Български Delicatessen
Lukanka Salami Ambaritsa 240g – Chichovtsi
Chichovtsi Lukanka Ambaritsa is an authentic Bulgarian cured meat delicacy, crafted from a traditional blend of pork and beef, seasoned with aromatic spices, and air-dried to perfection. With its rich flavour, firm texture, and characteristic shape, this lukanka is one of the most beloved Bulgarian products.
Product Highlights:
- Premium mixture of pork and beef meat
- Traditional Bulgarian recipe “Ambaritsa”
- Slow air-dried for deep flavour and perfect firmness
- Rich aroma and distinctive taste
- Produced by Chichovtsi – respected Bulgarian charcuterie brand
- Ideal for sandwiches, appetisers, and charcuterie boards
Serving Suggestions:
- Slice very thinly for maximum aroma
- Serve with yellow cheese, olives, and red wine
- Perfect for restaurants, delis, and Eastern European shops (Retail & B2B)
Storage:
Store at 0–6°C. After opening, keep refrigerated and consume within a few days.
Classic Speck Salami by "Orehite" - 230g
Indulge your senses with the refined and authentic taste of the Classic Speck Salami by Orehite. Each slice of this exceptional product brings forward the best of selected meat ingredients, turning into an unparalleled gastronomic experience. Let it be the perfect complement to your table and an integral part of every special moment you cherish.
Ingredients:
- Pork meat
- Water
- Beef
- MILK protein
- Nitrite salt (salt, preservative: sodium nitrite)
- Beef protein
- Stabilizers: diphosphates, triphosphates, E452
- Flavor enhancer: E621
- Antioxidants: ascorbic acid E301
- Anti-caking agent E551
- Color: carmines
- Dextrose, maltodextrin
- Salt, spices, flavorings
- Contains CELERY and LACTOSE
Nutritional information per 100g:
- Energy: 1498 kJ / 361 kcal
- Fats: 30g
- Of which saturated: 14g
- Carbohydrates: 1.8g
- Of which sugars: 0.9g
- Proteins: 21g
- Salt: 3.4g
Choose the quality and tradition !
Try the other "Molerite" game meat products - dry salami and Sujuk.
Storage conditions for this product: from 0º to + 5ºС
The product is available in the following cut:
Whole piece - 170 g
Try the other "Molerite" game meat products - Lukanka and Sujuk.
Ingredients : 90% beef and veal (up to 50% veal ) and pork meat, salt, natural spices, sugar, rosemary extract, salvia, marjoram.
Without E-additives (artificial preservatives, flavours and colorants).
GMO and GLUTEN FREE!
Prepared in natural casing , drying from more than 35 days.
Traditionally pressed on wooden presses with cotton fabric.
Storage condition : -1 +5 C
Zhar Pork Chibapche Sausage — 400g (5 x 80g) Shock Frozen Bulgarian Grill Sausage
Enjoy the rich and juicy taste of Zhar Pork Chibapche sausage, a traditional Bulgarian grill favourite made from pork and bacon, enriched with yellow cheese and melted cheese for extra flavour and tenderness. Shock frozen to preserve freshness, this authentic Balkan sausage is perfect for BBQ, grilling or pan cooking.
Popular among Bulgarian and Eastern European communities across the UK and Ireland, chibapche is a delicious alternative to classic kebapche — ideal for family meals, BBQ gatherings and traditional grill platters.
Key Features
- Traditional Bulgarian pork chibapche sausage
- Made with pork, bacon and cheese for rich flavour
- Shock frozen to maintain freshness and quality
- Pack of 5 sausages (5 x 80g)
- Perfect for BBQ, grilling or frying
- Authentic Balkan grill product
Serving Suggestions
- Serve with fresh bread, mustard or lyutenitsa
- Pair with shopska salad, fries or roasted vegetables
- Perfect for BBQ platters or traditional meals
Ingredients
Pork, bacon, water, yellow cheese, melted cheese, veil, soy protein, salt, spices, milk powder, acidity regulator: sodium citrate, dry glucose syrup.
Allergens
Contains milk (yellow cheese, melted cheese, milk powder) and soy.
Storage Instructions
- Keep frozen at -18°C
- Do not refreeze after thawing
Preparation Instructions
- Cook thoroughly before consumption
- Suitable for grill, BBQ, pan or oven
Net Weight
400g (5 x 80g)
Varosha Dry Speck Salami Gastro – CHICHOVTSI
Discover the authentic taste of Bulgarian charcuterie with Varosha Dry Speck Salami Gastro by CHICHOVTSI. This premium dry-cured salami is crafted using traditional Balkan techniques that create a rich aroma, firm texture and distinctive speck-style flavour.
Popular among lovers of Bulgarian and Eastern European deli meats across the UK and Ireland, this salami is perfect for slicing and serving on charcuterie boards, sandwiches or gourmet appetisers.
Product Features
- Traditional Bulgarian dry speck salami
- Authentic Balkan charcuterie product
- Firm texture and rich flavour
- Perfect for slicing
- Ideal for deli platters, sandwiches and appetisers
Approximate Weight
This is a gastro size salami. The weight of one piece may vary depending on the cut. The product is usually sold per kilogram.
Serving Suggestions
- Slice thinly for charcuterie platters
- Serve with cheeses, olives and fresh bread
- Perfect for sandwiches and baguettes
- Great for Balkan appetiser boards
- Enjoy with wine, beer or rakia
Storage
Keep refrigerated. Once opened, wrap well and consume within a few days to preserve freshness and flavour.
Perfect For
- Bulgarian food lovers
- Balkan delicatessen platters
- Restaurants and Eastern European shops
- Retail and wholesale customers
Description: Sudjuk Starobulgarski Craft MOLERITE
Part of the Djumayska Lukanka craft collection, the Sudjuk Starobulgarski offers a pure food experience (free from E-additives, GMO, and gluten), crafted through artisanal methods. Ingredients include native meat (presumably pork or beef), salt, sugar, herbs, and freshly ground spices. ***Important: Like any natural product free from E-additives (artificial colorants, preservatives, flavorings), this product is best enjoyed within the first 25 - 30 days of its life, after which it tends to lose weight and dry out through its breathable natural casing. The term "craft" implies artisanal craftsmanship. Having gained popularity, especially in food, it denotes hand-prepared food in small/limited batches. These three products are hand-stuffed in natural casings and hand-pressed, fitting the artisanal description perfectly. Additionally, being entirely natural, without E-additives (clean food), and seasoned with wild herbs and spices, this series continues to develop the technologies for producing genuine, natural, and healthy meat products, further evolving old Bulgarian traditions in this craft. This is why the taste and aroma of products from the Molerite craft collection transport us back to times when food was real and unadulterated.
Try the other products from the newest Craft series by "Molerite" – Banski Starets, Djumayska Lukanka, and Babek.
Storage conditions for this product: from -1º to 5ºC
Chichovtsi Pork Kaiser Pastirma — Traditional Bulgarian Dry Cured Pork
Enjoy the rich, authentic flavour of Chichovtsi Pork Kaiser Pastirma, a traditional Bulgarian dry cured pork delicacy known for its deep aroma, firm texture and carefully seasoned taste. Crafted using selected pork cuts and traditional curing methods, this premium product is highly valued by lovers of Balkan charcuterie across the UK and Ireland.
Perfect for slicing thinly, serving as part of a charcuterie board, or enjoying as a gourmet snack, Kaiser Pastirma delivers a true taste of Bulgarian culinary tradition.
Key Features
- Traditional Bulgarian dry cured pork delicacy
- Rich flavour with authentic seasoning
- Perfect for slicing, platters and appetisers
- Popular among Bulgarian and Eastern European communities
- Ideal for deli counters, home use and catering
Serving Suggestions
- Slice thinly for charcuterie boards
- Serve with cheese, olives and pickles
- Pair with fresh bread and wine
- Enjoy as a gourmet snack or appetiser
Ingredients
Please see packaging for full ingredient details.
Allergens
Please check packaging for allergen information.
Storage Instructions
- Store refrigerated according to packaging instructions
Usage
- Ready for direct consumption
Traditional ready-to-eat Bulgarian delicacy made from pork ears preserved in natural jelly. Perfect for serving cold as an appetizer or as part of a traditional meal.
Ingredients: Pork ears, water, salt, natural gelatin.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within a few days.
A rich and savory traditional Bulgarian delicacy made from roasted pork snouts, preserved in natural jelly. Ready to eat – just chill and serve as an appetizer or meat dish.
Ingredients: Roasted pork snouts, water, salt, natural gelatin.
Storage: Store in a cool, dry place. Once opened, refrigerate and consume within a few days.
Pork Fat with Leeks ~250g Elit Mes
Elit Mes Pork Fat with Leeks is a traditional Bulgarian delicacy made from tender pork fat blended with fresh leeks and seasoned for maximum flavour. Soft, aromatic, and rich, this savoury spread is perfect for lovers of authentic Bulgarian cuisine and classic homemade tastes.
Product Highlights:
- Made from high-quality pork fat
- Flavoured with fresh leeks and traditional Bulgarian spices
- Rich, savoury, and aromatic taste
- Perfect for spreading on bread or serving with appetisers
- Produced by Elit Mes – trusted Bulgarian manufacturer
Serving Suggestions:
- Spread on warm bread for a classic Bulgarian snack
- Serve with pickles, onions, or red pepper flakes
- Great addition to meze platters and traditional appetisers
Storage:
Keep refrigerated at 0–6°C. Once opened, consume within a few days.
