Български Raw Dried Meat Products
| Energy value: | 1483kJ/356 kCal |
| Fats: | 24.8g |
| – of which saturated fatty acids | 11.2g |
| Carbohydrates: | 1.34g |
| Of which sugars | 0.7g |
| Proteins: | 32 g |
| Salt up to: | 3g |
A premium-quality dry-cured salami crafted with a blend of pork, beef, and pork fat for a rich, traditional flavor. Enhanced with natural spices and seasonings, this salami is perfect for enjoying on its own, as part of a charcuterie board, or in your favorite recipes. Made with carefully selected ingredients, including starch, soy protein, milk proteins, and a balance of natural preservatives and stabilizers, this salami ensures a high-quality taste and texture. Ready for direct consumption and ideal for retail or small businesses.
Storage and Transport: Keep at temperatures between 0ºC and 4ºC.
Nutrition Facts (per 100g):
- Energy: 1127 kJ / 272 kCal
- Fats: 21.8g
- Saturated Fats: 10.8g
- Carbohydrates: 2.3g
- Sugars: 1.2g
- Protein: 16.7g
- Salt: up to 3g
Veal Lukanka ~220g - A premium-quality dried sausage made from high-quality Veal , seasoned with traditional spices for an authentic Bulgarian flavor. This lukanka is carefully dried and cured to achieve a rich, smoky taste and firm texture. With its high protein content (24.3g per 100g), it is an excellent choice for charcuterie boards, snacks, or enhancing your favorite dishes. Packed to preserve freshness, it is perfect for both personal use and small business supply.
Nutrition Facts (per 100g):
- Energy: 1340 kJ / 323 kCal
- Fats: 25g
- Saturated Fats: 10.2g
- Carbohydrates: 0.5g
- Sugars: 0.25g
- Protein: 24.3g
- Salt: up to 3g
Ingredients : 90% beef and veal (up to 50% veal ) and pork meat, salt, natural spices, sugar, rosemary extract, salvia, marjoram.
Without E-additives (artificial preservatives, flavours and colorants).
GMO and GLUTEN FREE!
Prepared in natural casing , drying from more than 35 days.
Traditionally pressed on wooden presses with cotton fabric.
Storage condition : -1 +5 C
Fillet Elena Reserve Sliced 350g KFM
Fillet Elena Reserve by KFM is a premium Bulgarian dry-cured pork fillet, crafted using traditional methods and carefully selected meat. Known for its delicate texture, intense flavour, and high protein content, this sliced delicacy is a true representation of Bulgarian charcuterie excellence.
Highly sought after by customers searching for Bulgarian cured meats, high-protein deli meats, and Eastern European specialties in the UK and Ireland, this ready-to-eat sliced format is perfect for convenience without compromising quality.
Key Features
- Premium Bulgarian dry-cured pork fillet
- Sliced and ready to eat – 350g pack
- High protein content (40g per 100g)
- Lean, tender texture with rich flavour
- Suitable for retail, deli counters, and foodservice
Ingredients
Pork fillet, salt.
Allergens
No listed allergens.
Dietary Information
- Gluten free
- Lactose free
- Non-GMO
Nutritional Information (per 100g)
| Energy | 813 kJ / 193 kcal |
| Fat | 3 g |
| of which saturates | 1.1 g |
| Carbohydrates | 1 g |
| of which sugars | 0.6 g |
| Protein | 40 g |
| Salt | 3.49 g |
Serving Suggestions
- Serve as part of a premium charcuterie board
- Pair with cheese, wine, and fresh bread
- Add to sandwiches and gourmet snacks
- Ideal for healthy, high-protein meals
Storage
Store refrigerated. Once opened, consume within a short period.
Why Customers Love It
Highly popular among customers looking for Bulgarian dry-cured meats, high-protein snacks, and gluten-free deli products in the UK and Ireland. A premium and healthy choice with authentic flavour.
Net Weight
350g
Country of Origin
Bulgaria
Boshnakov Dry Babek ~240g – Traditional Bulgarian Dry Sausage
Experience the authentic taste of Boshnakov Dry Babek, a traditional Bulgarian dry cured sausage made from 100% pork meat and seasoned with carefully selected spices. Known for its rich flavour, firm texture and traditional Balkan character, Babek is a favourite delicacy for lovers of authentic Bulgarian food.
Perfect for customers searching for Bulgarian babek UK, Balkan cured meat, traditional Bulgarian sausage and Eastern European food delivery across the UK, Northern Ireland and Ireland.
Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the Republic of Ireland.
Key Features
- ✔ Traditional Bulgarian dry Babek
- ✔ Made from 100% pork meat
- ✔ Rich, savoury and authentic flavour
- ✔ Carefully seasoned with traditional spices
- ✔ Perfect for mezze platters and appetisers
Why Choose Boshnakov Babek?
Boshnakov is recognised for authentic Bulgarian meat delicacies with traditional taste and quality. Dry Babek is highly appreciated among Balkan food lovers for its deep flavour and artisanal style.
Serving Suggestions
- Slice thinly and serve as a cold appetiser
- Perfect with cheese, olives, pickles and fresh bread
- Pairs excellently with Bulgarian rakia, wine or beer
- Suitable for platters, entertaining and everyday snacking
Product Information
| Product: | Dry Babek |
| Brand: | Boshnakov |
| Approximate Weight: | ~240g |
| Country of Origin: | Bulgaria |
Ingredients
100% pork meat, black pepper, savory, cumin, nitrite salt.
Allergens
No allergens are listed on the provided label. Always check the packaging before consumption.
Nutritional Information per 100g
| Energy | 835 kJ / 201 kcal |
| Fat | 14.52 g |
| of which saturates | 6.84 g |
| Carbohydrates | 1.50 g |
| of which sugars | 0.58 g |
| Protein | 16.3 g |
| Salt | 1.58 g |
Storage
Store according to the instructions on the packaging. Once opened, keep refrigerated and consume within the recommended period.
Order Boshnakov Dry Babek online with delivery across UK, Northern Ireland and Ireland.
Made by an old family recipe from the South-West mountain region of Bulgaria without Pork meat!
Ingredients :
100% fresh veal and beef meat,salt, natural spices and sugar. Prepared without artificial preservatives , flavors and colorants
Free of GMO and gluten
Dried 45 days and pressed with presses.
Babek with Leek Vacuum-Packed ELKO - A premium-quality traditional Bulgarian dry-cured sausage made with pork and leeks, offering a rich, savory flavor and aromatic taste. Carefully crafted and vacuum-packed to ensure long-lasting freshness, this babek is ideal for enjoying as a snack, part of a charcuterie board, or as a flavorful addition to your favorite dishes. With high protein content (32g per 100g), it is a nutritious choice for individuals and small business supply.
Nutrition Facts (per 100g):
- Energy: 1483 kJ / 356 kCal
- Fats: 24.8g
- Saturated Fats: 11.2g
- Carbohydrates: 1.34g
- Sugars: 0.7g
- Protein: 32g
- Salt: up to 3g
Gastro Speck Salami “Orechite” – Bulgarian Dry Cured Salami
Enjoy the rich flavour of traditional Bulgarian charcuterie with Gastro Speck Salami by Orechite. This premium dry cured salami is prepared using carefully selected meat and traditional seasoning methods, delivering a bold, authentic taste loved across the Balkans.
Known for its firm texture and distinctive speck-style flavour, this salami is ideal for slicing and serving as part of a Balkan deli platter, sandwiches, or gourmet appetisers. It is a popular choice among lovers of Bulgarian and Eastern European cured meats across the UK and Ireland.
Product Information
- Traditional Bulgarian speck-style salami
- Premium dry cured sausage
- Perfect for slicing
- Authentic Balkan deli product
- Ideal for sandwiches, platters and appetisers
Weight
One piece weighs approximately 800g. The listed price is per kilogram. Final weight may vary slightly as this is a natural product.
Serving Suggestions
- Slice thinly for charcuterie boards
- Perfect for sandwiches and baguettes
- Serve with cheese, olives and fresh bread
- Great addition to Balkan and Eastern European platters
- Enjoy with wine or beer
Storage
Keep refrigerated. Once opened, wrap well and consume within a few days for best quality and flavour.
Perfect For
- Bulgarian food lovers
- Balkan delicatessen platters
- Restaurants and Eastern European shops
- Retail and wholesale customers
Ingredients in English: Pork meat, bacon, pork protein, antioxidants: ascorbic acid, sodium ascorbate; salt, preservatives: sodium nitrite, potassium nitrate; MILK PROTEIN (including LACTOSE), spices, dextrose.
Description: Molerite Djumayska Lukanka, Craft Collection
This Lukanka is pure food (free from E-additives, GMO, gluten) prepared through artisanal (craft) technology in a natural casing, hand-pressed, and naturally dried.
Ingredients: 100% pure meat (beef and pork), salt, herbs, freshly ground spices, wine. Important: High-protein content (170g of pure meat per 100g of the finished product) and low-carbohydrate composition (keto-friendly).
Nutritional Values per 100g: Energy value 1587 kJ/381 kcal; Fats 27.2g, of which saturated fatty acids 15.6g; Carbohydrates 2.7g, of which sugars 0.7g; Proteins 31.4g; Salt 3.75g.
Storage Conditions: -1 to 5°C.
Country of Origin: Bulgaria
Manufacturer: Karol Fernandes Meat LTD
Barcode: 3800202641806
Ingredients : Pork, salt, stabilizers: E 252, tripolyphosphates, beef protein, milk protein, dextrose, lactose, sugar, flavor enhancer: E 621, glucose, colorant: carmine, antioxidants: E 301, E 300, spices.
utritional Information for Sushenitsa Orehite Chardaka 180g:
Per 100 g:
- Energy value: 1474 kJ / 355 kcal
- Fats: 26.0 g
- Of which saturated fatty acids: 12.0 g
- Carbohydrates: 1.2 g
- Of which sugars: 0.6 g
- Proteins: 28.0 g
- Salt: 6.1 g
Selski Starets ~460g – Toska, Haskovo
Selski Starets by Toska is a traditional Bulgarian dry-cured sausage, made from premium-quality pork meat and a blend of natural spices. It features a rich and authentic flavor, with balanced saltiness and a rustic aroma, typical of homemade-style cold cuts. Naturally dried and ready to eat, it’s perfect for pairing with wine, rakia, or serving on a charcuterie board.
Ingredients:
Pork meat, salt, sugar, preservative – sodium nitrite, stabilizers: E450, E451, antioxidant: E301, acidity regulator: E331, natural spices
Nutritional values per 100g:
Energy: 1403kJ / 338kcal
Protein: 23.6g
Fat: 28.9g
Saturated fat: 11g
Carbohydrates: 1.1g
Sugars: 1.0g
Salt: 3.9g
Weight: ~460g ~520g
Brand: Toska Ltd., Haskovo, Bulgaria
Storage: 0–4°C
Boshnakov Lukanka with Leek ~200g – Traditional Bulgarian Dry Sausage
Enjoy the authentic taste of Boshnakov Lukanka with Leek, a traditional Bulgarian dry sausage made from 100% pork meat and carefully selected spices. With the rich aroma of leek, pepper, savory and cumin, this premium Balkan delicacy delivers a classic homemade-style flavour loved by Bulgarian food fans.
This product is ideal for customers searching for Bulgarian lukanka UK, traditional Balkan sausage, Eastern European cured meat and authentic Bulgarian food delivery across the UK, Northern Ireland and Ireland.
Available for delivery across England, Scotland, Wales, Northern Ireland including Belfast and the
Boshnakov is known for traditional Bulgarian meat products with authentic flavour and trusted quality. This lukanka with leek is a great choice for customers who enjoy rich, savoury cured meats with a distinctive Balkan taste. Pork meat 100%, leek, pepper, savory, cumin, nitrite salt. No allergens are listed on the provided label. Always check the packaging before consumption. Store according to the instructions on the packaging. Once opened, keep refrigerated and consume within the recommended time. Order Boshnakov Lukanka with Leek online with delivery across UK, Northern Ireland and Ireland.Key Features
Why Choose Boshnakov Lukanka?
Serving Suggestions
Product Information
Product: Lukanka with Leek Brand: Boshnakov Approximate Weight: ~200g Country of Origin: Bulgaria Ingredients
Allergens
Nutritional Information per 100g
Energy 835 kJ / 201 kcal Fat 14.52 g of which saturates 6.84 g Carbohydrates 1.50 g of which sugars 0.58 g Protein 16.3 g Salt 1.58 g Storage
Boni Lukankov Salami Ambaritsa Gastro F75 — Traditional Bulgarian Dry Sausage (~1.15kg)
Enjoy the authentic taste of Bulgaria with Boni Lukankov Salami Ambaritsa Gastro F75, a traditional cured pork delicacy known for its rich aroma, firm texture and distinctive Balkan flavour. Carefully prepared using selected pork, spices and traditional curing methods, this salami is a favourite among lovers of classic Bulgarian charcuterie across the UK and Ireland.
Perfect for slicing, sandwiches, appetisers and cold platters, Ambaritsa salami delivers a premium deli experience for both home enjoyment and professional kitchens.
Key Features
- Traditional Bulgarian lukankov-style salami
- Rich flavour with authentic curing and spices
- Ready to eat — ideal for deli counters and platters
- Gastro size (~1.15kg) suitable for home or catering
- Popular Balkan cured meat product
Serving Suggestions
- Slice thinly for sandwiches or charcuterie boards
- Serve with cheese, olives and pickles
- Perfect for appetisers, snacks or wine platters
- Pair with fresh bread and traditional spreads
Ingredients
Pork meat, bacon, nitrite salt (salt, preservative sodium nitrite), soy protein, lactose, dextrose, stabiliser: polyphosphates, acidity regulator: glucono-delta-lactone, antioxidant: sodium erythorbate, spices, starter cultures, colour: carmine.
Allergens
Contains soy and milk (lactose). May contain traces of mustard and gluten.
Nutritional Information (per 100g)
| Energy | 1583 kJ / 376 kcal |
| Fat | 27.5 g |
| of which saturates | 7.5 g |
| Carbohydrates | 2.1 g |
| of which sugars | 0.7 g |
| Protein | 30.0 g |
| Salt | 3.8 g |
Storage Instructions
- Store between -1°C and 5°C
- Keep refrigerated
Usage
- Ready for direct consumption
- Ideal for sandwiches, platters, snacks and appetisers
Gross Weight
Approx. 1.15 kg