Products by Country

Sunflower Oil 1L "Kaliakra"

Dive into the pure essence of sun-kissed sunflowers with "Kaliakra" Sunflower Oil. Each liter captures the heart of the sunflower, ensuring a high-quality, refined taste and nutritional value. Ideal for cooking, frying, or dressing salads, this oil promises to elevate your culinary experiences. Trust in the "Kaliakra" brand for a product that stands tall in quality and tradition.

Enjoy a natural and delicious honey cream made with bee honey, combined with hazelnut tahini and cocoa for a smooth, rich taste. This wholesome product from Pchelin contains no added sugar, no palm oil, no artificial colourings or flavours, no preservatives, and no GMOs. A perfect choice for a healthy breakfast, snack, or dessert, offering real ingredients and naturally sweet flavor in every spoonful.

Weight: 250g
Brand: Pchelin

Key Features:

• Bee honey cream with hazelnut tahini and cocoa

• 100% natural – no added sugar

• Free from palm oil, preservatives, artificial additives, and GMOs

• Naturally sweet and creamy texture

• Great for spreading, dipping, or adding to desserts

Seasoning for Kaizer Pastrami 30g – Bioset

Aromatic blend crafted specifically for homemade cured Kaizer-style pastrami (Bulgarian pastrami). Made with high-quality ground sweet red pepper and ground fenugreek (chimen), this mix delivers authentic Balkan taste in every bite.

• Ingredients: Sweet red pepper, fenugreek.
• Allergens: May contain traces of gluten, mustard, and celery.
• Storage: Store in a dry, cool place away from direct sunlight.
• Usage Instructions: Salt and shape 1–2 kg of meat. Mix contents of packet with 20g crushed garlic and a little water or white wine to create a thick paste. Spread it over the meat surface. Hang to dry fully.

Serving Suggestion: Lentils with Kaizer Pastrami

Ingredients: 500g Pastrami, 300–400g lentils, 1 onion, 1 carrot, 2 peppers (fresh or dried), 3–4 tbsp oil, 1 tbsp flour, 1 tsp savory herb, 1 tsp red pepper, 1 tbsp red pepper (Bioset).

Preparation: Soak lentils for a few hours, then discard water. Refill with cold water and boil. Slice pastrami and soak in cold water to reduce salt. Replace water and boil again. In a pan, sauté chopped onion in oil, add red pepper and flour, dilute with pastrami broth, and pour into lentils. Add chopped peppers, carrot, and pastrami. Season with savory and black pepper and simmer 5 more minutes.

Important: Do not cook pastrami together with lentils from the beginning – its saltiness may prevent the lentils from softening.

Enjoy the delicious taste of Dubai Chocolate Cake Bar, made following Halal standards. This soft and moist chocolate sponge cake is filled with rich pistachio-flavoured cream, offering a delightful combination of chocolate and nutty flavours. Perfect for snacking, coffee breaks, or as a sweet treat anytime. Conveniently packed in 60g, it's ideal for on-the-go indulgence or as a dessert after meals.

Weight: 60g

Key Features:

• Halal-certified chocolate cake bar
• Soft and moist chocolate sponge cake
• Filled with pistachio-flavored cream
• Perfect for snacking, desserts, or coffee breaks
• Convenient 60g packaging for easy enjoyment

Enjoy the delicious taste of Leki Pork Frankfurters, made from high-quality pork for a rich and savoury flavour. These classic frankfurters have a smooth texture and are perfect for adding to your favourite recipes. Ideal for quick meals, hot dogs, or party platters, they offer a traditional and satisfying taste.

Weight: 300g

Key Features:

• Made from high-quality pork
• Classic smooth texture and rich flavour
• Convenient 300g pack