Raw Dried Meat Products

Babek with Leek Vacuum-Packed ELKO - A premium-quality traditional Bulgarian dry-cured sausage made with pork and leeks, offering a rich, savory flavor and aromatic taste. Carefully crafted and vacuum-packed to ensure long-lasting freshness, this babek is ideal for enjoying as a snack, part of a charcuterie board, or as a flavorful addition to your favorite dishes. With high protein content (32g per 100g), it is a nutritious choice for individuals and small business supply.

Nutrition Facts (per 100g):

• Energy: 1483 kJ / 356 kCal
• Fats: 24.8g
  • Saturated Fats: 11.2g
• Carbohydrates: 1.34g
  • Sugars: 0.7g
• Protein: 32g
• Salt: up to 3g

Lukankov Salami Gastro “Orehite”

Gastro Orehite Lukankov Salami is a premium Bulgarian dry-cured salami made from high-quality pork meat, pork fat, and traditional spices. Air-dried to achieve its rich aroma and firm texture, this salami is a true representative of classic Bulgarian charcuterie.

Product Highlights:

• Dry-cured Bulgarian salami (“lukankov salami” style)
• Made from pork meat, pork fat, and pork protein
• Seasoned with traditional Bulgarian spices
• Contains dextrose, starter culture, and curing salts (sodium nitrite & potassium nitrate)
• Rich, aromatic flavour and firm texture
• Non-edible casing
• Perfect for appetisers, sandwiches, deli boards, and wine pairing
• Suitable for restaurants, Bulgarian shops, and B2B retail

Nutritional Information (per 100g):

Energy: 1440 kJ / 347 kcal
Fat: 28.5g (of which saturated: 13.2g)
Carbohydrates: 1.6g (of which sugars: 0.6g)
Protein: 21.1g
Salt: 2.9g

Storage:

Store at 0–6°C. Remove casing before consumption.

Boni Lukankov Salami Ambaritsa Gastro F75 — Traditional Bulgarian Dry Sausage (~1.15kg)

Enjoy the authentic taste of Bulgaria with Boni Lukankov Salami Ambaritsa Gastro F75, a traditional cured pork delicacy known for its rich aroma, firm texture and distinctive Balkan flavour. Carefully prepared using selected pork, spices and traditional curing methods, this salami is a favourite among lovers of classic Bulgarian charcuterie across the UK and Ireland.

Perfect for slicing, sandwiches, appetisers and cold platters, Ambaritsa salami delivers a premium deli experience for both home enjoyment and professional kitchens.

Key Features

• Traditional Bulgarian lukankov-style salami
• Rich flavour with authentic curing and spices
• Ready to eat — ideal for deli counters and platters
• Gastro size (~1.15kg) suitable for home or catering
• Popular Balkan cured meat product

Serving Suggestions

• Slice thinly for sandwiches or charcuterie boards
• Serve with cheese, olives and pickles
• Perfect for appetisers, snacks or wine platters
• Pair with fresh bread and traditional spreads

Ingredients

Pork meat, bacon, nitrite salt (salt, preservative sodium nitrite), soy protein, lactose, dextrose, stabiliser: polyphosphates, acidity regulator: glucono-delta-lactone, antioxidant: sodium erythorbate, spices, starter cultures, colour: carmine.

Allergens

Contains soy and milk (lactose). May contain traces of mustard and gluten.

Nutritional Information (per 100g)

Storage Instructions

• Store between -1°C and 5°C
• Keep refrigerated

Usage

• Ready for direct consumption
• Ideal for sandwiches, platters, snacks and appetisers

Gross Weight

Approx. 1.15 kg

Description: Molerite Djumayska Lukanka, Craft Collection

This Lukanka is pure food (free from E-additives, GMO, gluten) prepared through artisanal (craft) technology in a natural casing, hand-pressed, and naturally dried.

Ingredients: 100% pure meat (beef and pork), salt, herbs, freshly ground spices, wine. Important: High-protein content (170g of pure meat per 100g of the finished product) and low-carbohydrate composition (keto-friendly).

Nutritional Values per 100g: Energy value 1587 kJ/381 kcal; Fats 27.2g, of which saturated fatty acids 15.6g; Carbohydrates 2.7g, of which sugars 0.7g; Proteins 31.4g; Salt 3.75g.

Storage Conditions: -1 to 5°C.

Country of Origin: Bulgaria

Manufacturer: Karol Fernandes Meat LTD

Barcode: 3800202641806

Puska Pork Meat Delicacy 430g – Toska, Haskovo

Puska by Toska is a traditional Bulgarian meat delicacy made from high-quality pork meat. It comes in a compact, vacuum-packed shape, perfect for slicing and serving with appetizers, breakfast, or sandwiches.

Ingredients:
Pork meat, preservative – nitrite salt, pork protein, acidity regulators: E300, E301, dextrose, stabilizer: E451, natural spices

Nutritional values per 100g:

• Energy: 1403 kJ / 338 kcal

• Protein: 23.6g

• Carbohydrates: 1.1g

  • of which sugars: 1.0g

• Fat: 28.9g

  • of which saturated fat: 11g

• Salt: 3.9g

Net weight: 430g
Brand/Producer: Toska Ltd. – Haskovo, Bulgaria
Storage conditions: 0–4°C

Homemade Pork Lukanka ~170g Elit Mes

Elit Mes Homemade Pork Lukanka is a traditional Bulgarian cured delicacy made from selected pork meat, seasoned with aromatic spices, and air-dried to perfection. With its rich taste, firm texture, and authentic homemade flavour, it’s the ideal choice for lovers of fine Balkan meats and appetizers.

Product Highlights:

• Made from premium quality pork meat
• Traditional Bulgarian air-dried lukanka recipe
• Rich, smoky, and aromatic flavour
• Perfect for charcuterie boards, sandwiches, or appetizers
• Produced by Elit Mes – trusted Bulgarian meat producer

Serving Suggestions:

• Slice thinly and serve as part of a cold meat platter
• Pair with cheese, bread, and red wine for a true Bulgarian experience
• Ideal for restaurants, delis, and traditional food shops (B2B)

Storage:

Store in a cool, dry place at 0–6°C. Once opened, keep refrigerated and consume within a few days.