian Taste: Traditional flavour profile with a creamy yet firm, crumbly texture.
- High-Quality Milk: Produced from carefully selected cow’s milk.
- Versatile: Perfect for Shopska salad, Mediterranean dishes, pastries, savoury pies, or table use.
- Rich, Tangy Flavour: Enhances Balkan, Eastern European, and Mediterranean recipes.
- 60% Fat: For a fuller, creamier taste and premium mouthfeel.
Serving Suggestions:
- Use in classic Shopska Salad
- Crumble over roasted vegetables or grilled meats
- Add to savoury pies, banitsa, and baked dishes
- Serve with olives, tomatoes, or fresh bread
Nutritional Information (per 100g):
Energy: 1,163 kJ / 281 kcal
Fat: 25.5g (Saturates: 18g)
Carbohydrates: 1g (Sugars: 1g)
Protein: 12g
Salt: 2.2g
Storage:
Keep refrigerated at 2°C to 8°C. Once opened, store in brine or an airtight container and consume within 7 days.
Package Size:
800g
Zhaltusha Sheep’s Milk Cheese Vacuum Pack 200g
Zhaltusha Sheep’s Milk Cheese comes in a convenient 200g round portion, vacuum packed for practical storage and handling.
Suitable for enjoying on its own, serving with salads and cheese platters, adding to sandwiches and snacks, or using as an ingredient in a variety of traditional and modern dishes.
Product Information
Product: Sheep’s Milk Cheese
Brand: Zhaltusha
Shape: Round portion
Packaging: Vacuum packed
Net Weight: 200g
Traditional Bulgarian white cheese made from pasteurized cow’s milk, following a homemade recipe. Vacuum-packed to preserve freshness and taste. Perfect for cooking, salads, or as a table cheese.
Ingredients: Pasteurized cow’s milk, salt, starter culture, rennet.
Storage: Keep refrigerated between 2°C and 6°C.
White Brined Cheese from Cow's Milk Homemade Style ~500g Kozlovets Vacuum - A premium-quality white brined cheese crafted in the traditional homemade style using high-quality cow's milk. This cheese offers a creamy texture and balanced salty flavor, ideal for salads, pastries, or enjoying on its own. Vacuum-packed to ensure freshness and extended shelf life, it is a convenient choice for your culinary needs.
Packaging: ~500g vacuum-packed
Key Features:
- Made from high-quality cow's milk
- Traditional homemade style recipe
- Creamy texture with balanced salty flavor
- Vacuum-sealed for freshness and convenience
Izvara (Curd Cheese, Fat-Free) – 400g Tub (Merone)
Merone Izvara is a traditional Bulgarian dairy product made from whey proteins. Light, fat-free and rich in natural protein, it is ideal for a healthy lifestyle, fitness diets, and Bulgarian cuisine.
Product Highlights:
- Fat-free curd cheese (quark-style)
- Rich in natural whey proteins – excellent for athletes and active people
- Traditional Bulgarian dairy taste
- Pack size: 400g tub
Ingredients:
Whey proteins.
Storage & Usage:
Keep refrigerated at 2°–4°C. After opening, store in the fridge and consume within 10 days, but not later than the best-before date.
Gayda Cow’s Milk White Brined Cheese in Brine 1kg
Gayda Cow’s Milk White Brined Cheese is a traditional Bulgarian-style cheese with a distinctive salty flavour and firm texture. It comes packed in a practical PVC tub with brine, helping to maintain the cheese's characteristic flavour, freshness and texture.
The generous 1kg pack is suitable for both home and professional food service use, including restaurants, bakeries, takeaways and catering. Perfect for Shopska salad, banitsa, pastries, sandwiches and a wide variety of traditional dishes.
Ingredients
Cow’s MILK 80% (BG), reconstituted skimmed MILK powder 19%, starter culture, acidity regulator: calcium chloride, salt, rennet.
Allergens: Contains MILK.
Nutritional Information per 100g
| Energy | 676 kJ / 161 kcal |
| Fat | 11.0 g |
| of which saturates | 7.0 g |
| Carbohydrate | 1.5 g |
| of which sugars | 1.5 g |
| Protein | 14.0 g |
| Salt | 3.0 g |
Storage
Keep refrigerated between 0°C and 6°C.
Packaging: PVC tub with brine
Net Weight: 1kg
Country of Origin: Bulgaria
Gayda Cow’s Milk White Brined Cheese 400g
Gayda Cow’s Milk White Brined Cheese is a Bulgarian brined cheese with a distinctive salty flavour and traditional texture. It can be enjoyed on its own or used in salads, banitsa, pastries, sandwiches and a variety of cooked dishes.
The convenient 400g pack is ideal for everyday use at home.
Ingredients
Cow’s milk 80% (BG), reconstituted skimmed milk powder 19%, starter culture, acidity regulator: calcium chloride, salt, rennet.
Allergens: Contains MILK.
Nutritional Information per 100g
| Energy | 676 kJ / 161 kcal |
| Fat | 11.0 g |
| of which saturates | 7.0 g |
| Carbohydrate | 1.5 g |
| of which sugars | 1.5 g |
| Protein | 14.0 g |
| Salt | 3.0 g |
Storage
Keep refrigerated between 0°C and 6°C.
Net Weight: 400g
Country of Origin: Bulgaria
Slavina Cow’s Milk White Brined Cheese 400g
Slavina Cow’s Milk White Brined Cheese is a classic white brined cheese supplied in a convenient 400g tub. It is suitable for enjoying on its own or as an ingredient in a wide variety of cold and cooked dishes.
Perfect for serving with fresh vegetables and salads or using in banitsa, pastries, sandwiches and traditional Balkan-style dishes.
Product Information
Product Type: Cow’s Milk White Brined Cheese
Brand: Slavina
Packaging: Tub
Net Weight: 400g
Cow cheese - Ten 0.800 kg.
White brined cheese made from cow's milk "Dobrudzhansko Sitovo" Produced according to a traditional Bulgarian recipe from normalized cow's milk.
Discover the authentic taste of Bulgaria with our Traditional White Brined Cow Cheese - Tenekia. Weighing in at 0.800 kg, this cheese is a true representative of Bulgaria's rich culinary heritage. Produced in the renowned region of Dobrudzhansko Sitovo, our cheese is crafted following a traditional Bulgarian recipe, using only normalized cow’s milk. The result is a delicacy that boasts a unique flavor profile, balancing creaminess with a touch of tanginess, characteristic of high-quality white brined cheeses. Enjoy it on its own, or pair it with a variety of dishes to elevate your culinary experience. Order now and bring a piece of Bulgarian tradition to your table!
Slavina Cow’s Milk White Brined Cheese 800g
Slavina Cow’s Milk White Brined Cheese is a traditional Bulgarian dairy product made from 100% natural cow’s milk. It combines the characteristic taste of Bulgarian white brined cheese with carefully selected milk.
Enjoy it on its own or use it in a wide variety of traditional and modern dishes. It is an excellent choice for Shopska and other fresh salads, banitsa, pastries, sandwiches, breakfast dishes and cooked meals.
The generous 800g pack is a practical choice for households and anyone who enjoys traditional Bulgarian dairy products.
Product Information
Product Type: Cow’s Milk White Brined Cheese
Brand: SLAVINA
Net Weight: 800g
Milk: Made from 100% natural cow’s milk