Pickled Whole Cabbage – Vacuum Packed | Skanderbeg

Skanderbeg Pickled Cabbage is a traditional Balkan product made from whole, naturally fermented white cabbage. Vacuum-packed to preserve freshness and flavor, it’s ideal for preparing stuffed cabbage rolls (sarma), stews, or served as a tangy side dish.

Rich in probiotics and full of natural flavor, this pickled cabbage is free from preservatives and artificial additives. Ready to use and a favorite in Balkan and Eastern European cuisine.

• Product type: Whole pickled white cabbage
• Packaging: Vacuum-sealed for freshness
• Ingredients: White cabbage, water, salt, vinegar
• Usage: Perfect for sarma, stews, or as a side dish
• Storage: Keep refrigerated after opening
• Origin: Product of the Macedonia

Introducing Arriva's Baked Chorbadzhiyski Pepper, a 560g jar of authentic Bulgarian flavor that brings the essence of traditional cuisine right to your kitchen. Each jar contains succulent Chorbadzhiyski peppers, carefully baked and preserved in water with a touch of salt and acetic acid, ensuring their rich taste and firm texture are maintained. Originating from Bulgaria, these peppers are a testament to the country's rich culinary heritage.

With every 100g serving containing only 18 calories, these peppers are a low-calorie yet flavorful addition to any meal. They contain a minimal 0.1g of fat and are free from saturated fats, making them a heart-healthy choice. The carbohydrate content is 3.4g, with natural sugars at 2.5g, and proteins at 0.7g, offering a balanced snack or side dish. The salt content stands at 2.2g, perfect for adding depth to the peppers' taste.

Packaged in a convenient 560g size, with 6 pieces per stack, these peppers (barcode: 3800214420598) are ideal for a variety of culinary uses—from garnishing gourmet dishes to enriching salads and sandwiches. The Arriva Baked Chorbadzhiyski Pepper is a versatile ingredient that promises to elevate your cooking with its unique flavor and nutritious profile.

Maggi's Granulated Seasoning Magic Taste with 10 Vegetables provides a convenient way to enhance the flavor of your dishes with a rich blend of 10 different vegetables and spices. This 75g pack contains granulated seasoning with a combination of dried vegetables like carrot, leek flour, garlic powder, parsley, spinach powder, tomatoes, parsnip, celery powder, and red pepper. Ideal for adding depth and a balanced taste to your meals, it's perfect for soups, stews, and other dishes. Тhis versatile seasoning mix is a must-have for anyone  looking for an easy way to add flavor to their cooking.

Ingredients: Salt, flavor enhancers (monosodium glutamate, disodium 5'-ribonucleotide), sugar, dried vegetables 7.2% (carrots, leek flour, garlic powder, onion pieces and onion powder, parsley, spinach powder, tomatoes, parsnip, celery powder, red pepper), sunflower oil, garlic extract 0.6%, spices (black pepper, turmeric), flavorings, colorants (paprika extract, riboflavin). May contain traces of gluten, milk, eggs, soy, and fish.

Introducing Arriva's Baked Chorbadzhiyski Pepper, a 560g jar of authentic Bulgarian flavor that brings the essence of traditional cuisine right to your kitchen. Each jar contains succulent Chorbadzhiyski peppers, carefully baked and preserved in water with a touch of salt and acetic acid, ensuring their rich taste and firm texture are maintained. Originating from Bulgaria, these peppers are a testament to the country's rich culinary heritage.

Description

• 1 piece = 560 g
• barcode: 3800214420581

Ingredients: Chorbadzhiyski pepper, water, salt, acidity regulator: acetic acid.

Country of origin: Bulgaria

Nutritional value of 100 g. product

• Energy value - 67 kJ/16 kCal
• Fat - 0,1 g
• - of which saturates - 0,0 g
• Carbohydrate - 3,1 g
• - of which sugar - 2,8 g
• Proteins - 0,6 g
• Salt - 2,2 g

Green Kapia Pepper, also known as "Чушка Зелена Капия," is a variety of sweet green pepper commonly used in traditional Bulgarian cuisine. Characterized by its elongated shape, firm flesh, and mild sweet flavor, Green Kapia Peppers are perfect for roasting, grilling, stuffing, or using fresh in salads. Their versatile taste complements many dishes, whether used as a key ingredient or as a flavorful garnish. In addition to their culinary benefits, Green Kapia Peppers are rich in vitamins A, C, and E, providing a healthy addition to any meal. Green Kapia Peppers are a popular choice for customers seeking fresh and nutritious produce.

Key Features:

• Sweet and mild flavor with firm flesh
• Ideal for roasting, grilling, stuffing, or fresh use in salads
• Rich in vitamins A, C, and E
• Versatile ingredient for various Bulgarian dishes
• Perfect for fresh and cooked meals

White Beans with Vegetables 500g (Jar) - A ready-to-eat traditional Bulgarian dish made with tender white beans and a flavourful mix of vegetables. This hearty and nutritious meal is perfect as a side dish, a light meal, or a complement to your favourite recipes. Conveniently packaged in a jar, it is ideal for quick and easy serving at home or on the go. Rich in taste and full of natural goodness, it is a classic choice for lovers of traditional cuisine.

Preparation: Ready to eat
Packaging: 500g jar

Българско Зеле Кьосе

The Bulgarian variety "Cabbage Кьосе" (Kiose) is known for its firm texture, round shape, and mild, slightly sweet flavor. This cabbage variety is widely used in traditional Bulgarian cuisine, making it an essential ingredient for dishes such as sauerkraut, stuffed cabbage rolls, and fresh salads. With its rich taste and high nutritional value, the "Кьосе" cabbage is perfect for home cooking as well as for professional chefs. 

Key Features:

• Firm and round shape with a mild flavor
• Ideal for sauerkraut, stuffed cabbage, and salads
• High nutritional value and excellent for various dishes
• Authentic Bulgarian cabbage variety

Country of Origin: Bulgaria

Red Kapia Pepper, also known as "Чушка Червена Капия," is a popular variety of sweet red pepper commonly used in traditional Bulgarian cuisine. With its elongated shape, thick flesh, and sweet flavor, Kapia peppers are ideal for roasting, grilling, pickling, and stuffing. Their vibrant red color and rich taste make them perfect for salads, spreads like "lutenitsa," and a variety of cooked dishes. These peppers are not only delicious but also packed with vitamins A, C, and E, offering both flavor and nutritional benefits. Red Kapia Peppers are a favorite for customers seeking high-quality, fresh produce.

Key Features:

• Sweet and flavorful with thick flesh
• Ideal for roasting, grilling, pickling, and stuffing
• Rich in vitamins A, C, and E
• Perfect for traditional Bulgarian dishes like "lutenitsa"
• Versatile for use in salads, spreads, and cooked meals

Cucumbers Kornishon (Gherkins) are small, crisp, and perfect for pickling, but can also be enjoyed fresh in salads and snacks. Known for their firm texture and slightly tangy flavor, these cucumbers are a popular choice for making traditional pickles. Their smaller size makes them ideal for preserving, as well as for adding crunch to various dishes. Packed with essential nutrients like vitamin K, vitamin C, and fiber, Kornishon cucumbers are a versatile ingredient.

Key Features:

• Small and crisp, perfect for pickling
• Can be enjoyed fresh in salads or as snacks
• Rich in nutrients like vitamin K, vitamin C, and fiber
• Ideal for preserving and adding crunch to dishes