Bulgaria

Българско Зеле Кьосе

The Bulgarian variety "Cabbage Кьосе" (Kiose) is known for its firm texture, round shape, and mild, slightly sweet flavor. This cabbage variety is widely used in traditional Bulgarian cuisine, making it an essential ingredient for dishes such as sauerkraut, stuffed cabbage rolls, and fresh salads. With its rich taste and high nutritional value, the "Кьосе" cabbage is perfect for home cooking as well as for professional chefs. 

Key Features:

• Firm and round shape with a mild flavor
• Ideal for sauerkraut, stuffed cabbage, and salads
• High nutritional value and excellent for various dishes
• Authentic Bulgarian cabbage variety

Country of Origin: Bulgaria

Seasoning for Sudjuk 35g – Bioset

Specially blended spice mix for making traditional Bulgarian Sudjuk sausage. This aromatic mix includes salt, cumin, allspice, black pepper, and sugar, offering the authentic flavor of homemade cured meats.

• Ingredients: Salt, cumin, allspice, black pepper, sugar, corn starch.
• Allergens: May contain traces of gluten, mustard, and celery.
• Usage Instructions: Mix contents of one packet with 2.5 kg of unsalted minced meat. Spread into a thin layer, cover, and let rest in a cool place for 12 hours to absorb the flavors. Then stuff into prepared, washed sausage casings.
• Storage: Store in a dry place at room temperature. Keep away from direct sunlight.

Suggested Recipe: Baked Hunter’s Sausage

Ingredients (for 6 servings): 400g hunter’s sausage, 100g yellow cheese, 50g fresh cow butter, 1 tbsp mustard.

Preparation: Shape sausage into a spiral and place in a baking tray with melted butter. Sprinkle with grated yellow cheese and seasoning. Bake in the oven or grill. Serve with seasonal salad.

Strengthens and protects the baby's skin in areas at risk of itching from day one. The formula rich in oily components soothes the skin and creates an effective barrier against dirt and moisture. Sumac extract and zinc oxide relieve red and irritated skin and help it recover quickly.

Suitable for all delicate areas of the body prone to itching and skin irritations - the area of ​​diapers, behind the ears, the folds of the neck, legs and arms.

CLINICALLY TESTED PRODUCT

Results of a user test under the supervision of a dermatologist

• 92% soothes redness and irritation, helps to quickly restore the skin
• 96% strengthens and protects the skin
• 96% calming effect
• 100% suitable for sensitive and atopic skin

Start with the first signs of itching and skin irritation, such as redness, thinning of the skin, rubbing or a slight rash.

Apply a thin layer of cream on clean and dry skin. Repeat the next wash until the skin is completely restored. Use daily and preventively when changing diapers.

When the itching is at an advanced stage, be sure to consult a dermatologist.

THE ΜOST WANTED TASTE!

Thinly sliced double baked, extra crunchy, bread chips seasoned with herbs and spices for a unique taste! 

Arbanasi Old Lemon Crispy Wafers offer a delightful combination of crispy wafer layers and a creamy lemon-flavored filling. With 77% cream filling made from a blend of sugar, palm, coconut, and rapeseed vegetable oils, whey permeate, and powdered milk, these wafers provide a smooth, refreshing citrus taste complemented by a light, crisp texture from the wafer sheets. Perfect for any snack occasion, these wafers are a nostalgic treat reminiscent of traditional flavors, making them a must-have in any small business, grocery store, or specialty shop.

Ingredients:
Cream Filling (77%): Sugar, vegetable oils (palm, coconut, rapeseed), whey permeate, whey powder, dried wheat flour, skimmed milk powder, soy lecithin, table salt, flavors (ethylvanillin, milk, lemon).
Wafer Sheets (23%): Wheat flour, raising agents (sodium bicarbonate, ammonium bicarbonate), emulsifier (soy lecithin), table salt.

Storage Instructions: Store in a cool, dry place.

Key Features:

• Crispy wafer layers with a creamy lemon-flavored filling
• 77% cream filling for a rich and refreshing citrus taste
• Perfect for snacking, sharing, or pairing with coffee and tea
• Suitable for small businesses, grocery stores, and specialty shops
• Nostalgic treat with traditional flavor appeal

Tulumbichki 320g Daneli - Traditional Bulgarian dessert made from deep-fried dough soaked in a rich, sweet syrup. These tulumbichki by Daneli are carefully prepared to achieve the perfect balance of crispy texture and sweet, syrupy goodness. Packed in a 320g container, they are ideal for serving at celebrations, as a treat with coffee or tea, or simply as a delightful dessert to enjoy anytime.

Weight: 320g
Key Features:

• Traditional Bulgarian dessert
• Crispy texture and sweet syrup
• Convenient 320g packaging
• Perfect for celebrations, coffee breaks, or everyday indulgence