Bulgaria

Perelik Dry Spek 230g

Perelik Dry Spek is a premium Bulgarian dry-cured sausage prepared according to an old family recipe and traditionally smoked over beech wood. Its rich aroma, firm texture and carefully selected spices create an authentic flavour that has made Perelik one of Bulgaria's most recognised cured meat brands.

Slow curing and smoking give this dry spek its distinctive taste and balanced character. It is ideal for serving on charcuterie boards, in sandwiches, as a traditional appetiser or alongside cheese and wine.

Packed in a modified atmosphere to preserve freshness and quality. The casing is not edible and should be removed before consumption.

Key Features

• ✔ Traditional Bulgarian dry-cured spek
• ✔ Smoked over beech wood
• ✔ Made using an old family recipe
• ✔ Rich flavour and firm texture
• ✔ Packed in a modified atmosphere for freshness
• ✔ Non-edible casing
• ✔ 230g pack

Ingredients

Pork, water, salt, milk protein, stabiliser (triphosphates), antioxidants (E300, E301, E316), flavour enhancer (E621), dextrose, colour (carmine), lactose, beef protein, preservative (sodium nitrite (E250)), natural colouring, anti-caking agent (E551), flavourings and spices.

Allergens: Contains milk, celery and mustard.

Storage

Keep refrigerated at 0°C to 6°C. Remove the non-edible casing before consumption.

Description: Classic Dry Shpek, prepared from fresh pork in combination with natural spices. Naturally smoked, without meat substitutes, free from GMO and gluten. 100g of the finished product are made from 137g of fresh meat. The sausage casing is not edible.

Shpek Burgas Reserva, 220g

Net Quantity: 220 g

Ingredients: Traditional shpek made from premium quality meat (a mix of pork, veal, and beef), salt, sugar, natural spices, stabilizer polyphosphates, antioxidant sodium ascorbate, preservative sodium nitrite. Naturally smoked, free from GMO and gluten. 100g of the finished product are made from 137g of pure meat. The casing is not edible.

Storage Conditions: -1 to 5°C.

Country of Origin: Bulgaria

Manufacturer: Karol Fernandes Meat LTD

Veal Lukanka ~220g - A premium-quality dried sausage made from high-quality Veal , seasoned with traditional spices for an authentic Bulgarian flavor. This lukanka is carefully dried and cured to achieve a rich, smoky taste and firm texture. With its high protein content (24.3g per 100g), it is an excellent choice for charcuterie boards, snacks, or enhancing your favorite dishes. Packed to preserve freshness, it is perfect for both personal use and small business supply.

Nutrition Facts (per 100g):

• Energy: 1340 kJ / 323 kCal
• Fats: 25g
  • Saturated Fats: 10.2g
• Carbohydrates: 0.5g
  • Sugars: 0.25g
• Protein: 24.3g
• Salt: up to 3g

Honey Linzer 65g – Medovina

Enjoy the delicious taste of Honey Linzer by Medovina, a soft and aromatic honey-based pastry filled with sweet and fruity jam. This traditional treat combines rich honey flavor with a delicate, crumbly texture, making it perfect for snacking, coffee breaks, or as a dessert. Individually packed at 65g, it’s an ideal on-the-go indulgence.

Weight: 65g
Brand: Medovina

Key Features:

• Delicate honey-based Linzer pastry
• Soft texture with a fruity jam filling
• Perfect for coffee breaks, snacks, or desserts
• Convenient 65g individual packaging

Bate Kotse Wafer with Dark Chocolate — 50g Bulgarian Chocolate Wafer Bar

Enjoy the nostalgic taste of Bate Kotse wafer with dark chocolate, a classic Bulgarian snack combining crispy wafer layers with smooth cream filling and rich chocolate flavour. Loved across generations, this sweet treat offers the perfect balance of crunch, creaminess and cocoa indulgence.

Popular among Bulgarian and Eastern European communities across the UK and Ireland, Bate Kotse wafers are ideal for a quick snack, lunchbox treat, coffee break or sweet moment during the day.

Key Features

• Classic Bulgarian wafer with chocolate flavour
• Crispy layers with creamy filling
• Rich cocoa taste
• Perfect snack for on-the-go enjoyment
• Convenient 50g bar

Why You’ll Love It

• Nostalgic Eastern European snack loved by all ages
• Great balance of crunch and sweetness
• Perfect for lunchboxes, travel or coffee breaks

Ingredients

Sugar, vegetable fat (palm), wheat flour, low-fat cocoa powder 3.3%, dried whey 0.5%, whole milk powder 1%, skimmed milk powder 0.5%, emulsifier: soy lecithin, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), flavourings.

Allergens

Contains wheat (gluten), milk and soy. May contain peanuts, hazelnuts and other nuts.

Storage Instructions

• Store in a cool and dry place

Net Weight

50g

Bate Kotse White Chocolate Wafer — 50g Bulgarian Wafer Bar

Enjoy the delicate sweetness of Bate Kotse white chocolate wafer, a classic Bulgarian snack combining crispy wafer layers with smooth cream filling and a gentle white chocolate flavour. This nostalgic treat delivers the perfect balance of crunch and creamy sweetness, loved by generations.

Popular among Bulgarian and Eastern European communities across the UK and Ireland, this wafer is ideal for a quick snack, lunchbox treat, coffee break or sweet indulgence anytime.

Key Features

• Classic Bulgarian wafer with white chocolate flavour
• Crispy wafer layers with creamy filling
• Light, sweet and indulgent taste
• Perfect snack for on-the-go moments
• Convenient 50g bar

Why You’ll Love It

• Nostalgic Eastern European sweet loved by all ages
• Perfect balance of crunch and creaminess
• Ideal for school, work or travel

Ingredients

Sugar, vegetable fat (palm, coconut), wheat flour, dried whey, milk powder, cocoa powder, potato starch, coconut flakes, cocoa powder 0.1%, soy lecithin, low-fat cocoa powder, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), flavourings.

Allergens

Contains wheat (gluten), milk and soy. May contain peanuts and hazelnuts.

Nutritional Information (per 100g)

Storage Instructions

• Store in a cool and dry place

Net Weight

50g

Balkan Sausage with Leek 1kg – Rodopa Flame

Rodopa Flame Balkan Sausage with Leek is a traditional Bulgarian-style sausage made from high-quality pork meat, fresh leek, and aromatic spices. Its juicy texture and rich Balkan flavour make it ideal for grilling, frying, oven baking, or BBQ. A perfect choice for families, restaurants, and anyone who loves authentic Eastern European cuisine.

Key Features:

• Made with premium pork meat
• Traditional Bulgarian “Balkan-style” recipe
• Seasoned with cumin, black pepper, white pepper, sugar, and salt
• Contains baking soda and white wine for flavour and tenderness
• Allergen: Contains Sulphites (from white wine)
• Perfect for BBQ, pan cooking, or oven dishes
• Suitable for retail and B2B (restaurants, shops, catering)

Ingredients:

Pork meat, leek, salt, cumin, black pepper, white pepper, sugar, baking soda, white wine (contains Sulphites).

Serving Suggestions:

• Grill and serve with potatoes, salad, bread, or dips
• Pan-fry for breakfast or quick meals
• Add to stews, casseroles, or roasted dishes

Package Size:

1kg

Pretzel sticks “HRUS-HRUS” great taste classic are produced with: wheat flour type 700, vegetable oil (palm), iodized salt, compressed yeast, emulsifier: sunflower lecithin, raising agent: ammonium hydrogen carbonate, glazing agent: sodium hydroxide, water. Well-baked pastry sticks with glossy surface and crunchy texture, sprinkled with salt crystals. “Family favourites”.

• NO PRESERVATIVES;
• NO ARTIFICIAL COLORANTS;
• NO ARTIFICIAL FLAVOURS;
• NO GMO.